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DerechosPreviewFecha Public.TítuloAutor(es)Tipo
closedAccessaccesoRestringido.pdf.jpg2019Meat quality of farmed red deer fed a balanced diet: effects of supplementation with copper bolus on different musclesSerrano, Martina P.; Maggiolino, Aristide; Lorenzo, José M.; De Palo, Pasquale; García, Andrés J. CSIC ORCID ; Landete-Castillejos, Tomás CSIC ORCID ; Gambin, Pablo CSIC; Cappelli, Jamil CSIC ORCID; Domínguez, Rubén; Pérez-Barbería, Francisco J. CSIC ORCID; Gallego, Laureano CSIC ORCIDartículo
openAccessMinhota_breed_cattle_2016.pdf.jpg2016Minhota breed cattle: Carcass characterisation and meat quality affected by sex and slaughter ageAraújo, J. P.; Lorenzo, José M.; Vázquez, José Antonio CSIC ORCID; Pires, P.; Cantalapiedra, J.; Franco, Danielartículo
openAccessMirandesa_Breed_Calves.pdf.jpg2015Mirandesa breed calves: growth performance and carcass characterization affected by sex and livestock production systemSousa, F.; Lorenzo, José M.; Vázquez, José Antonio CSIC ORCID; Cantalapiedra, J.; Iglesias, A.; Franco, Danielartículo
openAccessOptimization_antioxidants_extraction_2018.pdf.jpg2018Optimization of antioxidants extraction from peanut skin to prevent oxidative processes during soybean oil storageFranco, Daniel; Rodríguez-Amado, I. CSIC; Agregán, Rubén; Munekata, Paulo E. S.; Vázquez, José Antonio CSIC ORCID; Barba, Francisco J. CSIC ORCID; Lorenzo, José M.artículo
openAccessOxidation_Stability_Pig.pdf.jpg2015Oxidation Stability of Pig Liver Pâté with Increasing Levels of Natural Antioxidants (Grape and Tea)Pateiro, M.; Lorenzo, José M.; Vázquez, José Antonio CSIC ORCID; Franco, Danielartículo
openAccessITEA2021-Zamuz.pdf.jpg1-dic-2021Perfil sensorial de la carne de vacuno de la raza Retinta procedente de dos sistemas de producción durante la maduraciónZamuz, Sol CSIC ORCID; García-Torres, Susana; de Vaca, María Cabeza; Tejerina, David; Ortiz, Alberto; Oliván, Mamen; Sentandreu, Miguel Ángel; López-Pedrouso, María; Purriños, Laura; Lorenzo, José M.; Franco, Danielartículo
closedAccess1995PreámbuloBas, Carles CSIC; Castro, José J.; Hernández-García, Vicente; Lorenzo, José M.; Moreno, Teresa CSIC ORCID ; Pajuelo, José G.; Ramos, Antonio G.editorial
openAccessqualityzealand.pdf.jpg2020Quality of main types of hunted red deer meat obtained in Spain compared to farmed venison from New ZealandPérez-Serrano, Martina CSIC ORCID; Maggiolino, Aristide; Landete-Castillejos, Tomás CSIC ORCID ; Pateiro, Mirian; Pérez-Barbería, Francisco J. CSIC ORCID; Fierro, Yolanda CSIC; Domínguez, Rubén; Gallego, Laureano CSIC ORCID; García, Andrés J. CSIC ORCID ; De Palo, Pasquale; Lorenzo, José M.artículo
openAccessseasondeer.pdf.jpg2020Seasonal variations of carcass characteristics, meat quality and nutrition value in Iberian wild red deerPérez-Serrano, Martina CSIC ORCID; De Palo, Pasquale; Maggiolino, Aristide; Pateiro, Mirian; Gallego, Laureano CSIC ORCID; Domínguez, Rubén; García, Andrés J. CSIC ORCID ; Landete-Castillejos, Tomás CSIC ORCID ; Lorenzo, José M.artículo
openAccessSensory_Lopez_Art2020.pdf.jpg2020Sensory and Physicochemical Analysis of Meat from Bovine Breeds in Different Livestock Production Systems, Pre-Slaughter Handling Conditions, and Ageing TimeLópez-Pedrouso, M.; Rodríguez-Vázquez, R.; Purriños, Laura; Oliván, Mamen; García-Torres, Susana; Sentandreu, Miguel Angel CSIC ORCID; Lorenzo, José M.; Zapata, Carlos; Franco, Danielartículo
openAccesssuitaproduc.pdf.jpg2020Suitability of different levels of sunflower cake from biodiesel production as feed ingredient for lamb productionFagundes da Silva Monteiro, Lidiane; Moreira Portella de Melo, Aline; Pérez-Serrano, Martina CSIC ORCID; Germano Costa, Roberto; Lima Júnior, Valdi de; Nunes de Medeiros, Ariosvaldo; Lorenzo, José M.artículo
openAccessswath.pdf.jpg2021SWATH-MS quantitative proteomic analysis of deer antler from two regenerating and mineralizing sectionsLópez-Pedrouso, María; Lorenzo, José M.; Landete-Castillejos, Tomás CSIC ORCID ; Chonco, Louis CSIC ORCID; Pérez-Barbería, Francisco J. CSIC ORCID; García, Andrés J. CSIC ORCID ; López-Garrido, María-Pilar; Franco, Danielartículo
openAccess1903-Article Text-7602-1-10-20210901 (1).pdf.jpgsep-2021The fish family Muraenidae: an ideal group for testing at small-scale the coherency of Macaronesia as a biogeographic unit, with the first report on separate fishery statisticsGonzález, José A.; Correia, Sandra; Jiménez, Sebastián; Monteiro, C. A.; Delgado, Joao; Pinho, Mário R.; Lorenzo, José M.; González-Lorenzo, José Gustavoartículo
openAccessUltrasonically_Barba_Art2020.pdf.jpg2020Ultrasonically-Assisted and Conventional Extraction from Erodium Glaucophyllum Roots Using Ethanol:Water Mixtures: Phenolic Characterization, Antioxidant, and Anti-Inflammatory ActivitiesBarba, Francisco J. CSIC ORCID; Alcántara, Cristina CSIC ORCID; Abdelkebir, Radhia; Bäuerl, Christine CSIC ORCID ; Pérez Martínez, Gaspar CSIC ORCID ; Lorenzo, José M.; Collado, María Carmen CSIC ORCID; García-Pérez, José V.artículo
openAccessValorisation_pork_OA_2023.pdf.jpg2023Valorisation of pork by-products to obtain antioxidant and antihypertensive peptidesLópez-Pedrouso, María; Lorenzo, José M.; Bou, Ricard CSIC ORCID; Vázquez, José Antonio CSIC ORCID; Valcárcel Barros, Jesús CSIC ORCID; Toldrá, Mònica; Franco, Danielartículo