English   español  

Navegación por Autor Iglesias Neira, Jacobo

Ir a: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
O introducir las primeras letras:  
Mostrando resultados 1 a 16 de 16
DerechosPreviewFecha Public.TítuloAutor(es)Tipo
closedAccess2012Antioxidant mechanism of grape procyanidins in muscle tissues: Redox interactions with endogenous ascorbic acid and α-tocopherolIglesias Neira, Jacobo CSIC; Pazos Palmeiro, Manuel CSIC ORCID; Torres, Josep Lluís CSIC ORCID; Medina, Isabel CSIC ORCID artículo
closedAccess2008Antioxidant mechanisms involved in the activity of natural procyanidins in seafood productsMedina, Isabel CSIC ORCID ; González, M. Jesús CSIC ORCID; Lois, Salomé CSIC; Iglesias Neira, Jacobo CSIC; Maestre, Rodrigo CSIC; Pazos Palmeiro, Manuel CSIC ORCIDartículo
openAccessCaffeic_acid_antioxidant_2009.pdf.jpg2009Caffeic acid as antioxidant in fish muscle: mechanism of synergism with endogenous ascorbic acid and a-tocopherolIglesias Neira, Jacobo CSIC; Pazos Palmeiro, Manuel CSIC ORCID; Andersen, Mogens L.; Skibsted, Leif H.; Medina, Isabel CSIC ORCID artículo
closedAccess2009Capacity of reductants and chelators to prevent lipid oxidation catalyzed by fish hemoglobinMaestre, Rodrigo CSIC; Pazos Palmeiro, Manuel CSIC ORCID; Iglesias Neira, Jacobo CSIC; Medina, Isabel CSIC ORCID artículo
openAccessContribution_Galloylated_2010.pdf.jpg2010Contribution of Galloylation and polymerization to the antioxidant activity of polyphenols in fish lipid systemsIglesias Neira, Jacobo CSIC; Pazos Palmeiro, Manuel CSIC ORCID; Lois, Salomé CSIC; Medina, Isabel CSIC ORCID artículo
closedAccess2006Determination of ascorbic and dehydroascorbic acid in lean and fatty fish species by high-performance liquid chromatography with fluorometric detectionIglesias Neira, Jacobo CSIC; González, M. Jesús CSIC ORCID; Medina, Isabel CSIC ORCID artículo
closedAccess2010Determination of carbonyl compounds in fish species samples with solid-phase microextraction with on-fibre derivatizationIglesias Neira, Jacobo CSIC; Gallardo, José Manuel CSIC; Medina, Isabel CSIC ORCID artículo
openAccessDevelopment_solid-phase_microextraction.pdf.jpg2007Development of a solid-phase microextraction method for determination of volatile oxidation compounds in fish oil emulsionsIglesias Neira, Jacobo CSIC; Lois, Salomé CSIC; Medina, Isabel CSIC ORCID artículo
openAccessTesis_Jacobo_Iglesias_2009.pdf.jpg2009Diseño de ingredientes antioxidantes de origen natural y su aplicación en la estabilización de productos derivados de la pescaIglesias Neira, Jacobo CSICtesis doctoral
closedAccess2009Effect of hydroxycinnamic acids on lipid oxidation and protein changes as well as water holding capacity in frozen minced horse mackerel white muscleMedina, Isabel CSIC ORCID ; González, M. Jesús CSIC ORCID; Iglesias Neira, Jacobo CSIC; Hedges, Nicholas D.artículo
openAccessGalloylated_poliphenols_2011.pdf.jpg2011Galloylated polyphenols as inhibitors of hemoglobin-catalyzed lipid oxidation in fish muscleIglesias Neira, Jacobo CSIC; Pazos Palmeiro, Manuel CSIC ORCID; Maestre, Rodrigo CSIC; Torres, Josep Lluís CSIC ORCID; Medina, Isabel CSIC ORCID artículo
closedAccessaccesoRestringido.pdf.jpg2014Galloylation and Polymerization: Role of Structure to Antioxidant Activity of Polyphenols in Lipid SystemsIglesias Neira, Jacobo CSIC; Medina, Isabel CSIC ORCID ; Pazos Palmeiro, Manuel CSIC ORCIDcapítulo de libro
openAccessPhytochemistry heather.pdf.jpg2010Phytochemistry of heather (Calluna vulgaris (L.) Hull) and its altitudinal alterationMonschein, M.; Iglesias Neira, Jacobo CSIC; Kunert, O.; Bucar, F.artículo
openAccessSolid-phase_ DefinitiveFish.pdf.jpg2008Solid-phase microextraction method for the determination of volatile compounds associated to oxidation of fish muscleIglesias Neira, Jacobo CSIC; Medina, Isabel CSIC ORCID artículo
closedAccess2010Structure-activity relationships of polyphenols to prevent lipid oxidation in pelagic fish musclePazos Palmeiro, Manuel CSIC ORCID; Iglesias Neira, Jacobo CSIC; Maestre, Rodrigo CSIC; Medina, Isabel CSIC ORCID artículo
closedAccess4-feb-2009Study of the volatile compounds useful for the characterisation of fresh and frozen-thawed cultured gilthead sea bream fish by solid-phase microextraction gas chromatography–mass spectrometryIglesias Neira, Jacobo CSIC; Medina, Isabel CSIC ORCID ; Bianchi, F.; Careri, M.; Mangia, A.; Musci, M.artículo