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Navegación por Autor Guenter, W.
Mostrando resultados 1 a 6 de 6
Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
closedAccess | | 2003 | Effect of enzyme addition on the digestibilities of cell wall polysaccharides and oligosaccharides from whole, dehulled, and ethanol-extracted white lupins in chickens | Brenes, Agustín CSIC; Slominsk, B. A.; Marquardt, R. R.; Guenter, W.; Viveros, Agustín CSIC | artículo |
openAccess | | 2005 | Effect of enzyme addition on the nutritive value of six lupin cultivars with different alkaloid content | Brenes, Agustín CSIC; Marquardt, R. R.; Múzquiz, M.; Guenter, W.; Viveros, A. | artículo |
closedAccess | | 2002 | Effect of enzyme addition on the performance and gastrointestinal tract size of chicks fed lupin seeds and their fractions | Brenes, Agustín CSIC; Marquardt, R. R.; Guenter, W.; Viveros, Agustín CSIC | artículo |
openAccess | | 1993 | Effect of enzyme supplementation on the nutritional value of raw, autoclaved, and Dehulled lupins (Lupinus albus) in chicken diets | Brenes, Agustín CSIC; Marquardt, R. R.; Guenter, W.; Rotter, B. A. | artículo |
openAccess | | 1993 | Effect of enzyme supplementation on the performance and digestive tract size of broiler chickens fed wheat- and barley-based diets | Brenes, Agustín CSIC; Smith, M.; Guenter, W. | artículo |
openAccess | | 1993 | The nutritional value of raw, autoclaved and dehulled peas (Pisum sativum L.) in chicken diets as affected by enzyme supplementation. | Brenes, Agustín CSIC; Marquardt, B. A.; Guenter, W. | artículo |