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Browsing by Author Zumbado Peña, Manuel

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openAccessComparative-Alonso_et_al-2024-Food_Control.pdf.jpg23-Jan-2024Comparative analyses of pesticide residues, elemental composition and mycotoxin levels in Spanish traditional and novel cidersAlonso-González, Pablo CSIC ORCID ; Parga-Dans, Eva CSIC ORCID ; de las Heras Tranche, Iván; Acosta-Dacal, Andrea Carolina; Macías Montes, Ana; Zumbado Peña, Manuel; Pérez Luzardo, Octavioartículo
openAccessComparative-Alonso_et_al-Toxicology_Reports-2022.pdf.jpg20-Mar-2023Comparative analysis of mycotoxin, pesticide, and elemental content of Canarian craft and Spanish mainstream beersAlonso-González, Pablo CSIC ORCID ; Parga-Dans, Eva CSIC ORCID ; de las Heras Tranche, Iván; Acosta-Dacal, Andrea Carolina; Rodríguez Hernández, Ángel; Macías Montes, Ana; Zumbado Peña, Manuel; Pérez Luzardo, Octavioartículo
openAccessDifferences-Alonso_et_al-2022-Journal_of_food_composition_and_analysis.pdf.jpg28-Jun-2022Differences in the levels of sulphites and pesticide residues in soils and wines and under organic and conventional production methodsAlonso-González, Pablo CSIC ORCID ; Parga-Dans, Eva CSIC ORCID ; Acosta Dacal, Andrea Carolina; Zumbado Peña, Manuel; Pérez Luzardo, Octavioartículo
openAccessElementalComposition-Alonso-Gonzálezetal-2021-PLoSONE.pdf.jpg3-Nov-2021Elemental composition, rare earths and minority elements in organic and conventional wines from volcanic areas: The Canary Islands (Spain)Alonso-González, Pablo CSIC ORCID ; Parga-Dans, Eva CSIC ORCID ; Arribas, Paula CSIC ORCID ; Pérez Luzardo, Octavio; Zumbado Peña, Manuel; Hernández-González, Mercedes; Rodríguez-Hernández, Ángel; Andújar, Carmelo CSIC ORCID artículo