| Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
| openAccess |  | 8-may-2017 | Antimicrobial potential of macro and microalgae against pathogenic and spoilage microorganisms in food | Pina-Pérez, M. Consuelo; Rivas, Alejandro CSIC ORCID; Martínez López, Antonio CSIC ORCID; Rodrigo, Dolores; Rodrigo Aliaga, Dolores CSIC ORCID | artículo |
| openAccess | | 10-oct-2022 | Data of manuscript Proteome changes of tiger nut “horchata” drink induced by dynamic high pressure homogenization processing | Navarro, Jose L.; Alegre Castro, Daniel CSIC; Sentandreu, Miguel Ángel; Rodrigo, Dolores; Sentandreu, Enrique CSIC ORCID | dataset |
| openAccess |  | 9-ene-2020 | Device for treatment of food by means of high hydrostatic pressures continuously and associated method | Martínez López, Antonio CSIC ORCID; Rodrigo, Dolores; Marín, Cuauhtemoc; Varela Rodríguez, Hiram | solicitud de patente |
| openAccess |  | 18-sep-2022 | High pressure treatment and green tea extract synergistically control enteric virus contamination in beverages | Falcó, Irene CSIC ORCID; Randazzo, Walter CSIC ORCID; Pérez Adrián, Ana CSIC ORCID; Martínez, Antonio CSIC ORCID; Rodrigo, Dolores; Sánchez, Gloria | artículo |
| openAccess |  | 23-nov-2023 | Joint effect of heat, pH and grape extract on Bacillus cereus spores survival in a rice solution | Valdez Narváez, María Inés; Grau Fuentes, Eva CSIC ORCID; Morató, Natalia; Garzón Lloría, Raquel; Rodrigo, Dolores | artículo |
| openAccess |  | 27-jul-2020 | Nature of the inactivation by high hydrostatic pressure of natural contaminating microorganisms and inoculated Salmonella Typhimurium and E. coli O157:H7 on insect protein-based gel particles | Marín, Cuauhtemoc; Ibáñez, Diana; Ríos Corripio, Gabriela; Guerrero, José Ángel; Rodrigo, Dolores; Martínez López, Antonio CSIC ORCID | artículo |
| openAccess |  | 1-abr-2020 | Optimizing High Pressure Processing Parameters to Produce Milkshakes Using Chokeberry Pomace | Diez-Sánchez, Elena; Martínez, Antonio CSIC ORCID; Rodrigo, Dolores; Quiles, Amparo; Hernando, Isabel | artículo |
| openAccess |  | 11-ene-2023 | Proteome changes of tiger nut “horchata” drink induced by dynamic high pressure homogenization processing | Navarro, Jose L.; Alegre, Daniel; Sentandreu, Miguel A.; Rodrigo, Dolores; Sentandreu, Enrique CSIC ORCID | artículo |
| openAccess |  | 10-jun-2023 | Understanding the marketed plant-based beverages: From ingredients technological function to their nutritional value | Grau Fuentes, Eva CSIC ORCID; Rodrigo, Dolores; Garzón, Raquel CSIC ORCID ; Rosell, Cristina M. CSIC ORCID | artículo |
