Mostrando resultados 29 a 47 de 47
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| Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
| openAccess |  | 2017 | In vitro anti-obesity and ani-inflammatory effects of Ceratonia Siliqua L. extracts | Lasa, Arrate; Silván, José Manuel CSIC ORCID ; Martínez-Villaluenga, Cristina CSIC ORCID ; Dueñas, Montserrat CSIC ORCID; Martín Diana, Ana Belén CSIC; Rico, Daniel CSIC ORCID; Fernández-Quintela, Alfredo; Aguirre, Leixuri | póster de congreso |
| openAccess |  | 2019 | In vitro approach for evaluation of carob byproducts as source bioactive ingredients with potential to attenuate metabolic syndrome (MetS) | Rico, Daniel CSIC ORCID; Martín Diana, Ana Belén CSIC; Martínez-Villaluenga, Cristina CSIC ORCID ; Aguirre, Leixuri; Silván, José Manuel CSIC ORCID ; Dueñas, Montserrat CSIC ORCID; Luis, Daniel Antonio de; Lasa, Arrate | artículo |
| closedAccess |  | 2011 | In vitro evaluation of the antioxidant and anti-inflammatory activities of sulfated metabolites of catechins | González-Manzano, Susana; Dueñas, Montserrat CSIC ORCID; Surco-Laos, Felipe; Hidalgo, María CSIC; González-Paramas, Ana; Santos-Buelga, Celestino; Pascual-Teresa, Sonia de CSIC ORCID | artículo |
| closedAccess |  | 2011 | In vitro evaluation of the antioxidant and anti-inflammatory activities of sulphated metabolites of catechins | González-Manzano, Susana; Dueñas, Montserrat CSIC ORCID; Surco-Laos, Felipe; Hidalgo, María CSIC; González-Paramas, Ana; Santos-Buelga, Celestino; Pascual-Teresa, Sonia de CSIC ORCID | artículo |
| openAccess |  | 2018 | Individual contributions of Savinase and Lactobacillus plantarum to lentil functionalization during alkaline pH-controlled fermentation | Bautista-Expósito, Sara CSIC; Peñas, Elena CSIC ORCID ; Dueñas, Montserrat CSIC ORCID; Silván, José Manuel CSIC ORCID ; Frías, Juana CSIC ORCID ; Martínez-Villaluenga, Cristina CSIC ORCID | artículo |
| closedAccess |  | 2017 | Influence of processing in the phenolic composition and health-promoting properties of Lentils (Lens culinaris L.) | López, Ana; El-Naggar, T.; Dueñas, Montserrat CSIC ORCID; Ortega, Teresa; Estrella, Isabel CSIC ; Hernández, M. Teresa CSIC ; Gómez-Serranillos, Pilar; Palomino, Olga; Carretero, M. Elvira | artículo |
| closedAccess | | 2007 | Influence of wood origin in the polyphenolic composition of a Spanish red wine aging in bottle, after storage in barrels of Spanish, French and American oak wood | Hernández, T.; Estrella, I.; Dueñas, Montserrat CSIC ORCID; Fernández De Simón, María Brígida; Cadahía, Estrella | artículo |
| openAccess |  | 2017 | La combinación de fermentación e hidrólisis enzimática mejora la liberación de compuestos bioactivos en lenteja con efectos protectores frente al síndrome metabólico | Bautista-Expósito, Sara CSIC; Peñas, Elena CSIC ORCID ; Dueñas, Montserrat CSIC ORCID; Frías, Juana CSIC ORCID ; Martínez-Villaluenga, Cristina CSIC ORCID | póster de congreso |
| openAccess |  | 2017 | Nutritional composition, fatty acid, amino acid and phenolic profiles of popped pseudocereal grains | Paucar-Menacho, Luz María; Dueñas, Montserrat CSIC ORCID; Peñas, Elena CSIC ORCID ; Frías, Juana CSIC ORCID ; Martínez-Villaluenga, Cristina CSIC ORCID | póster de congreso |
| openAccess |  | mar-2017 | Optimization of germination time and temperature to maximize the content of bioactive compounds and the antioxidant activity of purple corn (Zea mays L.) by response surface methodology | Paucar-Menacho, Luz María; Martínez-Villaluenga, Cristina CSIC ORCID ; Dueñas, Montserrat CSIC ORCID; Frías, Juana CSIC ORCID ; Peñas, Elena CSIC ORCID | artículo |
| openAccess |  | mar-2017 | Optimizing germination conditions to enhance the accumulation of bioactive compounds and the antioxidant activity of kiwicha (Amaranthus caudatus) using response surface methodology | Paucar-Menacho, Luz María; Peñas, Elena CSIC ORCID ; Dueñas, Montserrat CSIC ORCID; Frías, Juana CSIC ORCID ; Martínez-Villaluenga, Cristina CSIC ORCID | artículo |
| closedAccess | | 2003 | Phenolic compounds in a Spanish red wine aged in barrels made of Spanish, French and American oak wood | Fernández De Simón, María Brígida; Hernández, T.; Cadahía, Estrella; Dueñas, Montserrat CSIC ORCID; Estrella, I. | artículo |
| closedAccess |  | 2011 | Phenolic profile and antioxidant capacity of chickpeas (Cicer arietinum L.) as affected by a dehydration process | Aguilera, Yolanda CSIC ORCID ; Dueñas, Montserrat CSIC ORCID; Estrella, Isabel CSIC ; Hernández, M. Teresa CSIC ; Benitez, Vanesa CSIC ORCID ; Esteban, Rosa M. CSIC ORCID ; Martín-Cabrejas, María A. CSIC ORCID | artículo |
| openAccess | | 2018 | Response surface optimization of germination conditions to improve the accumulation of bioactive compounds and the antioxidant activity in quinoa | Paucar-Menacho, Luz María; Martínez-Villaluenga, Cristina CSIC ORCID ; Dueñas, Montserrat CSIC ORCID; Frías, Juana CSIC ORCID ; Peñas, Elena CSIC ORCID | artículo |
| openAccess |  | 2022 | Selection of enzymatic treatments for upcycling lentil hulls into ingredients rich in oligosaccharides and free phenolics | Bautista-Expósito, Sara CSIC; Vandenberg, Albert; Dueñas, Montserrat CSIC ORCID; Peñas, Elena CSIC ORCID ; Frías, Juana CSIC ORCID ; Martínez-Villaluenga, Cristina CSIC ORCID | artículo |
| openAccess |  | 2015 | Studies on modulation of gut microbiota by wine polyphenols: From isolated cultures to omic approaches | Dueñas, Montserrat CSIC ORCID; Cueva, Carolina CSIC ORCID ; Muñoz-González, Irene CSIC ORCID; Jiménez-Girón, Ana CSIC; Sánchez-Patán, Fernando CSIC; Santos-Buelga, Celestino; Moreno-Arribas, M. Victoria CSIC ORCID ; Bartolomé, Begoña CSIC ORCID | artículo |
| openAccess | | 2022 | Supplementary Materials for Understanding the gastrointestinal behavior of the coffee pulp phenolic compounds under simulated conditions | Cañas, Silvia CSIC ORCID; Rebollo-Hernanz, Miguel CSIC ORCID ; Braojos, Cheyenne CSIC ORCID; Benitez, Vanesa CSIC ORCID ; Ferreras-Charro, Rebeca; Dueñas, Montserrat CSIC ORCID; Aguilera, Yolanda CSIC ORCID ; Martín-Cabrejas, María A. CSIC ORCID | dataset |
| closedAccess |  | 2008 | Ultrafiltration as alternative purification procedure for the characterization of low and high molecular-mass phenolics from almond skins | Prodanov, M. CSIC ORCID ; Garrido, Ignacio CSIC; Vacas, Visitación; Lebrón-Aguilar, Rosa CSIC ORCID ; Dueñas, Montserrat CSIC ORCID; Gómez-Cordovés, Carmen CSIC ; Bartolomé, Begoña CSIC ORCID | artículo |
| openAccess |  | 2022 | Understanding the gastrointestinal behavior of the coffee pulp phenolic compounds under simulated conditions | Cañas, Silvia CSIC ORCID; Rebollo-Hernanz, Miguel CSIC ORCID ; Braojos, Cheyenne CSIC ORCID; Benitez, Vanesa CSIC ORCID ; Ferreras-Charro, Rebeca; Dueñas, Montserrat CSIC ORCID; Aguilera, Yolanda CSIC ORCID ; Martín-Cabrejas, María A. CSIC ORCID | artículo |
