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Browsing by Author Mauri, Adriana N.

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Showing results 1 to 6 of 6
RightsPreviewIssue DateTitleAuthor(s)Type
openAccessnanocompositefilm.pdf.jpg2018Active nanocomposite films based on soy proteins-montmorillonite- clove essential oil for the preservation of refrigerated bluefin tuna (Thunnus thynnus) filletsEcheverría, Ignacio; López Caballero, M. E. ; Gómez Guillén, M. C. ; Mauri, Adriana N.; Montero García, Pilar  artículo
closedAccessaccesoRestringido.pdf.jpg2012Exploration of the antioxidant and antimicrobial capacity of two sunflower protein concentrate films with naturally present phenolic compoundsSalgado, Pablo R.; López Caballero, M. E. ; Gómez Guillén, M. C. ; Mauri, Adriana N.; Montero García, Pilar  artículo
openAccessposterAATA07 lf.pdf.jpg2007Propiedades estructurales y funcionales de películas comestibles en base a proteínas de soja - gelatina de bacalaoDenavi, Gabriela A.; Pérez-Mateos, Miriam  ; Añón, María Cristina; Montero García, Pilar  ; Mauri, Adriana N.; Gómez Guillén, M. C. póster de congreso
openAccessstructfilm.pdf.jpgDec-2009Structural and functional properties of soy protein isolate and cod gelatin blend filmsPérez-Mateos, Miriam  ; Denavi, Gabriela A.; Añón, María Cristina; Montero García, Pilar  ; Mauri, Adriana N.; Gómez Guillén, M. C. artículo
closedAccessaccesoRestringido.pdf.jpg2016Structure, functionality, and active release of nanoclay–soy protein films affected by clove essential oilEcheverría, Ignacio; López Caballero, M. E. ; Gómez Guillén, M. C. ; Mauri, Adriana N.; Montero García, Pilar  artículo
closedAccessaccesoRestringido.pdf.jpg2013Sunflower protein films incorporated with clove essential oil have potential application for the preservation of fish pattiesSalgado, Pablo R.; López Caballero, M. E. ; Gómez Guillén, M. C. ; Mauri, Adriana N.; Montero García, Pilar  artículo