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| Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
| closedAccess |  | 2002 | Los enzimas en nutrición porcina I. | Brenes, Agustín CSIC; Viveros, Agustín CSIC; Brenes, Juan. | artículo |
| closedAccess |  | 2002 | Los enzimas en nutrición porcina II. | Brenes, Agustín CSIC; Viveros, Agustín CSIC | artículo |
| closedAccess |  | 1980 | El magnesio en nutrición animal | Brenes, Agustín CSIC | artículo |
| closedAccess |  | 1981 | Metabolismo y toxicidad del Cadmio en los animales | Brenes, Agustín CSIC | artículo |
| openAccess |  | 1982 | Moderation of monensin-induced growth depression by dietary potassium | Cervantes, Héctor M.; Jensen, L. S.; Brenes, Agustín CSIC | artículo |
| openAccess |  | 2006 | Nutritional evaluation of raw and extruded kidney bean (Phaseolus vulgaris L. var. Pinto) in chicken diets | Arija, Ignacio ; Centeno, Carmen CSIC ; Viveros, Agustín CSIC; Brenes, Agustín CSIC; Marzo, Florencio; Illera, Juan Carlos CSIC ORCID; Silván, Gema | artículo |
| closedAccess |  | 2001 | Nutritional value of kabuli and desi chickpea (Cicer arietinum L.) for growing chicks | Elices Minguez, Roberto; Brenes, Agustín CSIC; Viveros, Agustín CSIC; Arija, Ignacio | artículo |
| openAccess |  | 2008 | Nutritional value of raw and extruded chickpeas (Cicer arietinum L.) for growing chickens | Brenes, Agustín CSIC; Viveros, Agustín CSIC; Centeno, Carmen CSIC ; Arija, Ignacio ; Marzo, Florencio | artículo |
| openAccess |  | 2019 | Phenolic metabolites in plasma and thigh meat of chickens supplemented with grape byproducts | Muñoz-González, Irene CSIC ORCID; Chamorro, Susana CSIC ORCID; Pérez-Jiménez, Jara CSIC ORCID; López-Andrés, Patricia CSIC; Álvarez Acero, Inmaculada CSIC ORCID; Herrero, Ana M. CSIC ORCID; Nardoia, Maria; Brenes, Agustín CSIC; Viveros, Agustín CSIC; Arija, Ignacio ; Rey, A.; Ruiz-Capillas, Claudia CSIC ORCID | artículo |
| closedAccess |  | 2000 | Phytase and acid phosphatase activities in plant feedstuffs | Viveros, Agustín CSIC; Centeno, Carmen CSIC ; Brenes, Agustín CSIC; Canales, Rosa; Lozano, Ana | artículo |
| closedAccess |  | 1988 | Plasma mineral concentrations in growing chicks fed diets containing raw and autoclaved faba bean and faba bean fractions. | Rubio, L; Brenes, Agustín CSIC | artículo |
| closedAccess |  | 2015 | Protein hydrolysates from animal processing by-products as a source of bioactive molecules with interest in animal feeding: A review. | Martínez Álvarez, Óscar CSIC ORCID CVN ; Chamorro, Susana CSIC ORCID; Brenes, Agustín CSIC | artículo |
| openAccess |  | 2015 | Safety assessment of chronic oral exposure to iron oxide nanoparticles | Chamorro, Susana CSIC ORCID; Gutiérrez, Lucía CSIC ORCID; Vaquero, M. Pilar CSIC ORCID ; Verdoy, D.; Salas, Y; Luengo, Yurena; Brenes, Agustín CSIC; Terán, F. J. | artículo |
| closedAccess |  | 2003 | The effect of citric acid and microbial phytase on mineral utilization in broilchickser | Brenes, Agustín CSIC; Viveros, Agustín CSIC; Arija, Ignacio ; Centeno, Carmen CSIC ; Pizarro, Manuel; Bravo, Carmen | artículo |
| openAccess |  | 1975 | The influence of intestinal (Ceca) flora on serum and egg yolk cholesterol levels in laying hens | Tortuero, F.; Brenes, Agustín CSIC; Riopérez, Juan CSIC | artículo |
| openAccess |  | 1993 | The nutritional value of raw, autoclaved and dehulled peas (Pisum sativum L.) in chicken diets as affected by enzyme supplementation. | Brenes, Agustín CSIC; Marquardt, B. A.; Guenter, W. | artículo |
| closedAccess |  | 1997 | The utilization of full-fat sunflower kernels and hulls in diets for growing broiler chickens. | Arija, Ignacio ; Brenes, Agustín CSIC; Viveros, Agustín CSIC; Elices Minguez, Roberto | artículo |
| openAccess |  | 1990 | The utilization of raw and autoclaved faba beans (Vicia faba L., var. minor) and faba bean fractions in diets for growing broiler chickens | Rubio, Luis A. CSIC ORCID ; Brenes, Agustín CSIC; Castaño, María | artículo |
| closedAccess |  | 1996 | Use of enzymes to improve nutrient availability in poultry feedstuffs | Marquardt, R. R.; Brenes, Agustín CSIC; Zhang, Z. Y.; BOROS , D | artículo |
| closedAccess |  | 2016 | Use of polyphenol-rich grape by-products in monogastric nutrition. A review | Brenes, Agustín CSIC; Viveros, Agustín CSIC; Chamorro, Susana CSIC ORCID; Arija, Ignacio | artículo |
