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Browsing by Author Galdames, Andrea
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Issue Date
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2018
Maximization of the docosahexaenoic and eicosapentaenoic acids content in concentrates obtained from a by-product of rainbow trout (Oncorhynchus mykiss) processing
Pando, Mª Elsa
;
Rodríguez, Alicia
;
Galdames, Andrea
;
Berríos, Mª Macarena
;
Rivera, Matías
;
Romero, Nalda
;
Valenzuela, Mª Antonieta
;
Ortiz, Jaime
;
Aubourg, Santiago P.
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