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| Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
| openAccess |  | 2022 | Obtención de un extracto con potencial antioxidante y antihipertensivo de ficoide glacial | Martínez Álvarez, Óscar CSIC ORCID CVN ; López Caballero, M. E. CSIC ORCID; Alemán, Ailén CSIC ORCID; Calvo, Marta CSIC ORCID | artículo |
| openAccess | | 2022 | Obtención de un extracto con potencial antioxidante y antihipertensivo de ficoide glacial (Mesembryanthemum crystallinum) | Martínez Álvarez, Óscar CSIC ORCID CVN ; López Caballero, M. E. CSIC ORCID; Alemán, Ailén CSIC ORCID; Calvo, Marta CSIC ORCID | póster de congreso |
| openAccess |  | 2017 | On the integral valorization of shrimp by-products: development of chitosan edible films incorporated with functional compounds from chitin demineralization process | Gómez Estaca, Joaquín CSIC ORCID; López Caballero, M. E. CSIC ORCID; Alemán, Ailén CSIC ORCID; Montero García, Pilar CSIC ORCID ; Gómez Guillén, M. C. CSIC ORCID | póster de congreso |
| closedAccess |  | 2002 | Onboard processing of deepwater pink shrimp (Parapenaeus longirostris) with liquid ice: Effect on quality | Huidobro, Almudena; López Caballero, M. E. CSIC ORCID; Mendes, Rogério | artículo |
| openAccess |  | 2000 | Oyster preservation by high-pressure treatment | López Caballero, M. E. CSIC ORCID; Pérez-Mateos, Miriam CSIC ORCID CVN ; Montero García, Pilar CSIC ORCID ; Borderías, A. Javier CSIC ORCID | artículo |
| closedAccess |  | 2002 | Photobacterium phosphoreum isolated as a luminescent colony from spoiled fish, cultured in model system under controlled atmospheres | López Caballero, M. E. CSIC ORCID; Álvarez, M. Dolores CSIC ORCID ; Sánchez Fernández, Juan Antonio; Moral, Antonio | artículo |
| openAccess |  | 2013 | Physical and functional characterization of active fish gelatin films incorporated with lignin | Núñez-Flores, R. CSIC; Giménez, Begoña CSIC ORCID; Fernández Martín, Fernando CSIC; López Caballero, M. E. CSIC ORCID; Montero García, Pilar CSIC ORCID ; Gómez Guillén, M. C. CSIC ORCID | artículo |
| openAccess |  | 2022 | Physical and oxidative water-in-oil emulsion stability by the addition of liposomes from shrimp waste oil with antioxidant and anti-inflammatory properties | Pascual-Silva, Carolina CSIC ORCID; Alemán, Ailén CSIC ORCID; López Caballero, M. E. CSIC ORCID; Montero García, Pilar CSIC ORCID ; Gómez Guillén, M. C. CSIC ORCID | artículo |
| openAccess |  | 2022 | Physico-chemical properties and filmogenic aptitude for edible packaging of Ecuadorian discard green banana flours (Musa acuminanta AAA) | Salazar, Diego; Arancibia, Mirari CSIC ORCID; Lalaleo, Diana; Rodríguez-Maecker, Roman; López Caballero, M. E. CSIC ORCID; Montero García, Pilar CSIC ORCID | artículo |
| closedAccess |  | 2015 | Preparation and Molecular Characterization of Chitosans Obtained from Shrimp (Litopenaeus vannamei) Shells | Fernández Martín, Fernando CSIC; Arancibia, Mirari CSIC ORCID; López Caballero, M. E. CSIC ORCID; Gómez Guillén, M. C. CSIC ORCID; Montero García, Pilar CSIC ORCID ; Fernández-García, Marta CSIC ORCID | artículo |
| closedAccess |  | 2003 | Quality changes of deepwater pink shrimp (Parapenaeus longirostris) packed in modified atmosphere | Gonclalves, A. C.; López Caballero, M. E. CSIC ORCID; Nunes, Maria Leonor | artículo |
| closedAccess |  | 2006 | Quality of Norway lobster (Nephrops norwegicus) treated with a 4-hexylresorcinol-based formulation | López Caballero, M. E. CSIC ORCID; Martínez Álvarez, Óscar CSIC ORCID CVN ; Martínez Álvarez, Óscar CSIC ORCID CVN ; Gómez Guillén, M. C. CSIC ORCID; Montero García, Pilar CSIC ORCID | artículo |
| openAccess |  | 2007 | Quality of thawed deepwater pink shrimp (Parapenaeus longirostris) treated with melanosis-inhibiting formulations during chilled storage | López Caballero, M. E. CSIC ORCID; Martínez Álvarez, Óscar CSIC ORCID CVN ; Gómez Guillén, M. C. CSIC ORCID; Montero García, Pilar CSIC ORCID | artículo |
| closedAccess |  | 2012 | Recubrimientos comestibles en carnes y pescados | Montero García, Pilar CSIC ORCID ; López Caballero, M. E. CSIC ORCID; Gómez Guillén, M. C. CSIC ORCID | capítulo de libro |
| closedAccess |  | 2013 | Release of active compounds from agar and agar-gelatin films with green tea extract | Giménez, Begoña CSIC ORCID; Lacey, Antonio L. de; Pérez-Santín, Efrén CSIC; López Caballero, M. E. CSIC ORCID; Montero García, Pilar CSIC ORCID | artículo |
| closedAccess |  | 2014 | Release of cinnamon essential oil from polysaccharide bilayer films and its use for microbial growth inhibition in chilled shrimps | Arancibia, Mirari CSIC ORCID; Giménez, Begoña CSIC ORCID; López Caballero, M. E. CSIC ORCID; Gómez Guillén, M. C. CSIC ORCID; Montero García, Pilar CSIC ORCID ; Montero García, Pilar CSIC ORCID | artículo |
| closedAccess |  | 2014 | Release of volatile compounds and biodegradability of active soy protein lignin blend films with added citronella essential oil | Arancibia, Mirari CSIC ORCID; López Caballero, M. E. CSIC ORCID; Gómez Guillén, M. C. CSIC ORCID; Montero García, Pilar CSIC ORCID | artículo |
| closedAccess |  | 2002 | Responses of Pseudomonas fluorescens to combined high pressure/temperature treatments | López Caballero, M. E. CSIC ORCID; Carballo, José CSIC ORCID ; Solas, M. Teresa; Jiménez Colmenero, Francisco CSIC ORCID | artículo |
| closedAccess |  | 2012 | Role of lignosulphonate in properties of fish gelatin films | Núñez-Flores, R. CSIC; Giménez, Begoña CSIC ORCID; Fernández Martín, Fernando CSIC; López Caballero, M. E. CSIC ORCID; Montero García, Pilar CSIC ORCID ; Gómez Guillén, M. C. CSIC ORCID | artículo |
| closedAccess |  | 2012 | Role of sepiolite in the release of active compounds from gelatin-egg white films | Giménez, Begoña CSIC ORCID; Gómez Guillén, M. C. CSIC ORCID; López Caballero, M. E. CSIC ORCID; Gómez Estaca, Joaquín CSIC ORCID; Montero García, Pilar CSIC ORCID | artículo |
