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Navegación por Autor Casal, Vicente
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Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
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openAccess | 1999 | Effect of high pressure on the viability and enzymatic activity of mesophilic lactic acid bacteria isolated from caprine cheese | Casal, Vicente; Gómez, Rosario CSIC | artículo | |
closedAccess | 2002 | Factors affecting the sensitivity of mesophilic Lactobacilli to high pressure treatment | Gómez, Rosario CSIC ; Casal, Vicente | póster de congreso | |
closedAccess | 1996 | Proteolytic activity of lactobacilli in a model goats' milk curd system | Parra, L.; Requena, Teresa CSIC ORCID ; Casal, Vicente; Gómez, Rosario CSIC | artículo |