Mostrando resultados 19 a 32 de 32
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| Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
| openAccess |  | mar-2014 | Relationship between the non-volatile composition and the in-mouth quality in red wines | Avizcuri, J. M. CSIC; González Hernández, Marivel CSIC; Valentin, Dominique; Ferreira, Vicente CSIC ORCID; Fernández-Zurbano, Purificación CSIC ORCID; Sáenz-Navajas, María-Pilar CSIC ORCID | póster de congreso |
| closedAccess |  | 1-sep-2017 | Sensory and chemical drivers of wine minerality aroma: An application to Chablis wines | Rodrigues, Heber; Sáenz-Navajas, María-Pilar CSIC ORCID ; Franco-Luesma, Ernesto CSIC ORCID; Valentin, Dominique; Fernández-Zurbano, Purificación CSIC ORCID; Ferreira, Vicente CSIC ORCID | artículo |
| closedAccess |  | mar-2014 | Sensory Attributes of Rioja Red Wines and their relationship with quality perception of consumers | González Hernández, Marivel CSIC; Avizcuri, J. M. CSIC; Sáenz-Navajas, María-Pilar CSIC ORCID ; Dizy, Marta; Fernández-Zurbano, Purificación CSIC ORCID; Valentin, Dominique | póster de congreso |
| openAccess |  | 1-ene-2023 | Sensory dimensions derived from competitive and creative perceptual interactions between fruity ethyl esters and woody odorants in wine-like models | De-La-Fuente-Blanco, Arancha; Sáenz-Navajas, María-Pilar CSIC ORCID ; Ballester, Jordi; Franco-Luesma, Ernesto CSIC ORCID; Valentin, Dominique; Ferreira, Vicente CSIC ORCID | artículo |
| closedAccess |  | 2015 | Sensory Interactions in Wine: Effect Of Nonvolatile Molecules on Wine Aroma and Volatiles on Taste/Astringency Perception | Sáenz-Navajas, María-Pilar CSIC ORCID ; Campo, Eva; Valentin, Dominique; Fernández-Zurbano, Purificación CSIC ORCID; Ferreira, Vicente CSIC ORCID | capítulo de libro |
| closedAccess |  | ene-2015 | Sensory-active compounds influencing wine experts' and consumers' perception of red wine intrinsic quality | Sáenz-Navajas, María-Pilar CSIC ORCID ; Avizcuri, J. M. CSIC; Ballester, Jordi; Fernández-Zurbano, Purificación CSIC ORCID; Ferreira, Vicente CSIC ORCID; Peyron, Dominique; Valentin, Dominique | artículo |
| closedAccess |  | 18-sep-2017 | Sensory-directy strategies for isolating compounds driving dryness and persistence in red wines | Bueno, Mónica CSIC ORCID ; Ferrero-del-Teso, Sara CSIC ORCID; Valentin, Dominique; Ferreira, Vicente CSIC ORCID; Fernández-Zurbano, Purificación CSIC ORCID | póster de congreso |
| closedAccess |  | dic-2015 | Structural approach of social representation: Application to the concept of wine minerality in experts and consumers | Rodrigues, Heber; Ballester, Jordi; Sáenz-Navajas, María-Pilar CSIC ORCID ; Valentin, Dominique | artículo |
| closedAccess |  | sep-2016 | Study of the effect of H2S, MeSH and DMS on the sensory profile of wine model solutions by Rate-All-That-Apply (RATA) | Franco-Luesma, Ernesto CSIC ORCID; Sáenz-Navajas, María-Pilar CSIC ORCID ; Valentin, Dominique; Ballester, Jordi; Rodrigues, Heber; Ferreira, Vicente CSIC ORCID | artículo |
| closedAccess |  | may-2013 | The sensory drivers of wine quality and the sensoactive chemical behind it: A sensometabolomic approach | Sáenz-Navajas, María-Pilar CSIC ORCID ; Avizcuri, J. M. CSIC; Ballester, Jordi; Fernández-Zurbano, Purificación CSIC ORCID; Ferreira, Vicente CSIC ORCID; Peyron, Dominique; Valentin, Dominique | comunicación de congreso |
| closedAccess |  | sep-2021 | To fear the unknown: Covid-19 confinement, fear, and food choice | Gómez-Corona, Carlos; Ramaroson Rakotosamimanana, Vonimihaingo; Sáenz-Navajas, María-Pilar CSIC ORCID ; Rodrigues, Heber; Franco-Luesma, Ernesto CSIC ORCID; Saldaña, Erick; Valentin, Dominique | artículo |
| closedAccess |  | 7-sep-2014 | Understanding intrinsic quality assessment of red wines by experts | Sáenz-Navajas, María-Pilar CSIC ORCID ; Avizcuri, J. M. CSIC; Echávarri-Granado, José Federico; Ferreira, Vicente CSIC ORCID; Fernández-Zurbano, Purificación CSIC ORCID; Valentin, Dominique | póster de congreso |
| closedAccess |  | mar-2016 | Understanding quality judgements of red wines by experts: Effect of evaluation condition | Sáenz-Navajas, María-Pilar CSIC ORCID ; Avizcuri, J. M. CSIC; Echávarri-Granado, José Federico; Ferreira, Vicente CSIC ORCID; Fernández-Zurbano, Purificación CSIC ORCID; Valentin, Dominique | artículo |
| closedAccess |  | 2016 | Wine Quality perception: a Sensory point of view | Sáenz-Navajas, María-Pilar CSIC ORCID ; Fernández-Zurbano, Purificación CSIC ORCID; Ferreira, Vicente CSIC ORCID; Peyron, Dominique; Valentin, Dominique | capítulo de libro |
