English   español  

Browsing by Author Wang, Shenli

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
or enter first few letters:  
Showing results 1 to 6 of 6
RightsPreviewIssue DateTitleAuthor(s)Type
openAccessprotectcaco2.pdf.jpg2016A phenolic extract from grape by-products and its main hydroxybenzoic acids protect Caco-2 cells against pro-oxidant induced toxicityWang, Shenli; Mateos, Raquel CSIC ORCID ; Goya, Luis CSIC ORCID; Amigo-Benavent, Miryam; Sarriá, Beatriz CSIC ORCID; Bravo, Laura CSIC ORCIDartículo
openAccessantilines.pdf.jpg2017Antiproliferative and cytotoxic effects of green coffee and yerba mate extracts, their main hydroxycinnamic acids, methylxanthine and metabolites in different human cell linesAmigo-Benavent, Miryam; Wang, Shenli; Mateos, Raquel CSIC ORCID ; Sarriá, Beatriz CSIC ORCID; Bravo, Laura CSIC ORCIDartículo
closedAccessaccesoRestringido.pdf.jpg2017Effects of in vitro digestion and storage on the phenolic content and antioxidant capacity of a red grape pomaceWang, Shenli; Amigo-Benavent, Miryam; Mateos, Raquel CSIC ORCID ; Bravo, Laura CSIC ORCID; Sarriá, Beatriz CSIC ORCIDartículo
closedAccessaccesoRestringido.pdf.jpg2017Endothelial protection of yerba mate and green coffee is associated to chlorogenic acid and the major colonic metabolite dihydrocaffeic acidBravo, Laura CSIC ORCID; Wang, Shenli; Sarriá, Beatriz CSIC ORCID; Mateos, Raquel CSIC ORCID ; Goya, Luis CSIC ORCIDpóster de congreso
openAccessevaluanutracel.pdf.jpg2016Evaluación de las propiedades biológicas de antioxidantes fenólicos en subproducto de uva, café verde y yerba mate como ingredientes funcionales o nutracéuticosWang, Shenlitesis doctoral
openAccesstnfacid.pdf.jpg2019TNF-α-induced oxidative stress and endothelial dysfunction in EA.hy926 cells is prevented by mate and green coffee extracts, 5-caffeoylquinic acid and its microbial metabolite, dihydrocaffeic acidWang, Shenli; Sarriá, Beatriz CSIC ORCID; Mateos, Raquel CSIC ORCID ; Goya, Luis CSIC ORCID; Bravo, Laura CSIC ORCIDartículo