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Browsing by Author Fabra, María José

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openAccessFH2020-Moreno.pdf.jpg20-Dec-2019Active properties of edible marine polysaccharide-based coatings containing Larrea nitida polyphenols enriched extractMoreno, María Alejandra; Bojorges, Hylenne; Falcó, Irene; Sánchez Moragas, Gloria CSIC ORCID; López Carballo, Gracia CSIC; López-Rubio, Amparo CSIC ORCID; Zampini, Iris Catiana; Isla, María Inés; Fabra, María José CSIC ORCIDartículo
openAccessAlehosseini_FH_2018.pdf.jpg20-Aug-2018Agarose-based freeze-dried capsules prepared by the oil-induced biphasic hydrogel particle formation approach for the protection of sensitive probiotic bacteriaAlehosseini, Ali; Gómez del Pulgar, Eva María; Fabra, María José CSIC ORCID; Gómez-Mascaraque, Laura G. CSIC ORCID; Benítez Páez, Alfonso; Sarabi-Jama, M.; Ghorani, B.; López-Rubio, Amparo CSIC ORCIDartículo
openAccessFH2020-Moreno.pdf.jpg28-Apr-2020Antifungal edible coatings containing Argentinian propolis extract and their application in raspberriesMoreno, María Alejandra; Vallejo, Ana María; Ballester Frutos, Ana Rosa CSIC ORCID ; Zampini, Catiana; Isla, María Inés; López-Rubio, Amparo CSIC ORCID; Fabra, María José CSIC ORCIDartículo
openAccessJAPS-2018-Castro.pdf.jpg29-Aug-2017Antimicrobial nanocomposites and electrospun coatings based on poly(3-hydroxybutyrate-co-3-hydroxyvalerate) and copper oxide nanoparticles for active packaging and coating applicationsCastro Mayorga, Jinneth Lorena CSIC ORCID; Fabra, María José CSIC ORCID; Cabedo, Luis CSIC ORCID; Sánchez Moragas, Gloria CSIC ORCID; Lagarón Cabello, José María CSIC ORCIDartículo
openAccessFOODHYD-2019-Falco.pdf.jpg31-Aug-2018Antiviral activity of alginate-oleic acid based coatings incorporating green tea extract on strawberries and raspberriesFalcó, Irene; Flores Meraz, Patricia L.; Randazzo, Walter; Sánchez Moragas, Gloria CSIC ORCID; López-Rubio, Amparo CSIC ORCID; Fabra, María José CSIC ORCIDartículo
openAccessFH 2018-Fabra.pdf.jpg23-Feb-2018Antiviral and antioxidant properties of active alginate edible films containing phenolic extractsFabra, María José CSIC ORCID; Falcó, Irene; Randazzo, Walter; Sánchez Moragas, Gloria CSIC ORCID; López-Rubio, Amparo CSIC ORCIDartículo
openAccessLWT-2017-Castro.pdf.jpg26-Jul-2016Antiviral properties of silver nanoparticles against norovirus surrogates and their efficacy in coated polyhydroxyalkanoates systemsCastro Mayorga, Jinneth Lorena CSIC ORCID; Randazzo, Walter; Fabra, María José CSIC ORCID; Lagarón Cabello, José María CSIC ORCID; Aznar, Rosa CSIC ORCID; Sánchez Moragas, Gloria CSIC ORCIDartículo
openAccessAmbrosio-Martin- J Polym Environm-2016.pdf.jpg24-May-2016Assessment of Ball Milling as a Compounding Technique to Develop Nanocomposites of Poly(3-Hydroxybutyrate-co-3-Hydroxyvalerate) and Bacterial Cellulose NanowhiskersAmbrosio-Martín, Jesús CSIC; Fabra, María José CSIC ORCID; López-Rubio, Amparo CSIC ORCID; Gorrasi, Giuliana; Sorrentino, Andrea; Lagarón Cabello, José María CSIC ORCIDartículo
embargoedAccessCarrasco-Sandoval-2021LWT.pdf.jpg27-Jun-2021Bioaccessibility of different types of phenolic compounds co-encapsulated in alginate/chitosan-coated zein nanoparticlesCarrasco Sandoval, Jonathan; Aranda Bustos, Mario; Henríquez Aedo, Karem; López-Rubio, Amparo CSIC ORCID; Fabra, María José CSIC ORCIDartículo
embargoedAccessGöksen_Food Packaging Shelf Life_2021.pdf.jpg10-Dec-2020Biodegradable active food packaging structures based on hybrid cross-linked electrospun polyvinyl alcohol fibers containing essential oils and their application in the preservation of chicken breast filletsGöksen, Gülden; Fabra, María José CSIC ORCID; Pérez Cataluña, Alba; Ekiz, H. Ibrahim; Sánchez Moragas, Gloria CSIC ORCID; López Rubio, Amparoartículo
openAccessGomez-Mascaraque_IFSET_2019.pdf.jpg27-Mar-2018Coaxial electrospraying of biopolymers as a strategy to improve protection of bioactive food ingredientsGómez-Mascaraque, Laura G. CSIC ORCID; Tordera, Fran; Fabra, María José CSIC ORCID; Martínez Sanz, Marta CSIC ORCID; López-Rubio, Amparo CSIC ORCIDartículo
openAccessFood Hyd_2017-Atay.pdf.jpg8-Nov-2017Development and characterization of chitosan/gelatin electrosprayed microparticles as food grade delivery vehicles for anthocyanin extractsAtay, Elif; Fabra, María José CSIC ORCID; Martínez Sanz, Marta CSIC ORCID; Gómez-Mascaraque, Laura G. CSIC ORCID; López-Rubio, Amparo CSIC ORCIDartículo
openAccessAR-2017_Fabra.pdf.jpg6-Nov-2017Development and characterization of hybrid corn starch-microalgae films: Effect of ultrasound pre-treatment on structural, barrier and mechanical performanceFabra, María José CSIC ORCID; Martínez-Sanz, Marta; Gómez-Mascaraque, Laura G. CSIC ORCID; Coll, José María CSIC ORCID; Martínez, Juan Carlos; López-Rubio, Amparo CSIC ORCIDartículo
openAccessEstevinho_et_al 2018.pdf.jpg18-Apr-2018Development of enzymatically-active bacterial cellulose membranes through stable immobilization of an engineered β-galactosidaseEstevinho, Berta N.; Samaniego, Nuria; Talens Perales, David CSIC ORCID ; Fabra, María José CSIC ORCID; López-Rubio, Amparo CSIC ORCID; Polaina Molina, Julio CSIC ORCID; Marín Navarro, Julia CSICartículo
openAccessde Oliveira_FH2019.pdf.jpg25-Oct-2018Development of food packaging bioactive aerogels through the valorization of Gelidium sesquipedale seaweedde Oliveira, Jean Paulo; Pinheiro Bruni, Graziella; Fabra, María José CSIC ORCID; da Rosa Zavareze, Elessandra; López-Rubio, Amparo CSIC ORCID; Martínez Sanz, Marta CSIC ORCIDartículo
openAccessGomez-Mascaraque_Food Hydrocolloids_2019.pdf.jpg11-Dec-2018Development of gelatin-coated ι-carrageenan hydrogel capsules by electric field-aided extrusion. Impact of phenolic compounds on their performanceGómez-Mascaraque, Laura G. CSIC ORCID; Martínez Sanz, Marta CSIC ORCID; Fabra, María José CSIC ORCID; López-Rubio, Amparo CSIC ORCIDartículo
openAccessFabra_FH2020.pdf.jpg4-Aug-2020Effect of biopolymer matrices on lactose hydrolysis by enzymatically active hydrogel and aerogels loaded with β-galactosidase nanoflowersFabra, María José CSIC ORCID; Talens Perales, David CSIC ORCID ; Román Sarmiento, Adrián; López-Rubio, Amparo CSIC ORCID; Polaina, Julioartículo
openAccessFEVirology-2016-Fabra.pdf.jpg23-Mar-2016Efficacy of Cinnamaldehyde Against Enteric Viruses and Its Activity After Incorporation Into Biodegradable Multilayer Systems of Interest in Food PackagingFabra, María José CSIC ORCID; Castro Mayorga, Jinneth Lorena CSIC ORCID; Randazzo, Walter; Lagarón Cabello, José María CSIC ORCID; López-Rubio, Amparo CSIC ORCID; Aznar, Rosa CSIC ORCID; Sánchez Moragas, Gloria CSIC ORCIDartículo
openAccessBruni_food pack shelf_2019.pdf.jpg14-Nov-2019Electrospun β-carotene-loaded SPI:PVA fiber mats produced by emulsion-electrospinning as bioactive coatings for food packagingPinheiro Bruni, Graziella; de Oliveira, Jean Paulo; Gómez-Mascaraque, Laura G. CSIC ORCID; Fabra, María José CSIC ORCID; Guimarães Martins, Vilásia; Zavarezea, Elessandra da Rosa; López-Rubio, Amparo CSIC ORCIDartículo
openAccessnanomaterials-09-01224-v2.pdf.jpg29-Aug-2019Food Packaging Based on NanomaterialsLópez-Rubio, Amparo CSIC ORCID; Fabra, María José CSIC ORCID; Martínez Sanz, Marta CSIC ORCIDartículo