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Navegación por Autor Villatoro Pulido, Myriam

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openAccessrocket_leaves_Toledo.pdf.jpg20-may-2017Rapid and Cost-Effective Quantification of Glucosinolates and Total Phenolic Content in Rocket Leaves by Visible/Near-Infrared SpectroscopyToledo-Martín, Eva María; Font, Rafael CSIC; Obregón, Sara CSIC; Haro Bailón, Antonio de CSIC ORCID ; Villatoro Pulido, Myriam CSIC; Río Celestino, Mercedes del CSIC ORCIDartículo
openAccessnutrients-10-01964.pdf.jpg12-dic-2018The dietary intervention of transgenic low-gliadin wheat bread in patients with non-celiac gluten sensitivity (NCGS) showed no differences with gluten free diet (GFD) but provides better gut microbiota profileHaro, Carmen CSIC ORCID; Villatoro Pulido, Myriam CSIC; Vaquero, Luis; Pastor, Jorge; Giménez, María J. CSIC ORCID; Ozuna, Carmen CSIC ORCID; Sánchez-León, Susana CSIC ORCID; García-Molina, María D.; Segura, Verónica; Comino, Isabel; Sousa Martín, Carolina; Vivas, Santiago; Landa, Blanca B. CSIC ORCID ; Barro Losada, Francisco CSIC ORCID artículo
openAccessGut_Bacteria.pdf.jpgjun-2021Tritordeum breads are well tolerated with preference over gluten-free breads in non-celiac wheat-sensitive patients and its consumption induce changes in gut bacteriaSánchez-León, Susana CSIC ORCID; Haro, Carmen CSIC ORCID; Villatoro Pulido, Myriam CSIC; Vaquero, Luis; Comino, Isabel; González-Amigo, Ana B.; Vivas, Santiago; Pastor, Jorge; Sousa Martín, Carolina; Landa, Blanca B. CSIC ORCID ; Barro Losada, Francisco CSIC ORCID artículo
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