Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
openAccess | | 2020 | Addition of fermented and unfermented grape skin in broilers’ diets: effect on digestion, growth performance, intestinal microbiota and oxidative stability of meat | Nardoia, Maria; Romero, Carlos CSIC ORCID; Brenes, Agustín CSIC; Arija, Ignacio ; Viveros, Agustín CSIC; Ruiz-Capillas, Claudia CSIC ORCID; Chamorro, Susana CSIC ORCID | artículo |
openAccess | | 2021 | Combining grape byproducts to maximise biological activity of polyphenols in chickens | Romero, Carlos CSIC ORCID; Nardoia, Maria; Brenes, Agustín CSIC; Arija, Ignacio CSIC; Viveros, Agustín CSIC; Chamorro, Susana CSIC ORCID | artículo |
openAccess | | 2016 | Effect od dietary polyphenol-rich grape by-products on growth performance, some physiological parameters, meat and meat products quality in chickens | Nardoia, Maria | tesis doctoral |
openAccess | | 2017 | Effect of added grape seed and skin on chicken thigh patties during chilled storage | Nardoia, Maria; Ruiz-Capillas, Claudia CSIC ORCID; Herrero, Ana M. CSIC ORCID; Pintado, Tatiana CSIC ORCID ; Jiménez Colmenero, Francisco CSIC ORCID; Chamorro, Susana CSIC ORCID; Brenes, Agustín CSIC | artículo |
openAccess | | 2017 | Effect of dietary fermented and unfermented grape skin on broiler chickens | Nardoia, Maria; Chamorro, Susana CSIC ORCID; Viveros, Agustín CSIC; Arija, Ignacio ; Ruiz-Capillas, Claudia CSIC ORCID; Brenes, Agustín CSIC | póster de congreso |
closedAccess | | 2018 | Effect of polyphenols dietary grape by-products on chicken patties | Nardoia, Maria; Ruiz-Capillas, Claudia CSIC ORCID; Casamassima, Donato; Herrero, Ana M. CSIC ORCID; Pintado, Tatiana CSIC ORCID ; Jiménez Colmenero, Francisco CSIC ORCID; Chamorro, Susana CSIC ORCID; Brenes, Agustín CSIC | artículo |
openAccess | | 2021 | Feeding broiler chickens with grape seed and skin meals to enhance α- and γ-tocopherol content and meat oxidative stability | Romero, Carlos CSIC ORCID; Nardoia, Maria; Arija, Ignacio CSIC; Viveros, Agustín CSIC; Rey, Ana I.; Prodanov, M. CSIC ORCID ; Chamorro, Susana CSIC ORCID | artículo |
openAccess | | 2019 | Phenolic metabolites in plasma and thigh meat of chickens supplemented with grape byproducts | Muñoz-González, Irene CSIC ORCID; Chamorro, Susana CSIC ORCID; Pérez-Jiménez, Jara CSIC ORCID; López-Andrés, Patricia CSIC; Álvarez Acero, Inmaculada CSIC ORCID; Herrero, Ana M. CSIC ORCID; Nardoia, Maria; Brenes, Agustín CSIC; Viveros, Agustín CSIC; Arija, Ignacio ; Rey, A.; Ruiz-Capillas, Claudia CSIC ORCID | artículo |