| Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
| openAccess |  | 2019 | Biodiversity and multifunctional features of lactic acid bacteria isolated from table olive biofilms | Benítez-Cabello, Antonio CSIC ORCID ; Calero-Delgado, Beatriz CSIC; Rodríguez-Gómez, Francisco J. CSIC ORCID ; Garrido Fernández, A. CSIC ORCID ; Jiménez Díaz, Rufino CSIC ORCID ; Arroyo López, Francisco Noé CSIC ORCID | artículo |
| openAccess |  | 2018 | Draft genome sequences of six Lactobacillus pentosus strains isolated from brines of traditionally fermented Spanish-style green table olives | Calero-Delgado, Beatriz CSIC; Martín-Platero, Antonio M. CSIC ORCID; Pérez-Pulido, Antonio J. CSIC ORCID ; Benítez-Cabello, Antonio CSIC ORCID ; Casimiro-Soriguer, Carlos S. CSIC ORCID CVN; Martínez-Bueno, Manuel CSIC ORCID; Arroyo López, Francisco Noé CSIC ORCID ; Rodríguez-Gómez, Francisco J. CSIC ORCID ; Bautista-Gallego, J. CSIC ORCID ; Garrido Fernández, A. CSIC ORCID ; Jiménez Díaz, Rufino CSIC ORCID | artículo |
| openAccess |  | 2-dic-2017 | Genome overview of eight Candida boidinii strains isolated from human activities and wild environments | Camiolo, Salvatore; Porru, Cinzia; Benítez-Cabello, Antonio CSIC ORCID ; Rodríguez-Gómez, Francisco J. CSIC ORCID ; Calero-Delgado, Beatriz CSIC; Porceddu, Andrea; Budroni, Marilena; Mannazzu, Ilaria; Jiménez Díaz, Rufino CSIC ORCID ; Arroyo López, Francisco Noé CSIC ORCID | artículo |
| openAccess |  | 5-dic-2016 | Metagenomic study of diverse ingredients and seasoning material used in table olive elaboration | Benítez-Cabello, Antonio CSIC ORCID ; Sánchez García, Borja CSIC ORCID; Margolles Barros, Abelardo CSIC ORCID; Romero-Gil, Verónica CSIC ORCID; Calero-Delgado, Beatriz CSIC; Medina Pradas, Eduardo CSIC ORCID ; Garrido, Antonio; Rodríguez-Gómez, Francisco J. CSIC ORCID ; Jiménez Díaz, Rufino CSIC ORCID ; Arroyo López, Francisco Noé CSIC ORCID | póster de congreso |
| openAccess |  | 31-may-2019 | Metataxonomic analysis of the bacterial diversity in table olive dressing components | Benítez-Cabello, Antonio CSIC ORCID ; Romero-Gil, Verónica CSIC ORCID; Medina Pradas, Eduardo CSIC ORCID ; Sánchez García, Borja CSIC ORCID; Calero-Delgado, Beatriz CSIC; Bautista-Gallego, J. CSIC ORCID ; Jiménez Díaz, Rufino CSIC ORCID ; Arroyo López, Francisco Noé CSIC ORCID | artículo |
| openAccess |  | 21-feb-2019 | Multiple Genome Sequences of Lactobacillus pentosus Strains Isolated from Biofilms on the Skin of Fermented Green Table Olives | Calero-Delgado, Beatriz CSIC; Pérez-Pulido, Antonio J. CSIC ORCID ; Benítez-Cabello, Antonio CSIC ORCID ; Martín-Platero, Antonio M. CSIC ORCID; Casimiro-Soriguer, Carlos S. CSIC ORCID CVN; Martínez-Bueno, Manuel CSIC ORCID; Arroyo López, Francisco Noé CSIC ORCID ; Jiménez Díaz, Rufino CSIC ORCID | artículo |
| openAccess |  | oct-2020 | The use of multifunctional yeast-lactobacilli starter cultures improves fermentation performance of Spanish-style green table olives | Benítez-Cabello, Antonio CSIC ORCID ; Calero-Delgado, Beatriz CSIC; Rodríguez-Gómez, Francisco J. CSIC ORCID; Bautista-Gallego, J. CSIC ORCID ; Garrido Fernández, A. CSIC ORCID ; Jiménez Díaz, Rufino CSIC ORCID ; Arroyo López, Francisco Noé CSIC ORCID | artículo |
| openAccess |  | 22-may-2019 | The use of starter cultures in the table olive fermentation can modulate the antiadhesive properties of brine exopolysaccharides against enterotoxigenic Escherichia coli | Zhu, Yanan; González-Ortiz, Gemma; Benítez-Cabello, Antonio CSIC ORCID ; Calero-Delgado, Beatriz CSIC; Jiménez Díaz, Rufino CSIC ORCID ; Martín-Orúe, Susana María | artículo |
