Mostrando resultados 16 a 26 de 26
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| Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
| closedAccess |  | 2014 | Impact of power ultrasound on chemical and physicochemical quality indicators of strawberries dried by convection | Gamboa-Santos, Juliana CSIC; Montilla, Antonia CSIC ORCID ; Soria, Ana C. CSIC ORCID ; Cárcel, Juan A.; García-Pérez, José V.; Villamiel, Mar CSIC ORCID | artículo |
| openAccess |  | may-2015 | Impact of power ultrasound on the quality of fruits and vegetables during dehydration | Villamiel, Mar CSIC ORCID ; Gamboa-Santos, Juliana CSIC; Soria, Ana C. CSIC ORCID ; Riera, Enrique CSIC ORCID; García-Pérez, José V.; Montilla, Antonia CSIC ORCID | comunicación de congreso |
| openAccess | | 2015 | Impact of power ultrasound on the quality of fruits and vegetables during dehydration | Villamiel, Mar CSIC ORCID ; Gamboa-Santos, Juliana CSIC; Soria, Ana C. CSIC ORCID ; Riera, Enrique CSIC ORCID; García-Pérez, José V.; Montilla, Antonia CSIC ORCID | artículo |
| openAccess |  | 2014 | Impact of processing conditions on the kinetic of vitamin C degradation and 2-furoylmethyl amino acid formation in dried strawberries | Gamboa-Santos, Juliana CSIC; Megías-Pérez, Roberto CSIC ORCID; Soria, Ana C. CSIC ORCID ; Olano, Agustín CSIC ; Montilla, Antonia CSIC ORCID ; Villamiel, Mar CSIC ORCID | artículo |
| openAccess |  | 2013 | Impacto de los ultrasonidos de potencia en la calidad de vegetales y frutas durante el proceso de deshidratación | Gamboa-Santos, Juliana CSIC | tesis doctoral |
| openAccess |  | 2013 | Optimisation of convective drying of carrots using selected processing and quality indicators | Gamboa-Santos, Juliana CSIC; Soria, Ana C. CSIC ORCID ; Fornari, Tiziana CSIC ; Villamiel, Mar CSIC ORCID ; Montilla, Antonia CSIC ORCID | artículo |
| closedAccess |  | 2012 | Performance assessment by a response surface methodology of sliced carrots in a convective system | Gamboa-Santos, Juliana CSIC; Soria, Ana C. CSIC ORCID ; Fornari, Tiziana CSIC ; Montilla, Antonia CSIC ORCID ; Villamiel, Mar CSIC ORCID | póster de congreso |
| closedAccess |  | 2010 | Quality indicators in carrots blanched by ultrasound techniques | Gamboa-Santos, Juliana CSIC; Montilla, Antonia CSIC ORCID ; Soria, Ana C. CSIC ORCID ; Villamiel, Mar CSIC ORCID | póster de congreso |
| openAccess |  | 2013 | Quality parameters in convective dehydrated carrots blanched by ultrasound and conventional treatment | Gamboa-Santos, Juliana CSIC; Soria, Ana C. CSIC ORCID ; Villamiel, Mar CSIC ORCID ; Montilla, Antonia CSIC ORCID | artículo |
| openAccess |  | 2014 | Survey of quality indicators in commercial dehydrated fruits | Megías-Pérez, Roberto CSIC ORCID; Gamboa-Santos, Juliana CSIC; Soria, Ana C. CSIC ORCID ; Villamiel, Mar CSIC ORCID ; Montilla, Antonia CSIC ORCID | artículo |
| openAccess |  | 2013 | Vitamin C content and sensorial properties of dehydrated carrots blanched conventionally or by ultrasound | Gamboa-Santos, Juliana CSIC; Soria, Ana C. CSIC ORCID ; Pérez-Mateos, Miriam CSIC ORCID CVN ; Carrasco Manzano, Juan Atanasio CSIC; Montilla, Antonia CSIC ORCID ; Villamiel, Mar CSIC ORCID | artículo |
