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Browsing by Author Ramírez, Eva

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RightsPreviewIssue DateTitleAuthor(s)Type
openAccessPostprint_FOODCHEM_2015_V171_P50.pdf.jpg2015Combined use of nitrogen and coatings to improve the quality of mechanically harvested Manzanilla olivesRamírez, Eva ; Sánchez, Antonio Higinio; Romero, Concepción; Brenes Balbuena, Manuel  artículo
openAccessPostprint_Food_Chem_2015_v166_p115.pdf.jpg1-Jan-2015Composition of pigments and colour changes in green table olives related to processing typeRamírez, Eva ; Gandul-Rojas, Beatriz  ; Romero, Concepción; Brenes Balbuena, Manuel  ; Gallardo Guerrero, Lourdes  artículo
openAccessPostprint_2014_JAgricFoodChem_V62_P9569.pdf.jpg2014Endogenous enzymes involved in the transformation of oleuropein in Spanish table olive varietiesRamírez, Eva ; Medina Pradas, Eduardo  ; Brenes Balbuena, Manuel  ; Romero Barranco, Concepción  artículo
openAccessPostprint_2016_IntJFoodSciTech_V51_P1674.pdf.jpg2016Evaluation of chemical components of debittered olives undergone preservation and polyphenol oxidationRamírez, Eva ; García García, Pedro  ; Brenes Balbuena, Manuel  ; Romero Barranco, Concepción  artículo
openAccessMay-2017Oleuropein hydrolysis by lactic acid bacteria in natural green olivesRamírez, Eva ; Brenes Balbuena, Manuel  ; Castro Gómez-Millán, Antonio de  ; Romero Barranco, Concepción  ; Medina Pradas, Eduardo  artículo
openAccessPostprint_2016_FoodChem_V206_P204.pdf.jpg2016Oleuropein hydrolysis in natural green olives: Importance of the endogenous enzymesRamírez, Eva ; Brenes Balbuena, Manuel  ; García García, Pedro  ; Medina Pradas, Eduardo  ; Romero Barranco, Concepción  artículo
closedAccessaccesoRestringido.pdf.jpg13-Oct-2015Optimisation olive debittering by oleuropein oxidationBrenes Balbuena, Manuel  ; Ramírez, Eva ; García García, Pedro  ; Romero, Concepcióncomunicación de congreso
openAccessPostprint_2017_LWTFoodSciTech_V77_P308.pdf.jpg2017Optimization of the natural debittering of table olivesRamírez, Eva ; Medina Pradas, Eduardo  ; García García, Pedro  ; Brenes Balbuena, Manuel  ; Romero Barranco, Concepción  artículo
openAccessPostprint_2013_FoodControl_V34_P719.pdf.jpgDec-2013Survival of foodborne pathogenic bacteria in table olive brinesMedina Pradas, Eduardo  ; Brenes Balbuena, Manuel  ; Romero Barranco, Concepción  ; Ramírez, Eva ; Castro Gómez-Millán, Antonio de  artículo
closedAccessaccesoRestringido.pdf.jpg13-Oct-2015Uses of olive solutions for agricultural purposes: their chemical characteristicsRomero, Concepción; García García, Pedro  ; Castro Gómez-Millán, Antonio de  ; Ramírez, Eva ; Expósito, A.; Brenes Balbuena, Manuel  comunicación de congreso