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openAccessGarcia-Rios-SSU1-2019.pdf.jpg11-Mar-2019A new chromosomal rearrangement improves the adaptation of wine yeasts to sulfiteGarcía Ríos, Estéfani CSIC ORCID; Nuévalos, Marcos; Barrio, Eladio CSIC ORCID; Puig, Sergi CSIC ORCID; Guillamón, José Manuel CSIC ORCID artículo
openAccessAEM00440-21_Merged_PDF05_03_2021.pdf.jpg26-Mar-2021Analysis of lipid composition reveals mechanisms of ethanol tolerance in the model yeast Saccharomyces cerevisiaeLairón Peris, María CSIC ORCID; Routledge, S.J.; Linney, J.A.; Alonso-del-Real, J.; Spickett, C.M.; Pitt, A.R.; Guillamón, José Manuel CSIC ORCID ; Barrio, Eladio CSIC ORCID; Goddard, A.D.; Querol, Amparo CSIC ORCIDartículo
openAccessFEMS YR-2012-Chiva.pdf.jpg2012Analysis of low temperature-induced genes (LTIG) in wine yeast during alcoholic fermentationChiva, Rosana; López Malo, María; Salvadó, Zoel CSIC ORCID; Mas, Albert; Guillamón, José Manuel CSIC ORCID artículo
openAccessIbanez-2014-IJFM.pdf.jpgFeb-2014Comparative genomic analysis of Saccharomyces cerevisiae yeasts isolated from fermentations of traditional beverages unveils different adaptive strategiesIbáñez, Clara CSIC ORCID; Pérez Torrado, Roberto CSIC ORCID; Chiva, Rosana; Guillamón, José Manuel CSIC ORCID ; Barrio, Eladio CSIC ORCID; Querol, Amparo CSIC ORCIDartículo
openAccessfmicb-07-01199.pdf.jpg3-Aug-2016Correlation between Low Temperature Adaptation and Oxidative Stress in Saccharomyces cerevisiaeGarcía Ríos, Estéfani CSIC ORCID; Ramos Alonso, Lucía CSIC ORCID; Guillamón, José Manuel CSIC ORCID artículo
openAccessMuniz-2019JPinealRes.pdf.jpg11-Jan-2019Deciphering the melatonin metabolism in Saccharomyces cerevisiae by the bioconversion of related metabolitesMuñiz Calvo, Sara; Bisquert, Ricardo; Fernández-Cruz, E.; García-Parrilla, M. Carmen; Guillamón, José Manuel CSIC ORCID artículo
openAccessMuñiz et al 2017.pdf.jpg28-Oct-2016Detecting and Monitoring the Production of Melatonin and Other Related Indole Compounds in Different Saccharomyces Strains by Solid-State Electrochemical TechniquesMuñiz Calvo, Sara; Guillamón, José Manuel CSIC ORCID ; Domínguez, Irene CSIC ORCID; Doménech Carbó, Antonioartículo
openAccessfbioe-08-00129.pdf.jpg3-Mar-2020Differential Contribution of the Parental Genomes to a S. cerevisiae × S. uvarum Hybrid, Inferred by Phenomic, Genomic, and Transcriptomic Analyses, at Different Industrial Stress ConditionsLairón-Peris, María; Pérez-Través, Laura CSIC; Muñiz-Calvo, Sara; Guillamón, José Manuel CSIC ORCID ; Heras, José María; Barrio, Eladio CSIC ORCID; Querol, Amparo CSIC ORCIDartículo
openAccessBiotech progress-2014-López Malo.pdf.jpgJul-2014Effect of deletion and overexpression of tryptophan metabolism genes on growth and fermentation capacity at low temperature in wine yeastLópez Malo, María; García Ríos, Estéfani CSIC ORCID; Martí Raga, María; Chiva, Rosana; Guillamón, José Manuel CSIC ORCID artículo
openAccessAndorra - Eur Food Res Tech.pdf.jpg11-Apr-2010Effect of pure and mixed cultures of the main wine yeast species on grape must fermentationsAndorrà, Imma; Berradre, María; Rozès, Nicolás; Guillamón, José Manuel CSIC ORCID ; Esteve Zarzoso, Braulioartículo
openAccess12864_2015_Article_1755.pdf.jpg22-Jul-2015Evolutionary engineering of a wine yeast strain revealed a key role of inositol and mannoprotein metabolism during low-temperature fermentationLópez Malo, María; García Ríos, Estéfani CSIC ORCID; Melgar, Bruno; Sanchez, Monica R.; Dunham, Maitreya J.; Guillamón, José Manuel CSIC ORCID artículo
openAccessIJFM2019-Su.pdf.jpg22-Nov-2018Fermentative behaviour and competition capacity of cryotolerant Saccharomyces species in different nitrogen conditionsSu, Ying; Origone, Andrea C.; Rodríguez, M. Eugenia; Querol, Amparo CSIC ORCID; Guillamón, José Manuel CSIC ORCID ; Lopes, Christian A.artículo
openAccessMicrobial Cell-2014-Lopez Malo.pdf.jpgNov-2014Functional analysis of lipid metabolism genes in wine yeasts during alcoholic fermentation at low temperatureLópez Malo, María; García Ríos, Estéfani CSIC ORCID; Chiva, Rosana; Guillamón, José Manuel CSIC ORCID artículo
openAccessGutierrez et al PLOS ONE 2013.pdf.jpg24-Jun-2013Genetic basis of variations in nitrogen source utilization in four wine commercial yeast strainsGutiérrez Linares, Alicia CSIC; Beltrán, Gemma; Warringer, Jonas; Guillamón, José Manuel CSIC ORCID artículo
openAccessGenetic Polymorphism in Wine Yeasts.pdf.jpg4-May-2017Genetic Polymorphism in Wine Yeasts: Mechanisms and Methods for Its DetectionGuillamón, José Manuel CSIC ORCID ; Barrio, Eladio CSIC ORCIDartículo
openAccessIJFM-2016-Salvado.pdf.jpg11-Jul-2016Genome-wide identification of genes involved in growth and fermentation activity at low temperature in Saccharomyces cerevisiaeSalvadó, Zoel CSIC ORCID; Ramos Alonso, Lucía CSIC ORCID; Tronchoni, Jordi CSIC ORCID ; Penacho, Vanessa CSIC; García Ríos, Estéfani CSIC ORCID; Morales, Pilar CSIC ORCID; González García, Ramón CSIC ORCID ; Guillamón, José Manuel CSIC ORCID artículo
openAccessBMC Genomics-2014-garcia rios.pdf.jpg3-Dec-2014Global phenotypic and genomic comparison of two Saccharomyces cerevisiae wine strains reveals a novel role of the sulfur assimilation pathway in adaptation at low temperature fermentationsGarcía Ríos, Estéfani CSIC ORCID; López Malo, María; Guillamón, José Manuel CSIC ORCID artículo
openAccessJBiotech2020-Maza.pdf.jpg28-Jan-2020Growth and lipid production of Rhodotorula glutinis R4, in comparison to other oleaginous yeastsMaza, D. Daniela; Viñarta, Silvana C.; Su, Ying; Guillamón, José Manuel CSIC ORCID ; Aybar, Manuel J.artículo
openAccessfgene-11-00519.pdf.jpg25-May-2020GTR1 Affects Nitrogen Consumption and TORC1 Activity in Saccharomyces cerevisiae Under Fermentation ConditionsMolinet, Jennifer; Salinas, Francisco; Guillamón, José Manuel CSIC ORCID ; Martínez, Claudioartículo
embargoedAccessJAFC2021-Su.pdf.jpg20-May-2021Impact of Nitrogen Addition on Wine Fermentation by S. cerevisiae Strains with Different Nitrogen RequirementsSu, Ying; Heras, José María; Gamero, Amparo CSIC ORCID; Querol, Amparo CSIC ORCID; Guillamón, José Manuel CSIC ORCID artículo