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Navegación por Autor Lambe, N. R.
Mostrando resultados 1 a 5 de 5
Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
openAccess | | 2008 | Investigations into the potential of video image analysis (VIA) and computerised tomography (CT) on live animals and carcasses in beef and sheep | Ross, D. W.; Navajas, E. A.; Prieto, Nuria CSIC; Hyslop, J. J.; McLean, K.; Rius, E.; Lambe, N. R.; Bunger, L.; Simm, G.; Roehe, R. | comunicación de congreso |
openAccess | | 2008 | Overview of tested improved measurement techniques for meat quality in beef and lamb to be used in breeding programmes | Roehe, R.; Navajas, E. A.; Ross, D. W.; Prieto, Nuria CSIC; Hyslop, J. J.; McLean, K.; Rius, E.; Lambe, N. R.; Bunger, L.; Simm, G. | comunicación de congreso |
openAccess | | 2010 | Prediction of beef carcass composition and tissue distribution using ultrasound scanning | Lambe, N. R.; Ross, D. W.; Navajas, E. A.; Hyslop, J. J.; Prieto, Nuria CSIC; Craigie, C.; Bunger, L.; Simm, G.; Roehe, R. | comunicación de congreso |
openAccess | | 2007 | Prediction of sensory characteristics of lamb meat samples by near infrared reflectance spectroscopy | Andrés, Sonia CSIC ORCID ; Murray, I.; Navajas, E. A.; Fisher, A. V.; Lambe, N. R.; Bunger, L. | artículo |
closedAccess | | jul-2010 | The prediction of carcass composition and tissue distribution in beef cattle using ultrasound scanning at the start and/or end of the finishing period | Lambe, N. R.; Ross, D. W.; Navajas, E. A.; Hyslop, J. J.; Prieto, Nuria CSIC; Craigie, C.; Bunger, L.; Simm, G.; Roehe, R. | artículo |