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Browsing by Author Dámaso Hornero-Méndez

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openAccessfoods-06-00111-v2.pdf.jpg11-Dec-2017Lutein Esterification in Wheat Flour Increases the Carotenoid Retention and Is Induced by Storage TemperaturesElena Mellado-Ortega; Dámaso Hornero-Méndezartículo