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Browsing by Author Palma Martínez, José Manuel

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closedAccessaccesoRestringido.pdf.jpg2019A forty year journey: The generation and roles of NO in plantsKolbert, Z.; Barroso-Albarracín, Juan Bautista CSIC ORCID; Brouquisse, R.; Corpas, Francisco J. CSIC ORCID; Gupta, K. J.; Lindermayr, C.; Loake, G.J.; Palma Martínez, José Manuel CSIC ORCID; Petřivalský, M.; Wendehenne, D.; Hancock, John T.artículo
openAccessijms-24-06397.pdf.jpg1-Apr-2023Advances in nitric oxide signalling and netabolism in plantsLiao, Weibiao; Igamberdiev, Abir U.; Palma Martínez, José Manuel CSIC ORCIDeditorial
openAccessagronomy-08-00082.pdf.jpg25-May-2018“Alperujo” Compost Improves the Ascorbate (Vitamin C) Content in Pepper (Capsicum annuum L.) Fruits and Influences Their Oxidative MetabolismTortosa Muñoz, Germán CSIC ORCID; González-Gordo, Salvador CSIC ORCID; Ruiz Torres, Carmelo CSIC; Bedmar, Eulogio J. CSIC ORCID; Palma Martínez, José Manuel CSIC ORCIDartículo
openAccess20-Jul-2022Análisis de plantas hortícolas como potenciales fuentes naturales de sulfuro de hidrógeno (H2S)Muñoz-Vargas, María A. CSIC ORCID; González-Gordo, Salvador CSIC ORCID; Palma Martínez, José Manuel CSIC ORCID; Corpas, Francisco J. CSIC ORCIDcomunicación de congreso
openAccesscaos.pdf.jpg2021Analysis of vitamin C content of fruits from five pepper varieties showing different pungency levels and antimicrobial potentiality of capsaicinEntrena-Aranda, Paula; Roldán-Martín, Marta; Mengíbar-López, Ignacio; Rodríguez-López, Laura ; Moreno-Duperón, Ainhoa Yolanda; De la Torre-Amat, Elena; Vida-Lara, Julia Shan; Quesada Ramos, Antonio; Ruiz Torres, Carmelo CSIC; Campos, María Jesús CSIC; Palma Martínez, José Manuel CSIC ORCIDartículo
openAccessAntioxidant_Palma_Art2020.pdf.jpg2020Antioxidant profile of oepper (Capsicum annuum L.) fruits containing diverse levels of capsaicinoidsPalma Martínez, José Manuel CSIC ORCID; Terán, Fátima; Contreras Ruiz, Alba CSIC; Rodríguez-Ruiz, Marta CSIC ORCID; Corpas, Francisco J. CSIC ORCIDartículo
openAccess2021Antioxidant profile of Pepper (Capsicum annuum L.) fruits containing diverse levels of CapsaicinoidsPalma Martínez, José Manuel CSIC ORCID; Terán, Fátima; Contreras Ruiz, Alba CSIC; Rodríguez-Ruiz, Marta CSIC ORCID; Corpas, Francisco J. CSIC ORCIDcapítulo de libro
openAccessAntioxidants_in_Foods.pdf.jpg2021Antioxidants in FoodsPalma Martínez, José Manuel CSIC ORCID; Wójciak, K.M.libro
closedAccessaccesoRestringido.pdf.jpg2020Appraisal of H2S metabolism in Arabidopsis thaliana: In silico analysis at the subcellular levelGonzález-Gordo, Salvador CSIC ORCID; Palma Martínez, José Manuel CSIC ORCID; Corpas, Francisco J. CSIC ORCIDartículo
closedAccessaccesoRestringido.pdf.jpg2019Arsenate disrupts ion balance, sulfur and nitric oxide metabolisms in roots and leaves of pea (Pisum sativum L.) plantsRodríguez-Ruiz, Marta CSIC ORCID; Aparicio-Chacón, M. V.; Palma Martínez, José Manuel CSIC ORCID; Corpas, Francisco J. CSIC ORCIDartículo
closedAccessaccesoRestringido.pdf.jpg2017Arsenic-induced stress activates sulfur metabolism in different organs of garlic (Allium sativum L.) plants accompanied by a general decline of the NADPH-generating systems in rootsRuiz Torres, Carmelo CSIC; Feriche-Linares, R.; Rodríguez-Ruiz, Marta CSIC ORCID; Palma Martínez, José Manuel CSIC ORCID; Corpas, Francisco J. CSIC ORCIDartículo
openAccessnitrogen-01-00003.pdf.jpg4-May-2018Assessing nitric oxide (NO) in higher plants: an outlineCorpas, Francisco J. CSIC ORCID; Palma Martínez, José Manuel CSIC ORCIDartículo
closedAccessaccesoRestringido.pdf.jpg2019Biotechnological application of nitric oxide and hydrogen peroxide in plantsRodríguez-Ruiz, Marta CSIC ORCID; Zuccarelli, R.; Palma Martínez, José Manuel CSIC ORCID; Corpas, Francisco J. CSIC ORCID; Freschi, Lucianocapítulo de libro
openAccess2020_LopezHuertas_preprint.pdf.jpg2020Changes in glutathione, ascorbate, and antioxidant enzymes during olive fruit ripeningLópez-Huertas, Eduardo CSIC ORCID; Palma Martínez, José Manuel CSIC ORCIDartículo
openAccess2017_Rodriguez_RB.pdf.jpg2017Characterization of the galactono-1,4-lactone dehydrogenase from pepper fruits and its modulation in the ascorbate biosynthesis. Role of nitric oxideRodríguez-Ruiz, Marta CSIC ORCID; Mateos Bernal, Rosa María CSIC ORCID; Codesido Sampedro, Verónica CSIC; Corpas, Francisco J. CSIC ORCID; Palma Martínez, José Manuel CSIC ORCIDartículo
openAccess2023_Gonzalez_A_OA.pdf.jpg2023Class III peroxidases (POD) in Pepper (Capsicum annuum L.): genome-wide identification and regulation during nitric oxide (NO)-influenced fruit ripeningGonzález-Gordo, Salvador CSIC ORCID; Muñoz-Vargas, María A. CSIC ORCID; Palma Martínez, José Manuel CSIC ORCID; Corpas, Francisco J. CSIC ORCIDartículo
closedAccessaccesoRestringido.pdf.jpg2017Detection of protein S-nitrosothiols (SNOs) in plant samples on diaminofluorescein (DAF) gelsRodríguez-Ruiz, Marta CSIC ORCID; Mioto, P.T.; Palma Martínez, José Manuel CSIC ORCID; Corpas, Francisco J. CSIC ORCIDartículo
openAccess2009Divulgación Científica de la EEZ-CSICAlguacil Martín, Silvia; Palma Martínez, José Manuel CSIC ORCIDtrabajo de divulgación
openAccess1-Jun-2018Do home cleaning products affect photosynthesis and oxidative metabolism in plants? Preliminary experiments.Quesada Ramos, Antonio; Huertas-Rosales, Óscar CSIC; Palma Martínez, José Manuel CSIC ORCIDartículo
openAccessgarlic_nitric_Garcia.pdf.jpgApr-2012Does garlic-generated nitric oxide (NO) affect the physiology of pepper fruits?García Carbonero, Nuria; Nombela Durán, Carlos; Caballero Guzmán, Inmaculada; Quesada Díaz, María del Mar; Montoza García, Pilar; Sánchez Alonso, Alejandra; Campos, María Jesús CSIC; Ruiz Torres, Carmelo CSIC; Corpas, Francisco J. CSIC ORCID; Palma Martínez, José Manuel CSIC ORCIDartículo