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| Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
| closedAccess |  | 2018 | Delipidating mechanism of action in 3T3-L1 mature adipocytes treated with a combination of carob pod and wakame | Miranda, J.; Rico, Daniel CSIC ORCID; Lasa, Arrate; Martínez-Villaluenga, Cristina CSIC ORCID ; Martín Diana, Ana Belén CSIC; Arana, M.; Peñas, Elena CSIC ORCID | póster de congreso |
| openAccess |  | 2019 | Development of a multifunctional yogurt-like product from germinated brown rice | Cáceres, Patricio J. CSIC ORCID; Peñas, Elena CSIC ORCID ; Martínez-Villaluenga, Cristina CSIC ORCID ; García Mora, Patricia CSIC; Frías, Juana CSIC ORCID | artículo |
| closedAccess |  | 2021 | Development of a novel gluten-free fermented beverage from sprouted oat flour | Aparicio García, Natalia CSIC; Martínez-Villaluenga, Cristina CSIC ORCID ; Frías, Juana CSIC ORCID ; Peñas, Elena CSIC ORCID | póster de congreso |
| openAccess |  | 2021 | Development of antioxidant and nutritious lentil (Lens culinaris) flour using controlled optimized germination as a bioprocess | Rico, Daniel CSIC ORCID; Peñas, Elena CSIC ORCID ; García, María del Carmen; Rai, Dilip K.; Martínez-Villaluenga, Cristina CSIC ORCID ; Frías, Juana CSIC ORCID ; Martín Diana, Ana Belén CSIC | artículo |
| openAccess |  | 2020 | Development of healthy pasta products enriched with sprouted moringa flour | Coello, Karin E.; Frías, Juana CSIC ORCID ; Martínez-Villaluenga, Cristina CSIC ORCID ; Cartea González, María Elena CSIC ORCID; Velasco Pazos, Pablo CSIC ORCID; Peñas, Elena CSIC ORCID | póster de congreso |
| closedAccess |  | 2017 | Differential gene expression by Lactobacillus plantarum WCFS1 in response to phenolic compounds reveals new genes involved in tannin degradation | Reverón, Inés CSIC; Jiménez, Natalia CSIC; Curiel, José Antonio CSIC ORCID ; Peñas, Elena CSIC ORCID ; López de Felipe, Félix CSIC ORCID; Rivas, Blanca de las CSIC ORCID; Muñoz, Rosario CSIC ORCID | artículo |
| openAccess |  | 2018 | Efecto anti-inflamatorio de extractos de harina de algarroba y alga wakame in vitro | Portillo, María P.; Peñas, Elena CSIC ORCID ; Rico, Daniel CSIC ORCID; Frías, Juana CSIC ORCID ; Lasa, Arrate; Martín Diana, Ana Belén CSIC; Fernández-Quintela, Alfredo; Martínez-Villaluenga, Cristina CSIC ORCID | póster de congreso |
| openAccess |  | 2018 | Effect of dry heat puffing on nutritional composition, fatty acid, amino acid and phenolic profiles of pseudocereals grains | Paucar-Menacho, Luz María; Dueñas, Montserrat CSIC ORCID; Peñas, Elena CSIC ORCID ; Frías, Juana CSIC ORCID ; Martínez-Villaluenga, Cristina CSIC ORCID | artículo |
| closedAccess |  | 2009 | Effect of extrusion on the nutritional and non-nutritive compounds of Pisum sativum L. | Frías, Juana CSIC ORCID ; Giacomino, S.; Peñas, Elena CSIC ORCID ; Pellegrino, N.; Ferreyra, V.; Apro, Nicolás; Olivera Carrión, Margarita; Vidal-Valverde, Concepción CSIC | póster de congreso |
| openAccess |  | abr-2015 | Effect of germination and elicitation on phenolic composition and bioactivity of kidney beans | Dueñas, Montserrat CSIC ORCID; Martínez-Villaluenga, Cristina CSIC ORCID ; Limón, Rocío CSIC; Peñas, Elena CSIC ORCID ; Frías, Juana CSIC ORCID | artículo |
| openAccess |  | 2017 | Effect of germination time and temperature on bioactive compounds of purple corn (Zea mays L.) | Paucar-Menacho, Luz María; Peñas, Elena CSIC ORCID ; Dueñas, Montserrat CSIC ORCID; Frías, Juana CSIC ORCID ; Martínez-Villaluenga, Cristina CSIC ORCID | póster de congreso |
| closedAccess |  | 2008 | Effect of high pressure treatment on the microbiological quality of stored sauerkraut | Peñas, Elena CSIC ORCID ; Frías, Juana CSIC ORCID ; Gómez, Rosario CSIC ; Vidal-Valverde, Concepción CSIC | póster de congreso |
| openAccess |  | 2019 | Effect of steaming on phenolic compounds bioaccesibility, antioxidant and antidiabetic activities of Andean black mashua tubers | Castro Meco, Beatriz; Paucar-Menacho, Luz María; Peñas, Elena CSIC ORCID ; Hernández-Ledesma, Blanca CSIC ORCID ; Frías, Juana CSIC ORCID ; Martínez-Villaluenga, Cristina CSIC ORCID | póster de congreso |
| openAccess |  | sep-2013 | Effect of storage on the content of indole-glucosinolate breakdown products and vitamin C of sauerkrauts treated by high hydrostatic pressure | Peñas, Elena CSIC ORCID ; Limón, Rocío CSIC; Vidal-Valverde, Concepción CSIC ; Frías, Juana CSIC ORCID | artículo |
| openAccess |  | 2021 | Effect of time and legume type on germination-induced proteolysis of lentils and faba beans | Bautista-Expósito, Sara CSIC; Peñas, Elena CSIC ORCID ; Vandenberg, Albert; Frías, Juana CSIC ORCID ; Martínez-Villaluenga, Cristina CSIC ORCID | artículo |
| closedAccess |  | 2006 | Effects of combined high pressure and enzymatic treatments on the hydrolysis and immunoreactivity of dairy whey proteins | Peñas, Elena CSIC ORCID ; Préstamo, Guadalupe CSIC ; Baeza, M. Luisa; Martínez-Molero, Maria Isabel; Gómez, Rosario CSIC | artículo |
| closedAccess |  | 2008 | Effects of combined microwave and enzymatic treatments on the hydrolysis and immunoreactivity of dairy whey proteins | Izquierdo, F. J.; Peñas, Elena CSIC ORCID ; Baeza, M. Luisa; Gómez, Rosario CSIC | artículo |
| closedAccess |  | ene-2010 | Effects of combined treatments of high pressure, temperature and antimicrobial products on germination of mung bean seeds and microbial quality of sprouts | Peñas, Elena CSIC ORCID ; Gómez, Rosario CSIC ; Frías, Juana CSIC ORCID ; Vidal-Valverde, Concepción CSIC | artículo |
| closedAccess |  | ene-2009 | Efficacy of combination of high pressure treatment, temperature and antimicrobial compounds to improve the microbiological quality of alfalfa seeds for sprout production | Peñas, Elena CSIC ORCID ; Gómez, Rosario CSIC ; Frías, Juana CSIC ORCID ; Vidal-Valverde, Concepción CSIC | artículo |
| openAccess |  | jun-2012 | Electrochemical determination of ascorbigen in sauerkrauts | Zielinska, Danuta; Frías, Juana CSIC ORCID ; Peñas, Elena CSIC ORCID ; Vidal-Valverde, Concepción CSIC | artículo |
