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Navegación por Autor Chabni, Assamae
Mostrando resultados 1 a 7 de 7
Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
closedAccess | | 2022 | A comparative study of in vitro gastrointestinal digestion of three strategic edible oils | Chabni, Assamae; Bañares, Celia CSIC; Reglero, Guillermo CSIC ORCID ; Torres, Carlos F. CSIC ORCID | artículo |
closedAccess | | 2023 | A comparative study of lupeol extraction from a by-product of lupin processing by hydrophobic natural deep eutectic solvents and their precursor components | Bañares, Celia CSIC; Baréa, Bruno; Chabni, Assamae; Torres, Carlos F. CSIC ORCID ; Durand, Erwann; Villeneuve, Pierre | artículo |
openAccess | | 2023 | Anti-inflammatory effect of two pomegranate seed oils obtained by green technologies in Caco-2 cells using the bioaccessible fraction from in vitro gastrointestinal digestion | Bañares, Celia CSIC; Carballeda-Sangiao, Noelia CSIC ORCID; Chabni, Assamae; García-Cordero, Joaquín CSIC; Reglero, Guillermo CSIC ORCID ; Pascual-Teresa, Sonia de CSIC ORCID ; Torres, Carlos F. CSIC ORCID | artículo |
closedAccess | | 2023 | Chemical characterization of pomegranate and alfalfa seed oils obtained by a two-step sequential extraction procedure of expeller and supercritical CO2 technologies | Bañares, Celia CSIC; Chabni, Assamae; Pardo de Donlebún, Blanca CSIC; Reglero, Guillermo CSIC ORCID ; Torres, Carlos F. CSIC ORCID | artículo |
openAccess | | 2023 | Combination of dehydration and expeller as a novel methodology for the production of olive oil | Chabni, Assamae; Vázquez de Frutos, Luis CSIC ORCID ; Bañares, Celia CSIC; Torres, Carlos F. CSIC ORCID | artículo |
closedAccess | | 2022 | Gastrointestinal in vitro digestion and inmunoregulatory effect of pomegranate oil extracted by clean technologies in Caco-2 cells | Bañares, Celia CSIC; Carballeda-Sangiao, Noelia CSIC ORCID; García-Cordero, Joaquín CSIC; Chabni, Assamae; Pascual-Teresa, Sonia de CSIC ORCID ; Torres, Carlos F. CSIC ORCID | póster de congreso |
openAccess | | 2022 | Oxidative stability of microalgae oil and its acylglycerol mixture obtained by enzymatic glycerolysis and the antioxidant effect of supercritical rosemary extract | Bañares, Celia CSIC; Chabni, Assamae; Reglero, Guillermo CSIC ORCID ; Torres, Carlos F. CSIC ORCID | artículo |