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| Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
| closedAccess |  | 2016 | Efecto de oligosacáridos derivados de lactulosa en la microbiota intestinal durante el cambio entre dietas con diferente contenido energético | Barroso, Elvira CSIC; Montilla, Antonia CSIC ORCID ; Olano, Agustín CSIC ; Corzo, Nieves CSIC ORCID ; Martínez-Cuesta, M. Carmen CSIC ORCID ; Peláez, Carmen CSIC ORCID ; Requena, Teresa CSIC ORCID | póster de congreso |
| closedAccess |  | 2012 | Effect of drying methods on the reactivity of chitosan towards Maillard reaction | García-Bermejo, Ana B. CSIC; Cardelle-Cobas, Alejandra CSIC ORCID; Ruiz-Matute, Ana I. CSIC ORCID ; Montañés, Fernando CSIC ORCID; Olano, Agustín CSIC ; Corzo, Nieves CSIC ORCID | artículo |
| closedAccess |  | ene-2011 | Effect of glycation on sodium caseinate-stabilized emulsions obtained by ultrasound | Corzo-Martínez, Marta CSIC ORCID; Soria, Ana C. CSIC ORCID ; Villamiel, Mar CSIC ORCID ; Olano, Agustín CSIC ; Harte, Federico M.; Moreno, F. Javier CSIC ORCID | artículo |
| closedAccess |  | 2003 | Effect of high pressure on isomerization and degradation of lactose in alkaline media | Moreno, F. Javier CSIC ORCID ; Villamiel, Mar CSIC ORCID ; Olano, Agustín CSIC | artículo |
| openAccess |  | 2019 | Effect of purification of galactooligosaccharides derived from lactulose with Saccharomyces cerevisiae on their capacity to bind immune cell receptor Dectin-2 | Young, Ian D.; Montilla, Antonia CSIC ORCID ; Olano, Agustín CSIC ; Wittmann, Alexandra; Kawasaki, Norihito; Villamiel, Mar CSIC ORCID | artículo |
| closedAccess |  | 2009 | Effect of pyridoxamine on the glycation via maillard reaction of bovine β-lactoglobulin
with galactose | Corzo-Martínez, Marta CSIC ORCID; Moreno, F. Javier CSIC ORCID ; Olano, Agustín CSIC ; Villamiel, Mar CSIC ORCID | póster de congreso |
| closedAccess |  | 2011 | Effect of reaction conditions on lactulose-derived trisaccharides obtained by transgalactosylation with β-galactosidase of Kluyveromyces lactis | Cardelle-Cobas, Alejandra CSIC ORCID; Corzo, Nieves CSIC ORCID ; Martínez-Villaluenga, Cristina CSIC ORCID ; Olano, Agustín CSIC ; Villamiel, Mar CSIC ORCID | artículo |
| openAccess |  | 2019 | Effect of selected prebiotics on the growth of lactic acid bacteria and physicochemical properties of yoghurts | Delgado, Paloma CSIC ORCID ; Corzo, Nieves CSIC ORCID ; Olano, Agustín CSIC ; Hernández-Hernández, Oswaldo CSIC ORCID ; Moreno, F. Javier CSIC ORCID | artículo |
| closedAccess | | may-1991 | Effect of Storage Temperature on Lactulose and 5-hydroxymethyl-furfural Formation in UHT Milk¹ | Jiménez Pérez, Salvio CSIC ORCID; Corzo Sánchez, Nieves; Morales, F. J. CSIC ORCID ; Delgado, T.; Olano, Agustín CSIC | artículo |
| closedAccess |  | 1992 | Effect of storage temperature on lactulose and 5-hydroxymethylfurfural in UHT milk | Jiménez Pérez, Salvio CSIC ORCID; Corzo, Nieves CSIC ORCID ; Morales, F. J. CSIC ORCID ; Delgado, T.; Olano, Agustín CSIC | artículo |
| closedAccess |  | 1997 | Effect of the protein content and dilution on the lactulose/furosine ratio in heat-treated milk | Montilla, Antonia CSIC ORCID ; Olano, Agustín CSIC | artículo |
| closedAccess |  | 2018 | Effect of the structure of galactooligosaccharides on their adsorption by activated carbon | Julio-González, L. C. CSIC ORCID; Hernández-Hernández, Oswaldo CSIC ORCID ; Corzo, Nieves CSIC ORCID ; Olano, Agustín CSIC | póster de congreso |
| closedAccess |  | 1989 | Effect of thermal treatments on the determination of bovine milk added to ovine or caprine milk | Calvo, Marta CSIC ORCID ; Amigo, Lourdes CSIC ORCID ; Olano, Agustín CSIC ; Martín-Álvarez, Pedro J. CSIC ORCID; Ramos González, María Mercedes CSIC | artículo |
| closedAccess |  | 1996 | Effects of continuous flow microwave treatment on chemical and microbiological characteristics of milk | Villamiel, Mar CSIC ORCID ; López-Fandiño, Rosina CSIC ORCID ; Corzo, Nieves CSIC ORCID ; Martínez-Castro, Isabel CSIC ; Olano, Agustín CSIC | artículo |
| closedAccess |  | 1998 | Effects of heat treatments and subsequent storage on the mineral balance of ewes' milk | Fuente, Miguel Ángel de la CSIC ORCID ; Olano, Agustín CSIC ; Juárez, Manuela CSIC ORCID | artículo |
| closedAccess |  | 1999 | Effects of high pressure and heat treatment on the mineral balance of goats' milk | Fuente, Miguel Ángel de la CSIC ORCID ; Olano, Agustín CSIC ; Casal, V.; Juárez, Manuela CSIC ORCID | artículo |
| openAccess |  | 2012 | Effects of monovalent cations (Na+ and K+) on galacto-oligosaccharides production during lactose hydrolysis by kluyveromyces lactis β-galactosidase | Montilla, Antonia CSIC ORCID ; Corzo, Nieves CSIC ORCID ; Olano, Agustín CSIC | artículo |
| closedAccess |  | 2012 | Efficient synthesis and characterization of lactulosucrose by leuconostoc mesenteroides B-512F dextransucrase | Díez-Municio, M. CSIC ORCID; Herrero, Miguel CSIC ORCID CVN ; Jimeno, M. Luisa CSIC ORCID; Olano, Agustín CSIC ; Moreno, F. Javier CSIC ORCID | artículo |
| closedAccess |  | 2005 | Egg shell as catalyst of lactose isomerisation to lactulose | Montilla, Antonia CSIC ORCID ; Castillo, M. Dolores del CSIC ORCID ; Sanz, M. Luz CSIC ORCID ; Olano, Agustín CSIC | artículo |
| openAccess |  | 2016 | Elaboración de yogures simbióticos con nuevos ingredientes prebióticos | Delgado, Paloma CSIC ORCID ; Lizasoain, Silvia CSIC; Endrino, Alba; Olano, Agustín CSIC ; Corzo, Nieves CSIC ORCID ; Moreno, F. Javier CSIC ORCID | póster de congreso |
