Mostrando resultados 15 a 29 de 29
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Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
openAccess | | 2014 | Optimisation of antioxidant extraction from Solanum tuberosum potato peel waste by surface response methodology | Rodríguez-Amado, I. CSIC; Franco, Daniel; Sánchez, Maribel; Zapata, Carlos; Vázquez, José Antonio CSIC ORCID | artículo |
openAccess | | 2013 | Optimization of antimicrobial combined effect of organic acids and temperature on foodborne salmonella and escherichia coli in cattle feed by response surface methodology | Rodríguez-Amado, I. CSIC; Vázquez, José Antonio CSIC ORCID; Fuciños, Pablo CSIC ORCID; Méndez, Jesús; Pastrana, Lorenzo CSIC ORCID | artículo |
openAccess | | 2018 | Optimization of antioxidants extraction from peanut skin to prevent oxidative processes during soybean oil storage | Franco, Daniel; Rodríguez-Amado, I. CSIC; Agregán, Rubén; Munekata, Paulo E. S.; Vázquez, José Antonio CSIC ORCID; Barba, Francisco J. CSIC ORCID; Lorenzo, José M. | artículo |
openAccess | | 4-abr-2011 | Preparation of marine silage of swordfish, ray and shark visceral waste by lactic acid bacteria | Vázquez, José Antonio CSIC ORCID; Nogueira, Margarita CSIC; Durán, Ana CSIC; Prieto, Miguel Ángel CSIC ORCID; Rodríguez-Amado, I. CSIC; Rial, Diego CSIC ORCID; González Fernández, Pilar CSIC ORCID; Murado García, Miguel Anxo | artículo |
closedAccess | | 2010 | Producción de cultivos potencialmente probióticos a partir de lactosuero | Fajardo, Paula; Fuciños, Clara; Patado, Andrea; Rodríguez-Amado, I. CSIC; Fuciños, Pablo CSIC ORCID; Estévez, Natalia; Torrado, Ana CSIC; Rúa, M. Luisa; Pérez, Nelson | capítulo de libro |
closedAccess | | 2013 | Production of antihypertensive and antioxidant activities by enzymatic hydrolysis of protein concentrates recovered by ultrafiltration from cuttlefish processing wastewaters | Rodríguez-Amado, I. CSIC; Vázquez, José Antonio CSIC ORCID; González Fernández, Pilar CSIC ORCID; Murado García, Miguel Anxo | artículo |
openAccess | | 2017 | Production of fish protein hydrolysates from Scyliorhinus canicula discards with antihypertensive and antioxidant activities by enzymatic hydrolysis and mathematical optimization using response surface methodology | Vázquez, José Antonio CSIC ORCID; Blanco Comesaña, M.; Massa, Agueda E.; Rodríguez-Amado, I. CSIC; Pérez Martín, Ricardo Isaac CSIC ORCID | artículo |
openAccess | | 2015 | Production of hyaluronic acid by Streptococcus zooepidemicus on protein substrates obtained from Scyliorhinus canicula discards | Vázquez, José Antonio CSIC ORCID; Pastrana, Lorenzo CSIC ORCID; Piñeiro, Carmen CSIC ORCID; Teixeira, José A.; Pérez Martín, Ricardo Isaac CSIC ORCID; Rodríguez-Amado, I. CSIC | artículo |
openAccess | | 27-feb-2019 | Production of Valuable Compounds and Bioactive Metabolites from By-Products of Fish Discards Using Chemical Processing, Enzymatic Hydrolysis, and Bacterial Fermentation | Vázquez, José Antonio CSIC ORCID; Menduiña, Araceli CSIC; Durán, Ana CSIC; Nogueira, Margarita CSIC; Fernández-Compás, Andrea; Pérez Martín, Ricardo Isaac CSIC ORCID; Rodríguez-Amado, I. CSIC | artículo |
openAccess | | 2020 | Production, characterization, and bioactivity of fish protein hydrolysates from aquaculture turbot (Scophthalmus maximus) wastes | Vázquez, José Antonio CSIC ORCID; Rodríguez-Amado, I. CSIC; González Sotelo, Carmen CSIC ORCID ; Sanz Pereira, Noelia CSIC ORCID; Pérez Martín, Ricardo Isaac CSIC ORCID; Valcárcel Barros, Jesús CSIC ORCID | artículo |
openAccess | | 2015 | Recovery of astaxanthin from shrimp cooking wastewater: optimization of astaxanthin extraction by response surface methodology and kinetic studies | Rodríguez-Amado, I. CSIC; Vázquez, José Antonio CSIC ORCID; Murado García, Miguel Anxo; González Fernández, Pilar CSIC ORCID | artículo |
openAccess | | 2016 | Shrimp wastewater as a source of astaxanthin and bioactive peptides | Rodríguez-Amado, I. CSIC; González Fernández, Pilar CSIC ORCID; Murado García, Miguel Anxo; Vázquez, José Antonio CSIC ORCID | artículo |
openAccess | | 2014 | Thermal resistance of Salmonella enterica, Escherichia coli and Staphylococcus aureus isolated from vegetable feed ingredients | Rodríguez-Amado, I. CSIC; Vázquez, José Antonio CSIC ORCID; Guerra, Nelson P.; Pastrana, Lorenzo CSIC ORCID | artículo |
openAccess | | 30-nov-2019 | Valorization of aquaculture by-products of salmonids to produce enzymatic hydrolysates: process optimization, chemical characterization and evaluation of bioactives | Vázquez, José Antonio CSIC ORCID; González Sotelo, Carmen CSIC ORCID ; Sanz Pereira, Noelia CSIC ORCID; Pérez Martín, Ricardo Isaac CSIC ORCID; Rodríguez-Amado, I. CSIC; Valcárcel Barros, Jesús CSIC ORCID | artículo |
openAccess | | 2012 | ß-carotene assay revisited. Application to characterize and quantify antioxidant and pro-oxidant activities in microplate | Prieto, Miguel Ángel CSIC ORCID; Rodríguez-Amado, I. CSIC; Vázquez, José Antonio CSIC ORCID; Murado García, Miguel Anxo | artículo |