Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
openAccess | | 2022 | Activating effects of the bioactive compounds from coffee by-products on FGF21 signaling modulate hepatic mitochondrial bioenergetics and energy metabolism in vitro | Rebollo-Hernanz, Miguel CSIC ORCID ; Aguilera, Yolanda CSIC ORCID ; Martín-Cabrejas, María A. CSIC ORCID ; González de Mejía, Elvira | artículo |
closedAccess | | 2008 | Beta-conglycinin embeds active peptides that inhibit lipid accumulation in 3T3-L1 adipocytes in vitro. | Martínez-Villaluenga, Cristina CSIC ORCID ; Bringe, N. A.; Berhow, M.; González de Mejía, Elvira | artículo |
closedAccess | | 2012 | Bioavalability and safety of food peptides | González de Mejía, Elvira; Martínez-Villaluenga, Cristina CSIC ORCID ; Fernández, Dina; Urado, D.; Sato, K. | capítulo de libro |
openAccess | | 2020 | Caffeine, but not other phytochemicals, in mate tea (Ilex paraguariensis St. Hilaire) attenuates high-fat-high-sucrose-diet-driven lipogenesis and body fat accumulation | Zapata, Fatima J.; Rebollo-Hernanz, Miguel CSIC ORCID ; Novakofski, Jan E.; Nakamura, Manabu T.; González de Mejía, Elvira | artículo |
closedAccess | | 2019 | Cocoa shell aqueous phenolic extract preserves mitochondrial function and insulin sensitivity by attenuating inflammation between macrophages and adipocytes in vitro | Rebollo-Hernanz, Miguel CSIC ORCID ; Zhang, Qiaozhi; Aguilera, Yolanda CSIC ORCID ; Martín-Cabrejas, María A. CSIC ORCID ; González de Mejía, Elvira | artículo |
closedAccess | | 2010 | Fatty acid synthase and in vitro adipogenic response of human adipocytes inhibited by α and α′ subunits of soybean β-conglycinin hydrolysates | González de Mejía, Elvira; Martínez-Villaluenga, Cristina CSIC ORCID ; Roman, D.; Bringe, N. A. | artículo |
closedAccess | | 2010 | Fermentation of soybean meal and its inclusion in diets for newly weaned pigs reduced diarrhea and measures of immunoreactivity in the plasma | Song, Y. S.; Pérez, V. G.; Pettigrew, J. E.; Martínez-Villaluenga, Cristina CSIC ORCID ; González de Mejía, Elvira | artículo |
closedAccess | | 2008 | Immunoreactivity and amino acid content of fermented soybean products | Frías, Juana CSIC ORCID ; Song, Young Soo; Martínez-Villaluenga, Cristina CSIC ORCID ; González de Mejía, Elvira; Vidal-Valverde, Concepción CSIC | artículo |
closedAccess | | 15-may-2008 | Immunoreactivity reduction of soybean meal by fermentation, effect on amino acid composition and antigenicity of commercial soy products | Song, Young Soo; Frías, Juana CSIC ORCID ; Martínez-Villaluenga, Cristina CSIC ORCID ; Vidal-Valverde, Concepción CSIC ; González de Mejía, Elvira | artículo |
closedAccess | | 2010 | Peptides from purified soybean β-conglycinin inhibit fatty acid synthase by interaction with the thioesterase catalytic domain | Martínez-Villaluenga, Cristina CSIC ORCID ; Rupasinghe, Sanjeewa G.; Schuler, Mary A.; González de Mejía, Elvira | artículo |
closedAccess | | 2019 | Phenolic compounds from cocoa shell prevent inflammation, mitochondrial dysfunction, and insulin resistance via activation of insulin/PI3K/AKT signaling pathways in 3T3-L1 adipocytes | Rebollo-Hernanz, Miguel CSIC ORCID ; Zhang, Qiaozhi; Aguilera, Yolanda CSIC ORCID ; González de Mejía, Elvira; Martín-Cabrejas, María A. CSIC ORCID | póster de congreso |
openAccess | | 2019 | Phenolic compounds from coffee by-products modulate adipogenesis-related inflammation, mitochondrial dysfunction, and insulin resistance in adipocytes, via insulin/PI3K/AKT signaling pathways | Rebollo-Hernanz, Miguel CSIC ORCID ; Zhang, Qiaozhi; Aguilera, Yolanda CSIC ORCID ; Martín-Cabrejas, María A. CSIC ORCID ; González de Mejía, Elvira | artículo |
openAccess | | 2022 | Phytochemicals from the cocoa shell modulate mitochondrial function, lipid and glucose metabolism in hepatocytes via activation of FGF21/ERK, AKT, and mTOR pathways | Rebollo-Hernanz, Miguel CSIC ORCID ; Aguilera, Yolanda CSIC ORCID ; Martín-Cabrejas, María A. CSIC ORCID ; González de Mejía, Elvira | artículo |
closedAccess | | 2009 | Protein hydrolysates from β-conglycinin enriched soybean genotypes inhibit lipid accumulation and inflammation in vitro | Martínez-Villaluenga, Cristina CSIC ORCID ; Dia, Vermont P.; Berhow, Mark; Bringe, N. A.; González de Mejía, Elvira | artículo |
openAccess | | 2019 | Relationship of the phytochemicals from coffee and cocoa by-products with their potential to modulate biomarkers of metabolic syndrome in vitro | Rebollo-Hernanz, Miguel CSIC ORCID ; Zhang, Qiaozhi; Aguilera, Yolanda CSIC ORCID ; Martín-Cabrejas, María A. CSIC ORCID ; González de Mejía, Elvira | artículo |