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Navegación por Autor Lambein, Fernand
Mostrando resultados 1 a 4 de 4
Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
closedAccess | | ago-2004 | Effects of different germination conditions on the contents of free protein and non-protein amino acids of commercial legumes | Kuo, Yu-Haey; Rozan, Pascale; Lambein, Fernand; Frías, Juana CSIC ORCID ; Vidal-Valverde, Concepción CSIC | artículo |
closedAccess | | 2007 | Free non-protein amino acids in legume sprouts | Martínez-Villaluenga, Cristina CSIC ORCID ; Kuo, Yu-Haey; Lambein, Fernand; Frías, Juana CSIC ORCID ; Vidal-Valverde, Concepción CSIC | póster de congreso |
closedAccess | | dic-2006 | Kinetics of free protein amino acids, free non-protein amino acids and trigonelline in soybean (Glycine max L.) and lupin (Lupinus angustifolius L.) sprouts | Martínez-Villaluenga, Cristina CSIC ORCID ; Kuo, Yu-Haey; Lambein, Fernand; Frías, Juana CSIC ORCID ; Vidal-Valverde, Concepción CSIC | artículo |
closedAccess | | dic-2002 | New functional legume foods by germination: Effect on the nutritive value of beans, lentils and peas | Vidal-Valverde, Concepción CSIC ; Frías, Juana CSIC ORCID ; Sierra, Isabel; Blázquez, Inmaculada; Lambein, Fernand; Kuo, Yu-Haey | artículo |