Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
openAccess | | 2011 | Beverages have an appreciable contribution to the intake of soluble dietary fibre: A study in the Spanish diet | Díaz Rubio, M. Elena CSIC ORCID; Saura Calixto, Fulgencio D. CSIC | artículo |
closedAccess | | 2009 | Bioavailability of phenolic antioxidants associated with dietary fiber: Plasma antioxidant capacity after acute and long-term intake in humans | Pérez Jiménez, Jara; Serrano, J.; Tabernero, María CSIC; Arranz, Sara CSIC ORCID; Díaz Rubio, M. Elena CSIC ORCID; García-Diz, L.; Goñi, Isabel CSIC ORCID; Saura Calixto, Fulgencio D. CSIC | artículo |
openAccess | | 2010 | Carbohydrate composition of ripe pineapple (cv. perola) and the glycemic response in humans | Cordenunsi, B.; Saura Calixto, Fulgencio D. CSIC; Díaz Rubio, M. Elena CSIC ORCID; Zuleta, A.; Tiné, M. A.; Buckeridge, M. S.; Silva, G. B. da; Menezes, E. W. de | artículo |
openAccess | | 1983 | Carta a Pedro de San Buenaventura a fray Bernardino de Sahagún acerca del calendario solar mexicano | Díaz Rubio, M. Elena CSIC ORCID; Bustamante García, Jesús CSIC ORCID | artículo |
closedAccess | | 2015 | Contribution of Macromolecular Antioxidants to Dietary Antioxidant Capacity: A Study in the Spanish Mediterranean Diet | Pérez-Jiménez, Jara CSIC ORCID; Díaz Rubio, M. Elena CSIC ORCID; Saura Calixto, Fulgencio D. CSIC | artículo |
closedAccess | | 2008 | Developing functional seafood products | Careche, Mercedes CSIC ORCID ; Saura Calixto, Fulgencio D. CSIC; Díaz Rubio, M. Elena CSIC ORCID; Borderías, A. Javier CSIC ORCID ; Sánchez Alonso, Isabel CSIC ORCID ; Carmona, Pedro CSIC; Sánchez González, I.; Larsen, E. H. | capítulo de libro |
closedAccess | | 2009 | Dietary fiber complex in beer | Díaz Rubio, M. Elena CSIC ORCID; Saura Calixto, Fulgencio D. CSIC | artículo |
closedAccess | | 2007 | Dietary fiber in brewed coffee | Díaz Rubio, M. Elena CSIC ORCID; Saura Calixto, Fulgencio D. CSIC | artículo |
closedAccess | | 2006 | Dietary fiber in wine | Díaz Rubio, M. Elena CSIC ORCID; Saura Calixto, Fulgencio D. CSIC | artículo |
closedAccess | | 2014 | Evidence for the formation of maillardized insoluble dietary fiber in bread: A specific kind of dietary fiber in thermally processed food | Pérez-Jiménez, Jara CSIC ORCID; Díaz Rubio, M. Elena CSIC ORCID; Morales, F. J. CSIC ORCID ; Morales, F. J. CSIC ORCID ; Saura Calixto, Fulgencio D. CSIC | artículo |
closedAccess | | 2012 | Improved procedure to determine non-extractable polymeric proanthocyanidins in plant foods | Zurita, Javier CSIC; Díaz Rubio, M. Elena CSIC ORCID; Saura Calixto, Fulgencio D. CSIC | artículo |
openAccess | | 7-mar-2013 | Method for obtaining olive oil and at least one multifunctional ingredient from olives | Saura Calixto, Fulgencio D. CSIC; Díaz Rubio, M. Elena CSIC ORCID | patente |
openAccess | | 2013 | Non-extractable polyphenols, a major dietary antioxidant: Occurrence, metabolic fate and health effects | Pérez-Jiménez, Jara CSIC ORCID; Díaz Rubio, M. Elena CSIC ORCID; Saura Calixto, Fulgencio D. CSIC | artículo |
closedAccess | | 2015 | Obtainment and characterization of a potential functional ingredient from olive | Pérez-Jiménez, Jara CSIC ORCID; Díaz Rubio, M. Elena CSIC ORCID; Saura Calixto, Fulgencio D. CSIC | artículo |
closedAccess | | 2007 | Polyphenols associated with dietary fibre in wine. A wine Polyphenols gap? | Saura Calixto, Fulgencio D. CSIC; Díaz Rubio, M. Elena CSIC ORCID | artículo |
openAccess | | 18-abr-2013 | Procedimiento de obtención de aceite de oliva y de al menos un ingrediente multifuncional a partir de aceituna | Saura Calixto, Fulgencio D. CSIC; Díaz Rubio, M. Elena CSIC ORCID | patente |
closedAccess | | 2015 | Regular Consumption of an Antioxidant-rich Juice Improves Oxidative Status and Causes Metabolome Changes in Healthy Adults | Díaz Rubio, M. Elena CSIC ORCID; Pérez-Jiménez, Jara CSIC ORCID; Martínez-Bartolomé, Miguel A. CSIC ORCID; Álvarez Acero, Inmaculada CSIC ORCID | artículo |
closedAccess | | 2011 | Technological effect and nutritional value of dietary antioxidant fucus fiber added to fish mince | Díaz Rubio, M. Elena CSIC ORCID; Serrano, José CSIC; Borderías, A. Javier CSIC ORCID ; Saura Calixto, Fulgencio D. CSIC | artículo |
closedAccess | | 2009 | Towards an updated methodology for measurement of dietary fiber, including associated polyphenols, in food and beverages | Goñi, Isabel CSIC ORCID; Díaz Rubio, M. Elena CSIC ORCID; Pérez Jiménez, Jara; Saura Calixto, Fulgencio D. CSIC | artículo |