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Ir a: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
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DerechosPreviewFecha Public.TítuloAutor(es)Tipo
closedAccessaccesoRestringido.pdf.jpg2005Determination of the quality of frozen hake using its microwave dielectric propertiesKent, Michael; Knöchel, Reinhard; Daschner, Frank; Schimmer, Ove; Tejada Yábar, Margarita CSIC ; Huidobro, Almudena; Nunes, Leonor; Batista, Irineu; Martins, Andreiaartículo
openAccessManuscript accepted Enhancement of ACE... 2016.pdf.jpg2016Enhancement of ACE and prolyl oligopeptidase inhibitory potency of protein hydrolysates from sardine and tuna by-products by simulated gastrointestinal digestionMartínez Álvarez, Óscar CSIC ORCID CVN ; Batista, Irineu; Ramos, Cristina; Montero García, Pilar CSIC ORCID artículo
closedAccessaccesoRestringido.pdf.jpg2007Intangible but not intractable: the prediction of fish 'quality' variables using dielectric spectroscopyKent, Michael; Knöchel, Reinhard; Daschner, Frank; Schimmer, Ove; Oehlenschläger, Jörg; Mierke-Klemeyer, Sabine; Kroeger, Michael; Barr, Ulla-Karin; Floberg, Per; Tejada Yábar, Margarita CSIC ; Huidobro, Almudena; Nunes, Leonor; Martins, Andreia; Batista, Irineu; Cardoso, Carlosartículo
closedAccessaccesoRestringido.pdf.jpg2005Intangible but not intractable: the prediction of fish 'quality' variables using dielectric spectroscopyKent, Michael; Knöchel, Reinhard; Daschner, Frank; Schimmer, Ove; Oehlenschläger, Jörg; Mierke-Klemeyer, Sabine; Kroeger, Michael; Barr, Ulla-Karin; Floberg, Per; Tejada Yábar, Margarita CSIC ; Huidobro, Almudena; Nunes, Leonor; Martins, Andreia; Batista, Irineu; Cardoso, Carloscomunicación de congreso
closedAccessaccesoRestringido.pdf.jpgjul-2014Reproductive and feeding spatial dynamics of the black scabbardfish, Aphanopus carbo Lowe, 1839, in NE Atlantic inferred from fatty acid and stable isotope analysesFarias, Inês; Figueiredo, Ivone; Janeiro, Ana Isabel; Bandarra, Narcisa Maria; Batista, Irineu; Morales-Nin, Beatriz CSIC ORCIDartículo
openAccessTime domain reflectometry as a tool.pdf.jpg2004Time domain reflectometry as a tool for the estimation of quality in foodsKent, Michael; Knöchel, Reinhard; Daschner, Frank; Schimmer, Ove; Oehlenschläger, Jörg; Mierke-Klemeyer, Sabine; Barr, Ulla-Karin; Floberg, Per; Tejada Yábar, Margarita CSIC ; Huidobro, Almudena; Nunes, Leonor; Batista, Irineu; Martins, Andreiaartículo