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Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
openAccess | | 1-sep-2013 | A study of the precursors of the natural antioxidant phenol 3,4-dihydroxyphenylglycol in olive oil waste | Lama Muñoz, Antonio CSIC ORCID ; Rodríguez-Gutiérrez, Guillermo CSIC ORCID ; Rubio-Senent, Fátima CSIC ORCID; Palacios-Díaz, Rafael; Fernández-Bolaños Guzmán, Juan CSIC ORCID | artículo |
openAccess | | 1-abr-2016 | Antioxidant phenolic extracts obtained from secondary Tunisian date varieties (Phoenix dactylifera L.) by hydrothermal treatments | Mrabet, Abdessalem; Jiménez Araujo, Ana CSIC ORCID ; Fernández-Bolaños Guzmán, Juan CSIC ORCID ; Rubio-Senent, Fátima CSIC ORCID; Lama Muñoz, Antonio CSIC ORCID ; Sindic, Marianne; Rodríguez-Gutiérrez, Guillermo CSIC ORCID | artículo |
openAccess | | 2020 | Antiproliferative Activity of Olive Extract Rich in Polyphenols and Modified Pectin on Bladder Cancer Cells | Bermúdez-Oria, Alejandra CSIC ORCID; Rodríguez-Gutiérrez, Guillermo CSIC ORCID ; Rubio-Senent, Fátima CSIC ORCID; Sánchez-Carbayo, Marta; Fernández-Bolaños Guzmán, Juan CSIC ORCID | artículo |
openAccess | | 3-nov-2023 | Application of Thermo-Malaxation Followed by Three-Phase Centrifugation to Enable the Biorefinery of Alperujo, the Main By-Product of Olive Oil | Fernández-Prior, África CSIC ORCID; Bermúdez-Oria, Alejandra CSIC ORCID; Rubio-Senent, Fátima CSIC ORCID; Villanueva, Álvaro CSIC ORCID ; Fernández-Bolaños Guzmán, Juan CSIC ORCID ; Rodríguez-Gutiérrez, Guillermo CSIC ORCID | artículo |
openAccess | | 1-dic-2013 | Chemical characterization and properties of a polymeric phenolic fraction obtained from olive oil waste | Rubio-Senent, Fátima CSIC ORCID; Rodríguez-Gutiérrez, Guillermo CSIC ORCID ; Lama Muñoz, Antonio CSIC ORCID ; Fernández-Bolaños Guzmán, Juan CSIC ORCID | artículo |
openAccess | | 2017 | Complexation of hydroxytyrosol and 3,4-dihydroxyphenylglycol with pectin and their potential use for colon targeting | Bermúdez-Oria, Alejandra CSIC ORCID; Rodríguez-Gutiérrez, Guillermo CSIC ORCID ; Rubio-Senent, Fátima CSIC ORCID; Lama Muñoz, Antonio CSIC ORCID ; Fernández-Bolaños Guzmán, Juan CSIC ORCID | artículo |
openAccess | | 2019 | Effect of edible pectin-fish gelatin films containing the olive antioxidants hydroxytyrosol and 3,4-dihydroxyphenylglycol on beef meat during refrigerated storage | Bermúdez-Oria, Alejandra CSIC ORCID; Rodríguez-Gutiérrez, Guillermo CSIC ORCID ; Rubio-Senent, Fátima CSIC ORCID; Fernández-Prior, África CSIC ORCID; Fernández-Bolaños Guzmán, Juan CSIC ORCID | artículo |
openAccess | | ene-2017 | Enzymatic conversion of date fruit fiber concentrates into a new product enriched in antioxidant soluble fiber | Mrabet, Abdessalem; Rodríguez-Gutiérrez, Guillermo CSIC ORCID ; Rubio-Senent, Fátima CSIC ORCID; Hamza, Hammadi; Rodríguez-Arcos, Rocío CSIC ORCID ; Guillén Bejarano, Rafael CSIC ORCID ; Sindic, Marianne; Jiménez Araujo, Ana CSIC ORCID | artículo |
openAccess | | 2017 | Influence of pH on the antioxidant phenols solubilised from hydrothermally treated olive oil by-product (alperujo) | Rubio-Senent, Fátima CSIC ORCID; Fernández-Bolaños Guzmán, Juan CSIC ORCID ; García Borrego, Aránzazu CSIC ORCID ; Lama Muñoz, Antonio CSIC ORCID ; Rodríguez-Gutiérrez, Guillermo CSIC ORCID | artículo |
openAccess | | dic-2015 | Inhibitory and synergistic effects of natural olive phenols on human platelet aggregation and lipid peroxidation of microsomes from vitamin E-deficient rats | Rubio-Senent, Fátima CSIC ORCID; de Roos, Baukje; Duthie, Garry; Fernández-Bolaños Guzmán, Juan CSIC ORCID ; Rodríguez-Gutiérrez, Guillermo CSIC ORCID | artículo |
openAccess | | 5-may-2021 | Inhibitory Effect of Olive Phenolic Compounds Isolated from Olive Oil By-Product on Melanosis of Shrimps | Lama Muñoz, Antonio CSIC ORCID ; Gómez-Carretero, Antonio CSIC; Rubio-Senent, Fátima CSIC ORCID; Bermúdez-Oria, Alejandra CSIC ORCID; Maya, Inés; Fernández-Bolaños, José G.; Vioque, Blanca CSIC ; Fernández-Bolaños Guzmán, Juan CSIC ORCID | artículo |
closedAccess | | 2015 | Isolation and characterization of a secoiridoid derivative from two-phase olive waste (alperujo) | Rubio-Senent, Fátima CSIC ORCID; Martos, Sergio; García Borrego, Aránzazu CSIC ORCID ; Fernández-Bolaños Guzmán, José María; Rodríguez-Gutiérrez, Guillermo CSIC ORCID ; Fernández-Bolaños Guzmán, Juan CSIC ORCID | artículo |
openAccess | | 2015 | Isolation and identification of minor secoiridoids and phenolic components from thermally treated olive oil by-products | Rubio-Senent, Fátima CSIC ORCID; Martos, Sergio; Lama Muñoz, Antonio CSIC ORCID ; Fernández-Bolaños, José G.; Rodríguez-Gutiérrez, Guillermo CSIC ORCID ; Fernández-Bolaños Guzmán, Juan CSIC ORCID | artículo |
openAccess | | 13-feb-2013 | Isolation and identification of phenolic glucosides from thermally treated olive oil byproducts | Rubio-Senent, Fátima CSIC ORCID; Lama Muñoz, Antonio CSIC ORCID ; Rodríguez-Gutiérrez, Guillermo CSIC ORCID ; Fernández-Bolaños Guzmán, Juan CSIC ORCID | artículo |
openAccess | | 30-ene-2024 | Isolation and structural determination of cis- and trans-p-coumaroyl-secologanoside (comselogoside) from olive oil waste (alperujo). Photoisomerization with ultraviolet irradiation and antioxidant activities | Bermúdez-Oria, Alejandra CSIC ORCID; Castejón, María Luisa; Rubio-Senent, Fátima CSIC ORCID; Fernández-Prior, África CSIC ORCID; Rodríguez-Gutiérrez, Guillermo CSIC ORCID ; Fernández-Bolaños Guzmán, Juan CSIC ORCID | artículo |
openAccess | | 2011 | New hydrothermal treatment of alperujo enhances the content of bioactive minor components in crude pomace olive oil | Lama Muñoz, Antonio CSIC ORCID ; Rodríguez-Gutiérrez, Guillermo CSIC ORCID ; Rubio-Senent, Fátima CSIC ORCID; Gómez-Carretero, Antonio CSIC; Fernández-Bolaños Guzmán, Juan CSIC ORCID | artículo |
openAccess | | 8-feb-2012 | New phenolic compounds hydrothermally extracted from the olive oil byproduct alperujo and their antioxidative activities | Rubio-Senent, Fátima CSIC ORCID; Rodríguez-Gutiérrez, Guillermo CSIC ORCID ; Lama Muñoz, Antonio CSIC ORCID ; Fernández-Bolaños Guzmán, Juan CSIC ORCID | artículo |
openAccess | | 2015 | Novel pectin present in new olive mill wastewater with similar emulsifying and better biological properties than citrus pectin | Rubio-Senent, Fátima CSIC ORCID; Rodríguez-Gutiérrez, Guillermo CSIC ORCID ; Lama Muñoz, Antonio CSIC ORCID ; García Borrego, Aránzazu CSIC ORCID ; Fernández-Bolaños Guzmán, Juan CSIC ORCID | artículo |
openAccess | | 2015 | Pectin extracted from thermally treated olive oil by-products: Characterization, physico-chemical properties, invitro bile acid andglucose binding | Rubio-Senent, Fátima CSIC ORCID; Rodríguez-Gutiérrez, Guillermo CSIC ORCID ; Lama Muñoz, Antonio CSIC ORCID ; Fernández-Bolaños Guzmán, Juan CSIC ORCID | artículo |
openAccess | | 1-ene-2013 | Phenolic extract obtained from steam-treated olive oil waste: Characterization and antioxidant activity | Rubio-Senent, Fátima CSIC ORCID; Rodríguez-Gutiérrez, Guillermo CSIC ORCID ; Lama Muñoz, Antonio CSIC ORCID ; Fernández-Bolaños Guzmán, Juan CSIC ORCID | artículo |