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Browsing by Author Casal, Vicente
Showing results 1 to 4 of 4
| Rights | Preview | Issue Date | Title | Author(s) | Type |
|---|---|---|---|---|---|
| closedAccess |  | 2000 | Contribution of Lactococcus lactis subsp lactis IFPL 359 and Lactobacillus casei subsp casei IFPL 731 to the proteolysis of caprine curd slurries | Parra, L.; Casal, Vicente; Gómez, Rosario CSIC | artículo |
| openAccess |  | 1999 | Effect of high pressure on the viability and enzymatic activity of mesophilic lactic acid bacteria isolated from caprine cheese | Casal, Vicente; Gómez, Rosario CSIC | artículo |
| closedAccess |  | 2002 | Factors affecting the sensitivity of mesophilic Lactobacilli to high pressure treatment | Gómez, Rosario CSIC ; Casal, Vicente | póster de congreso |
| closedAccess |  | 1996 | Proteolytic activity of lactobacilli in a model goats' milk curd system | Parra, L.; Requena, Teresa CSIC ORCID ; Casal, Vicente; Gómez, Rosario CSIC | artículo |