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DerechosPreviewFecha Public.TítuloAutor(es)Tipo
closedAccessCatabolite-responsive-elements-as-a-strategy-for-the-contro.pdf.jpg20-nov-2020Catabolite responsive elements as a strategy for the control of heterologous gene expression in lactobacilliLanga, Susana; Peirotén, Ángela; Arques Orobón, Juan Luis; Landete, José María CSIC ORCIDartículo
closedAccess2012Characterisation of Lactobacillus salivarius CECT 5713, a strain isolated from human milk: from genotype to phenotypeLanga, Susana; Maldonado-Barragán, Antonio CSIC; Delgado, Susana CSIC ORCID; Martín, Rebeca; Martín, Virginia; Jiménez, Esther; Ruiz-Barba, José Luis CSIC ORCID ; Mayo Pérez, Baltasar CSIC ORCID ; Connor, Ruth I.; Suárez Fernández, Juan Evaristo CSIC; Rodríguez Gómez, Juan M.artículo
openAccessCharacterization_and_stabilization.pdf.jpg8-ene-2024Characterization and stabilization of GluLm and its application to deglycosylate dietary flavonoids and lignansCuriel, José Antonio CSIC ORCID ; Ruiz de la Bastida, Ana; Langa, Susana; Peirotén, Ángela; Landete, José María CSIC ORCIDartículo
openAccessINIAP603.pdf.jpg2022Characterization and stabilization of the α-L-fucosidase set from Lacticaseibacillus rhamnosus INIA P603Curiel, José Antonio CSIC ORCID ; Peirotén, Ángela; Langa, Susana; Vega, Estela CSIC; Blasco, Laura CSIC; Landete, José María CSIC ORCIDartículo
closedAccessNO_DISPONIBLE.pdf.jpg20-jul-2022Complete genome sequences of Lacticaseibacillus paracasei INIA P272 (CECT 8315) and Lacticaseibacillus rhamnosus INIA P344 (CECT 8316) isolated from breast-fed infants reveal probiotic determinantsRodrigo-Torres, Lidia; María Landete, José; Huedo, Pol; Peirotén, Ángela; Langa, Susana; Rodríguez Mínguez, Eva; Medina, Margarita; Arahal, David R.; Aznar, Rosa CSIC ORCID; Arques Orobón, Juan Luisartículo
closedAccess2017Coproduction of colicin V and lactic acid bacteria bacteriocins in lactococci and enterococci strains of biotechnological interestLanga, Susana; Arques Orobón, Juan Luis; Medina, Milagros CSIC ORCID; Landete, José María CSIC ORCIDartículo
closedAccessoficial.pdf.jpg1-ago-2021Development of multi-strain probiotic cheese: Nisin production in food and gutLanga, Susana; Peirotén, Ángela; Gaya Sicilia, María Pilar; Escudero, C.; Rodríguez Mínguez, Eva; Landete, José María CSIC ORCID; Arques Orobón, Juan Luisartículo
openAccessDevelopment- of- the- first- fermented.pdf.jpg27-ago-2022Development of the first fermented soy beverages enriched in equol and 5-hydroxy-equolLanga, Susana; Ruiz de la Bastida, Ana; Peirotén, Ángela; Curiel, José Antonio CSIC ORCID ; Landete, José María CSIC ORCIDartículo
openAccessEffect_of_fermented_soy_beverage.pdf.jpgjul-2023Effect of fermented soy beverage in aged female mice modelRuiz de la Bastida, Ana; Langa, Susana; Peirotén, Ángela; Fernández González, Raúl; Sánchez-Jiménez, A.; Maroto, María; Curiel, José Antonio CSIC ORCID ; Guillamón Fernández, Eva; Arques Orobón, Juan Luis; Gutiérrez-Adán, Alfonso CSIC ORCID ; Landete, José María CSIC ORCIDartículo
openAccessEffect of storage and heat treatment on the levels of bioactive flavonoids.pdf.jpg15-ene-2022Effect of storage and heat treatment on the levels of bioactive flavonoids produced in fermented soy beveragesRuiz de la Bastida, Ana; Peirotén, Ángela; Langa, Susana; Curiel, José Antonio CSIC ORCID ; Arques Orobón, Juan Luis; Landete, José María CSIC ORCIDartículo
closedAccessoficial.pdf.jpg18-sep-2021Evoglow-Pp1 and mCherry proteins: a dual fluorescent labeling system for lactic acid bacteriaLanga, Susana; Peirotén, Ángela; Arques Orobón, Juan Luis; Landete, José María CSIC ORCIDartículo
openAccessFermented_soy_beverages_as.pdf.jpg3-abr-2023Fermented soy beverages as vehicle of probiotic lactobacilli strains and source of bioactive isoflavones: A potential double functional effectRuiz de la Bastida, Ana; Peirotén, Ángela; Langa, Susana; Rodríguez Mínguez, Eva; Curiel, José Antonio CSIC ORCID ; Arques Orobón, Juan Luis; Landete, José María CSIC ORCIDartículo
closedAccessoficial.pdf.jpgabr-2020Fluorescent detection of nisin by genetically modified Lactococcus lactis strains in milk and a colonic model: Application of whole-cell nisin biosensorsLandete, José María CSIC ORCID; Langa, Susana; Escudero, C.; Peirotén, Ángela; Arques Orobón, Juan Luisartículo
openAccessGenome-Sequence-of-Bifidobacterium-breve-INIA.pdf.jpg7-ene-2021Genome Sequence of Bifidobacterium breve INIA P734 (CECT 8178), a Strain Isolated from Human Breast MilkRodrigo-Torres, Lidia; Rodríguez Mínguez, Eva; Peirotén, Ángela; Langa, Susana; Medina, Margarita; Arahal, David R.; Aznar, Rosa CSIC ORCID; Arques Orobón, Juan Luisartículo
openAccessGenome-Sequence-of-the-Reuterin-Producing-Strain-Limosilactobacillus.pdf.jpg9-dic-2021Genome Sequence of the Reuterin-Producing Strain Limosilactobacillus reuteri INIA P572Rodríguez Mínguez, Eva; Huedo, Pol; Langa, Susana; Peirotén, Ángela; Landete, José María CSIC ORCID; Medina, Margarita; Arques Orobón, Juan Luisartículo
closedAccess2015Glycerol and cobalamin metabolism in lactobacilli relevance of the propanediol dehydrogenase pdh30Langa, Susana; Arques Orobón, Juan Luis; Gaya Sicilia, María Pilar; Medina, Milagros CSIC ORCID; Landete, José María CSIC ORCIDartículo
openAccessHeterologous-production-of-equol-by-lactic-acid-bacteria.pdf.jpg10-nov-2021Heterologous production of equol by lactic acid bacteria strains in culture medium and foodRuiz de la Bastida, Ana; Peirotén, Ángela; Langa, Susana; Arques Orobón, Juan Luis; Landete, José María CSIC ORCIDartículo
closedAccessoficial.pdf.jpgsep-2020Human Bifidobacterium strains as adjunct cultures in Spanish sheep milk cheeseLanga, Susana; Peirotén, Ángela; Gaya Sicilia, María Pilar; Garde López-Brea, Sonia; Arques Orobón, Juan Luis; Núñez Gutiérrez, Manuel; Medina, Margarita; Rodríguez Mínguez, Evaartículo
closedAccess2013In situ reuterin production by Lactobacillus reuteri in dairy productsLanga, Susana; Landete, José María CSIC ORCID; Martín-Cabrejas, Izaskun; Rodríguez Mínguez, Eva; Arques Orobón, Juan Luis; Medina, Milagros CSIC ORCIDartículo
openAccessfoods-12-01293-v2.pdf.jpgmar-2023Isoflavone metabolism by lactic acid bacteria and its application in the development of fermented soy food with beneficial effects on human healthLanga, Susana; Peirotén, Ángela; Curiel, José Antonio CSIC ORCID ; Ruiz de la Bastida, Ana; Landete, José María CSIC ORCIDartículo