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| Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
| closedAccess |  | 2004 | Lipid changes related to quality during sardine (Sardina pilchardus) chilled storage: effect of ozonised slurry ice | Losada, Vanesa CSIC; Piñeiro, Carmen CSIC ORCID; Trigo, Marcos CSIC ORCID; Antonio, José Manuel CSIC; Barros-Velázquez, Jorge CSIC ORCID; Aubourg, Santiago P. CSIC ORCID | comunicación de congreso |
| closedAccess | | 10-jul-2007 | De novo mass spectrometry sequencing and characterization of species-specific peptides from nucleoside diphosphate kinase B for the classification of commercial fish species belonging to the family Merlucciidae | Carrera, Mónica CSIC ORCID ; Cañas, Benito; Piñeiro, Carmen CSIC ORCID; Vázquez, Jesús CSIC ORCID CVN; Gallardo, José Manuel CSIC | artículo |
| openAccess |  | 2013 | Optimization of the pepsin digestion method for anisakis inspection in the fish industry | Llarena-Reino, M. CSIC ORCID; Piñeiro, Carmen CSIC ORCID; Antonio, José Manuel CSIC; Outeriño, Luis; Vello, Carlos; González, Ángel F. CSIC ORCID; Pascual, Santiago CSIC ORCID | artículo |
| openAccess |  | 16-abr-2010 | Procedimiento para la identificación de las especies comerciales de la Familia Merlucciidae, elementos necesarios y aplicaciones | Carrera, Mónica CSIC ORCID ; Gallardo, José Manuel CSIC; Piñeiro, Carmen CSIC ORCID; Cañas, Benito; López-Ferrer, Daniel CSIC ORCID; Vázquez, Jesús CSIC ORCID CVN; Barros, Lorena CSIC | solicitud de patente |
| openAccess |  | 11-feb-2011 | Procedimiento para la identificación de las especies comerciales de la Familia Merlucciidae, elementos necesarios y aplicaciones | Cañas, Benito; Vázquez, Jesús CSIC ORCID CVN; Barros, Lorena CSIC; Gallardo, José Manuel CSIC; López-Ferrer, Daniel CSIC ORCID; Carrera, Mónica CSIC ORCID ; Piñeiro, Carmen CSIC ORCID | patente |
| openAccess |  | 2015 | Production of hyaluronic acid by Streptococcus zooepidemicus on protein substrates obtained from Scyliorhinus canicula discards | Vázquez, José Antonio CSIC ORCID; Pastrana, Lorenzo CSIC ORCID; Piñeiro, Carmen CSIC ORCID; Teixeira, José A.; Pérez Martín, Ricardo Isaac CSIC ORCID; Rodríguez-Amado, I. CSIC | artículo |
| openAccess |  | 2005 | Promoting higher added value to a finfish species rejected to sea | Fuertes-Gamundi, José R.; Medina, Isabel CSIC ORCID ; Gallardo, José Manuel CSIC; Piñeiro, Carmen CSIC ORCID; Núñez, Cruz; González, M. Jesús CSIC ORCID | informe técnico |
| openAccess |  | 26-nov-2020 | Protein signatures to trace seafood contamination and processing | Martínez, Iciar CSIC ORCID; Sánchez Alonso, Isabel CSIC ORCID ; Piñeiro, Carmen CSIC ORCID; Careche, Mercedes CSIC ORCID ; Carrera, Mónica CSIC ORCID | artículo |
| openAccess |  | 2022 | Proteomic strategies to evaluate the impact of farming conditions on food quality and safety in aquaculture products | Carrera, Mónica CSIC ORCID ; Piñeiro, Carmen CSIC ORCID; Martínez, Iciar CSIC ORCID | capítulo de libro |
| openAccess |  | 4-ago-2020 | Proteomic Strategies to Evaluate the Impact of Farming Conditions on Food Quality and Safety in Aquaculture Products | Carrera, Mónica CSIC ORCID ; Piñeiro, Carmen CSIC ORCID; Martínez, Iciar CSIC ORCID | artículo |
| openAccess |  | may-2006 | Proteómica y autentificación de productos pesqueros | Carrera, Mónica CSIC ORCID ; Barros, Lorena CSIC; Piñeiro, Carmen CSIC ORCID; Gallardo, José Manuel CSIC | póster de congreso |
| closedAccess |  | 2015 | Proteomics and Food Analysis: Principles, Techniques, and Applications | Piñeiro, Carmen CSIC ORCID; Carrera, Mónica CSIC ORCID ; Cañas, Benito; Lekube, Xabier; Martínez, Iciar CSIC ORCID | capítulo de libro |
| closedAccess | | 2003 | Proteomics as a tool for the investigation of seafood and other marine products | Piñeiro, Carmen CSIC ORCID; Barros-Velázquez, Jorge CSIC ORCID; Figueras Huerta, Antonio CSIC ORCID ; Gallardo, José Manuel CSIC | artículo |
| openAccess |  | 2004 | Quality loss related to rancidity development during frozen storage of horse mackerel (Trachurus trachurus) | Aubourg, Santiago P. CSIC ORCID; Piñeiro, Carmen CSIC ORCID; González, M. Jesús CSIC ORCID | artículo |
| openAccess |  | 2005 | Quality retention during the chilled distribution of farmed turbot (Psetta maxima): effect of a primary slurry ice treatment | Piñeiro, Carmen CSIC ORCID; Bautista, Raquel; Rodríguez, Óscar CSIC; Losada, Vanesa CSIC; Barros-Velázquez, Jorge CSIC ORCID; Aubourg, Santiago P. CSIC ORCID | artículo |
| openAccess |  | 1997 | Reversed-phase HPLC as a method for the identification of gadoid fish species | Piñeiro, Carmen CSIC ORCID; González Sotelo, Carmen CSIC ORCID ; Medina, Isabel CSIC ORCID ; Gallardo, José Manuel CSIC; Pérez Martín, Ricardo Isaac CSIC ORCID | artículo |
| openAccess |  | 1999 | Species identification of cooked fish by urea isoelectric focusing and sodium dodecylsulfate polyacrylamide gel electrophoresis: A collaborative study | Rehbein, Hartmut; Piñeiro, Carmen CSIC ORCID; Pérez Martín, Ricardo Isaac CSIC ORCID | artículo |
| openAccess |  | 2000 | Species identification of smoked and gravad fish products by sodium dodecylsulphate polyacrylamide gel electrophoresis, urea isoelectric focusing and native isoelectric focusing: A collaborative study | Mackie, I. M.; Pérez Martín, Ricardo Isaac CSIC ORCID; Piñeiro, Carmen CSIC ORCID | artículo |
| openAccess |  | 2000 | Specific enzyme detection following isoelectric focusing as a complimentary tool for the differentiation of related Gadoid fish species | Piñeiro, Carmen CSIC ORCID; Barros-Velázquez, Jorge CSIC ORCID; Pérez Martín, Ricardo Isaac CSIC ORCID; Gallardo, José Manuel CSIC | artículo |
| openAccess |  | 2010 | The role of proteomics in the study of the influence of climate change on seafood products | Piñeiro, Carmen CSIC ORCID; Cañas, Benito; Carrera, Mónica CSIC ORCID | artículo |
