Mostrando resultados 4 a 14 de 14
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Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
openAccess | | 31-ene-2023 | Natural versus conventional production of Spanish white wines: an exploratory study | Sáenz-Navajas, María-Pilar CSIC ORCID ; Sánchez, Carlota; González Hernández, Marivel CSIC; Bueno, Mónica CSIC ORCID ; Peña, Cristina; Fernández-Zurbano, Purificación CSIC ORCID; Ballester, Jordi; Parga-Dans, Eva CSIC ORCID ; Alonso-González, Pablo CSIC ORCID | artículo |
openAccess | | 2006 | Pollen-mediated gene flow in maize in real situations of coexistence | Messeguer, Joaquima CSIC; Peñas, Gisela CSIC; Ballester, Jordi; Bas, Marta; Serra, Joan CSIC ORCID; Salvia, Jordi; Palaudelmàs, Montserrat; Melé, Enric CSIC | artículo |
openAccess | | 28-feb-2024 | Sensory attributes and quality perception of red natural wines: a comparative study in Spain and France | Ballester, Jordi; Belascoin, Mirian; Gonzalez-Hernandez, Marivel; Parga-Dans, Eva CSIC ORCID ; Alonso-González, Pablo CSIC ORCID ; Sáenz-Navajas, María-Pilar CSIC ORCID | artículo |
openAccess | | 1-ene-2023 | Sensory dimensions derived from competitive and creative perceptual interactions between fruity ethyl esters and woody odorants in wine-like models | De-La-Fuente-Blanco, Arancha; Sáenz-Navajas, María-Pilar CSIC ORCID ; Ballester, Jordi; Franco-Luesma, Ernesto CSIC ORCID; Valentin, Dominique; Ferreira, Vicente CSIC ORCID | artículo |
closedAccess | | ene-2015 | Sensory-active compounds influencing wine experts' and consumers' perception of red wine intrinsic quality | Sáenz-Navajas, María-Pilar CSIC ORCID ; Avizcuri, J. M. CSIC; Ballester, Jordi; Fernández-Zurbano, Purificación CSIC ORCID; Ferreira, Vicente CSIC ORCID; Peyron, Dominique; Valentin, Dominique | artículo |
closedAccess | | dic-2015 | Structural approach of social representation: Application to the concept of wine minerality in experts and consumers | Rodrigues, Heber; Ballester, Jordi; Sáenz-Navajas, María-Pilar CSIC ORCID ; Valentin, Dominique | artículo |
closedAccess | | sep-2016 | Study of the effect of H2S, MeSH and DMS on the sensory profile of wine model solutions by Rate-All-That-Apply (RATA) | Franco-Luesma, Ernesto CSIC ORCID; Sáenz-Navajas, María-Pilar CSIC ORCID ; Valentin, Dominique; Ballester, Jordi; Rodrigues, Heber; Ferreira, Vicente CSIC ORCID | artículo |
openAccess | | 2023 | Supplementary data for Natural versus conventional production of Spanish white wines: an exploratory study | Sáenz-Navajas, María-Pilar CSIC ORCID ; Sánchez, Carlota; González Hernández, Marivel CSIC; Bueno, Mónica CSIC ORCID ; Peña, Cristina; Fernández-Zurbano, Purificación CSIC ORCID; Ballester, Jordi; Parga-Dans, Eva CSIC ORCID ; Alonso-González, Pablo CSIC ORCID | dataset |
closedAccess | | may-2013 | The sensory drivers of wine quality and the sensoactive chemical behind it: A sensometabolomic approach | Sáenz-Navajas, María-Pilar CSIC ORCID ; Avizcuri, J. M. CSIC; Ballester, Jordi; Fernández-Zurbano, Purificación CSIC ORCID; Ferreira, Vicente CSIC ORCID; Peyron, Dominique; Valentin, Dominique | comunicación de congreso |
openAccess | | 2005 | Variability and inheritance of peach SSR sequences | Sánchez-Pérez, Raquel CSIC ORCID ; Dicenta, Federico CSIC ORCID; Ruiz, C.; Ballester, Jordi; Arús, Pere CSIC ORCID; Martínez-Gómez, Pedro CSIC ORCID | artículo |
openAccess | | 21-oct-2022 | Volatile composition of light red wines aged in Canary pine barrels from La Palma (Canary Islands, Spain) | Alonso-González, Pablo CSIC ORCID ; Parga-Dans, Eva CSIC ORCID ; Ballester, Jordi | artículo |