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Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
closedAccess | | 2014 | Antibacterial activity of hen egg white lysozyme modified by heat and enzymatic treatments against oenological lactic acid bacteria and acetic acid bacteria | Carrillo, W. CSIC ORCID; García-Ruiz, Almudena CSIC ORCID; Recio, Isidra CSIC ORCID ; Moreno-Arribas, M. Victoria CSIC ORCID | artículo |
closedAccess | | ene-2006 | Antihypertensive activity of milk fermented by Enterococcus faecalis strains isolated from raw milk | Muguerza, B.; Ramos González, María Mercedes CSIC ; Sánchez, E.; Manso, María A.; Miguel, Marta CSIC ORCID ; Aleixandre, Amaya; Delgado, M. A.; Recio, Isidra CSIC ORCID | artículo |
closedAccess | | 2012 | Antihypertensive effect of a bovine lactoferrin pepsin hydrolysate: Identification of novel active peptides | Ruiz-Giménez, Pedro CSIC; Marcos López, José Francisco CSIC ORCID ; Vallés Alventosa, Salvador CSIC; Martínez-Maqueda, D. CSIC ORCID; Recio, Isidra CSIC ORCID ; Manzanares, Paloma CSIC ORCID | artículo |
closedAccess | | sep-2006 | Antihypertensive effect of peptides obtained from Enterococcus faecalis-fermented milk in rats | Miguel, Marta CSIC ORCID ; Recio, Isidra CSIC ORCID ; Ramos González, María Mercedes CSIC ; Delgado, M. A.; Aleixandre, M. A. | artículo |
closedAccess | | 2013 | Antihypertensive effects of lactoferrin hydrolyzates: Inhibition of angiotensin- and endothelin-converting enzymes | Fernández-Musoles, Ricardo CSIC ORCID; Salom, Juan B.; Martínez-Maqueda, D. CSIC ORCID; López Díez, José Javier CSIC; Recio, Isidra CSIC ORCID ; Manzanares, Paloma CSIC ORCID | artículo |
closedAccess | | 2012 | Antihypertensive peptides from food proteins: a review | Martínez-Maqueda, D. CSIC ORCID; Miralles, Beatriz CSIC ORCID ; Recio, Isidra CSIC ORCID ; Hernández-Ledesma, Blanca CSIC ORCID | artículo |
openAccess | | 2011 | Antihypertensive peptides: production, bioavailability and incorporation into foods | Hernández-Ledesma, Blanca CSIC ORCID ; Contreras, María del Mar CSIC ORCID; Recio, Isidra CSIC ORCID | artículo |
openAccess | | 2014 | Antioxidant activity and protective effects of peptide lunasin against oxidative stress in intestinal Caco-2 cells | García-Nebot, María José CSIC; Recio, Isidra CSIC ORCID ; Hernández-Ledesma, Blanca CSIC ORCID | artículo |
closedAccess | | 5-feb-2008 | Antioxidant activity of ovine casein hydrolysates: Identification of active peptides by HPLC-MS/MS | Gómez-Ruiz, José Ángel CSIC; López-Expósito, Iván CSIC; Pihlanto, Anne; Ramos González, María Mercedes CSIC ; Recio, Isidra CSIC ORCID | artículo |
openAccess | | 2022 | Antioxidant potential of the sweet whey-based beverage colada after the digestive process and relationships with the lipid and protein fractions | García-Casas, Victoria E.; Seiquer, Isabel CSIC ORCID; Pardo Domínguez, Zaira CSIC ORCID; Haro, Ana; Recio, Isidra CSIC ORCID ; Olías, Raquel CSIC ORCID | artículo |
closedAccess | | 2018 | Antiulcerative activity of milk proteins hydrolysates | Carrillo, W. CSIC ORCID; Monteiro, Karin M.; Martínez-Maqueda, D. CSIC ORCID; Ramos González, María Mercedes CSIC ; Recio, Isidra CSIC ORCID ; Carvalho, João Ernesto de | artículo |
closedAccess | | 2013 | Antiviral activity of casein and αs2 casein hydrolysates against the infectious haematopoietic necrosis virus, a rhabdovirus from salmonid fish | Rodríguez Saint-Jean, Sylvia CSIC ; Heras, Ana Isabel de las CSIC; Carrillo, W. CSIC ORCID; Recio, Isidra CSIC ORCID ; Ortiz-Delgado, Juan B. CSIC ORCID ; Ramos González, María Mercedes CSIC ; Gómez-Ruiz, José Ángel CSIC; Sarasquete, Carmen CSIC ORCID ; Pérez Prieto, Sara I. CSIC | artículo |
closedAccess | | mar-2012 | Antiviral activity of dairy proteins and hydrolysates on salmonid fish viruses | Rodríguez Saint-Jean, Sylvia CSIC ; Pérez Prieto, Sara I. CSIC ; López-Expósito, Iván CSIC; Ramos González, María Mercedes CSIC ; Heras, Ana Isabel de las CSIC; Recio, Isidra CSIC ORCID | artículo |
closedAccess | | may-1997 | Application of capillary electrophoresis to the study of proteolysis of caseins | Recio, Isidra CSIC ORCID ; Ramos González, María Mercedes CSIC ; López-Fandiño, Rosina CSIC ORCID | artículo |
closedAccess | | 17-sep-2004 | Application of high-performance liquid chromatography–tandem mass spectrometry to the identification of biologically active peptides produced by milk fermentation and simulated gastrointestinal digestion | Hernández-Ledesma, Blanca CSIC ORCID ; Amigo, Lourdes CSIC ORCID ; Ramos González, María Mercedes CSIC ; Recio, Isidra CSIC ORCID | artículo |
closedAccess | | 1-jul-2008 | Application of mass spectrometry to the characterization and quantification of food-derived bioactive peptides | Contreras, María del Mar CSIC ORCID; López-Expósito, Iván CSIC; Hernández-Ledesma, Blanca CSIC ORCID ; Ramos González, María Mercedes CSIC ; Recio, Isidra CSIC ORCID | artículo |
openAccess | | 2023 | Avocado seed by-product uses in emulsion-type ingredients with nutraceutical value: Stability, cytotoxicity, nutraceutical properties, and assessment of in vitro oral-gastric digestion | Sánchez-Quezada, Vanessa; Gaytán-Martínez, Marcela; Recio, Isidra CSIC ORCID ; Loarca-Piña, Guadalupe | artículo |
closedAccess | | 2009 | Bioactive components of sheep milk | Recio, Isidra CSIC ORCID ; Fuente, Miguel Ángel de la CSIC ORCID ; Juárez, Manuela CSIC ORCID ; Ramos González, María Mercedes CSIC | capítulo de libro |
openAccess | | 2021 | Bioactive Peptides | Santos-Hernández, Marta CSIC ORCID; Miralles, Beatriz CSIC ORCID ; Hernández-Ledesma, Blanca CSIC ORCID ; Amigo, Lourdes CSIC ORCID ; Recio, Isidra CSIC ORCID | capítulo de libro |
openAccess | | 10-feb-2005 | Bioactive peptides derived from the proteins of egg white by means of enzymatic hydrolysis | Miguel, Marta CSIC ORCID ; López-Fandiño, Rosina CSIC ORCID ; Recio, Isidra CSIC ORCID ; Ramos González, María Mercedes CSIC ; Aleixandre, Amaya | patente |