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Navegación por Autor Copoví, Paula
Mostrando resultados 1 a 5 de 5
Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
openAccess | | 2014 | Characterization of apple seed oil with Denomination of Origin from Asturias, Spain | Bada Gancedo, Juan Carlos CSIC; León Camacho, Manuel CSIC ; Copoví, Paula CSIC; Alonso López, Leocadio CSIC ORCID | artículo |
closedAccess | | sep-2014 | Characterization of Berry and Currant Seed Oils from Asturias, Spain | Bada Gancedo, Juan Carlos CSIC; León Camacho, Manuel CSIC ; Copoví, Paula CSIC; Alonso López, Leocadio CSIC ORCID | artículo |
closedAccess | | 2012 | Comparison of peptidomic studies of simulated gastrointestinal digests from Spanish cheeses | Sánchez-Rivera, Laura CSIC; Nieto, P.; Cáceres, Patricio J. CSIC ORCID; Diezhandino, Isabel; Copoví, Paula CSIC; Miralles, Beatriz CSIC ORCID ; Gómez-Ruiz, José Ángel CSIC; Amigo, Lourdes CSIC ORCID ; Recio, Isidra CSIC ORCID | póster de congreso |
openAccess | | 2012 | Presence of mono-, di- and galactooligosaccharides in commercial lactose-free UHT dairy products | Ruiz-Matute, Ana I. CSIC ORCID ; Corzo-Martínez, Marta CSIC ORCID; Montilla, Antonia CSIC ORCID ; Olano, Agustín CSIC ; Copoví, Paula CSIC; Corzo, Nieves CSIC ORCID | artículo |
openAccess | | 2013 | Synthesis of prebiotic carbohydrates derived from cheese whey permeate by a combined process of isomerisation and transgalactosylation | Corzo-Martínez, Marta CSIC ORCID; Copoví, Paula CSIC; Olano, Agustín CSIC ; Moreno, F. Javier CSIC ORCID ; Montilla, Antonia CSIC ORCID | artículo |