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Navegación por Autor Pena, Javier
Mostrando resultados 1 a 3 de 3
Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
openAccess | | 2009 | Chemical Changes in Chilled Farmed Sea Bass (Dicentrarchus labrax): Effect of Advanced Icing Conditions | Pena, Javier; Trigo, Marcos CSIC ORCID; Bouzada, G.; Fernández, D.; Barros-Velázquez, Jorge CSIC ORCID; Aubourg, Santiago P. CSIC ORCID | artículo |
openAccess | | 30-sep-2010 | Effect of slaughtering conditions on lipid damage of chilled farmed turbot (Psetta maxima) muscle | Lago, Hugo; Pena, Javier; Aubourg, Santiago P. CSIC ORCID | artículo |
openAccess | | 30-jun-2010 | Lipid hydrolysis and oxidation in farmed gilthead seabream (Sparus aurata) slaughtered and chilled under different icing conditions | Aubourg, Santiago P. CSIC ORCID; Álvarez, Victoria; Pena, Javier | artículo |