| Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
| closedAccess |  | 4-jul-2011 | AGEs from bread crust: metabolic transit and effects on food intake and body weight | Delgado Andrade, Cristina CSIC ORCID ; Roncero Ramos, Irene CSIC ORCID; Haro, Ana; Morales, F. J. CSIC ORCID ; Navarro, María Pilar CSIC | comunicación de congreso |
| closedAccess |  | 2014 | An advanced glycation end product (AGE)-rich diet promotes nε-carboxymethyl-lysine accumulation in the cardiac tissue and tendons of rats | Roncero Ramos, Irene CSIC ORCID; Niquet-Leridon, Céline; Strauch, Christopher; Monnier, Vincent M.; Tessier, Frédéric J.; Navarro, María Pilar CSIC ; Delgado Andrade, Cristina CSIC ORCID | artículo |
| closedAccess |  | 2016 | Assessing the effects of model Maillard compound intake on iron, copper and zinc retention and tissue delivery in adult rats | Roncero Ramos, Irene CSIC ORCID; Pastoriza, Silvia CSIC ORCID; Navarro, María Pilar CSIC ; Delgado Andrade, Cristina CSIC ORCID | artículo |
| closedAccess |  | 2013 | Composition and functionality of bone affected by dietary glycated compounds | Delgado Andrade, Cristina CSIC ORCID ; Roncero Ramos, Irene CSIC ORCID; Carballo, José CSIC ORCID ; Rufián Henares, J. A. CSIC ORCID; Seiquer, Isabel CSIC ORCID; Navarro, María Pilar CSIC | artículo |
| closedAccess |  | 2014 | Consumption of model Maillard reaction products has no significant impact on Ca and Mg retention or on tissue distribution in rats | Roncero Ramos, Irene CSIC ORCID; Pastoriza, Silvia CSIC ORCID; Navarro, María Pilar CSIC ; Delgado Andrade, Cristina CSIC ORCID | artículo |
| closedAccess |  | 2016 | Do bread-crust-derived Maillard reaction products affect the retention and tissue distribution of trace elements? | Delgado Andrade, Cristina CSIC ORCID ; Roncero Ramos, Irene CSIC ORCID; Haro, Ana; Pastoriza, Silvia CSIC ORCID; Navarro, María Pilar CSIC | artículo |
| closedAccess |  | 2011 | Efecto del consumo de glicotoxinas alimentarias en las propiedades biomecánicas óseas | Navarro, María Pilar CSIC ; Delgado Andrade, Cristina CSIC ORCID ; Rufián Henares, J. A. CSIC ORCID; Carballo, José CSIC ORCID ; Ruiz Roca, Beatriz CSIC; Seiquer, Isabel CSIC ORCID; Roncero Ramos, Irene CSIC ORCID | póster de congreso |
| closedAccess |  | 2011 | Efecto del consumo de glicotoxinas alimentarias en los marcadores óseos y propiedades biomecánicas | Navarro, María Pilar CSIC ; Delgado Andrade, Cristina CSIC ORCID ; Rufián Henares, J. A. CSIC ORCID; Ruiz Roca, Beatriz CSIC; Seiquer, Isabel CSIC ORCID; Roncero Ramos, Irene CSIC ORCID | comunicación de congreso |
| closedAccess |  | 2011 | Efecto del consumo de glicotoxinas alimentarias en los marcadores óseos y propiedades biomecánicas | Navarro, María Pilar CSIC ; Delgado Andrade, Cristina CSIC ORCID ; Rufián Henares, J. A. CSIC ORCID; Carballo, José CSIC ORCID ; Ruiz Roca, Beatriz CSIC; Seiquer, Isabel CSIC ORCID; Roncero Ramos, Irene CSIC ORCID | póster de congreso |
| closedAccess |  | 2013 | Effects of advanced glycation compounds from bread crust on iron metabolism and tissue distribution. | Delgado Andrade, Cristina CSIC ORCID ; Roncero Ramos, Irene CSIC ORCID; Haro, Ana; Navarro, María Pilar CSIC | póster de congreso |
| closedAccess |  | 2013 | Effects of dietary bread crust Maillard reaction products on calcium and bone metabolism in rats | Roncero Ramos, Irene CSIC ORCID; Delgado Andrade, Cristina CSIC ORCID ; Haro, Ana; Ruiz Roca, Beatriz CSIC; Morales, F. J. CSIC ORCID ; Navarro, María Pilar CSIC | artículo |
| closedAccess |  | 2013 | Effects of diets supplemented with MRPs from bread crust on the food intake and body weights in rats | Delgado Andrade, Cristina CSIC ORCID ; Roncero Ramos, Irene CSIC ORCID; Haro, Ana; Morales, F. J. CSIC ORCID ; Seiquer, Isabel CSIC ORCID; Navarro, María Pilar CSIC | artículo |
| closedAccess |  | 2013 | Effects of model Maillard compounds on bone characteristics and functionality | Roncero Ramos, Irene CSIC ORCID; Delgado Andrade, Cristina CSIC ORCID ; Carballo, José CSIC ORCID ; Navarro, María Pilar CSIC ; Rufián Henares, J. A. CSIC ORCID | artículo |
| closedAccess |  | 2012 | Influence of bread crust-derived Maillard reaction products on magnesium balance in rats | Roncero Ramos, Irene CSIC ORCID; Delgado Andrade, Cristina CSIC ORCID ; Morales, F. J. CSIC ORCID ; Navarro, María Pilar CSIC | póster de congreso |
| closedAccess |  | 2012 | Influence of bread crust-derived Maillard reaction products on phosphorus balance in rats | Roncero Ramos, Irene CSIC ORCID; Delgado Andrade, Cristina CSIC ORCID ; Alonso-Olalla, Rebeca CSIC; Navarro, María Pilar CSIC | artículo |
| openAccess |  | 2014 | Maillard product consumption and nitrogen digestibility in young and adult rats | Delgado Andrade, Cristina CSIC ORCID ; Roncero Ramos, Irene CSIC ORCID; Alonso-Olalla, Rebeca CSIC; Seiquer, Isabel CSIC ORCID; Navarro, María Pilar CSIC | artículo |
| closedAccess |  | 2013 | Metabolic transit of n-carboxymethyl-lysine after consumption of model Maillard reaction products | Roncero Ramos, Irene CSIC ORCID; Delgado Andrade, Cristina CSIC ORCID ; Tessier, Frédéric J.; Niquet-Leridon, Céline; Strauch, Christopher; Monnier, Vincent M.; Navarro, María Pilar CSIC | póster de congreso |
| closedAccess |  | 2013 | Metabolic transit of Nε-carboxymethyl-lysine after consumption of AGEs from bread crust | Roncero Ramos, Irene CSIC ORCID; Delgado Andrade, Cristina CSIC ORCID ; Tessier, Frédéric J.; Niquet-Leridon, Céline; Strauch, Christopher; Monnier, Vincent M.; Navarro, María Pilar CSIC | artículo |
| closedAccess |  | 2013 | Phosphorus balance after model Maillard reaction products consumption in young and adult rats | Delgado Andrade, Cristina CSIC ORCID ; Seiquer, Isabel CSIC ORCID; Roncero Ramos, Irene CSIC ORCID; Haro, Ana; Navarro, María Pilar CSIC | póster de congreso |
