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openAccessFuture Med Chem_Gonzalez-Muñiz R1F-1 (2).pdf.jpg20161,3-diphenylpropan-1-ones as allosteric modulators of α7 nACh receptors with analgesic and antioxidant propertiesCriado, Manuel CSIC ORCID; Balsera, Beatriz; Mulet Soler, José; Sala, Salvador; Torre-Martínez, Roberto de la; Fernández-Carvajal, Asia; Ferrer-Montiel, Antonio; Moreno-Fernández, Silvia; Miguel, Marta CSIC ORCID ; Pérez de Vega, M. Jesús; González-Muñiz, Rosario CSIC ORCIDartículo
openAccessACS J Neurochem 2019. Pde Vega et al.pdf.jpg20191-(2′,5′-dihydroxyphenyl)-3-(2-fluoro-4-hydroxyphenyl)-1-propanone (RGM079): A positive allosteric modulator of α7 nicotinic receptors with analgesic and neuroprotective activityPérez de Vega, M. Jesús; Fernández-Mendívil, Cristina; Torre Martínez, R. de la; González-Rodríguez, Sara; Mullet, José; Sala, Francisco; Sala, Salvador; Criado, Manuel CSIC ORCID; Moreno-Fernández, Silvia; Miguel, Marta CSIC ORCID ; Fernández-Carvajal, Asia; Ferrer-Montiel, Antonio; López, Manuela G.; González-Muñiz, Rosario CSIC ORCIDartículo
closedAccessaccesoRestringido.pdf.jpg2005Actividad antihipertensiva y antioxidante de péptidos derivados de proteínas de huevoMiguel, Marta CSIC ORCID tesis doctoral
closedAccessaccesoRestringido.pdf.jpg2017Aluminum Exposure at Human Dietary Levels for 60 Days Reaches a Threshold Sufficient to Promote Memory Impairment in RatsMartinez, Caroline S.; Miguel, Marta CSIC ORCID ; Wiggers, Giulia Alessandralibro
closedAccessaccesoRestringido.pdf.jpg2018Aluminum exposure for 60 days at an equivalent human dietary level promotes peripheral dysfunction in ratsSilveira Martinez, Caroline; Vera, Gema; Uranga-Ocio, José Antonio; Maciel Peçanha, Franck; Valentim Vassallo, Dalton; Miguel, Marta CSIC ORCID ; Wiggers, Giulia Alessandraartículo
openAccesseggmercury.pdf.jpg2016Ameliorative effects of egg white hydrolysate on recognition memory impairments associated with chronic exposure to low mercury concentrationRizzetti, Danize Aparecida; Uranga-Ocio, José Antonio; Miguel, Marta CSIC ORCID artículo
closedAccessaccesoRestringido.pdf.jpg2011Angiotensin II differentially modulates cyclooxygenase-2, microsomal prostaglandin E2 synthase-1 and prostaglandin I2 synthase expression in adventitial fibroblasts exposed to inflammatory stimuliGalán, M.; Miguel, Marta CSIC ORCID ; Rodríguez, Cristina CSIC ORCID; García-Redondo, Ana B.; Rodríguez-Calvo, R.; Alonso, M. J.; Martínez-González, José; Salaices, M.; Beltrán, A. E.artículo
openAccessantioxarter.pdf.jpg2020Antioxidant properties of egg white hydrolysate prevent mercury-induced vascular damage in resistance arteriesGourlart Escobar, Alyne; Rizzetti, Danize Aparecida; Trindade Piagette, Janaina; Maciel Peçanha, Franck; Valentim Vassallo, Dalton; Miguel, Marta CSIC ORCID ; Wiggers, Giulia Alessandraartículo
openAccessAntioxidant_Piotrowicz_Art2020.pdf.jpg20-Jun-2020Antioxidant, angiotensin-converting enzyme inhibitory properties and blood-pressure-lowering effect of rice bran protein hydrolysatesBrose Piotrowicz, Inajara Beatriz; Garcés Rimón, M. CSIC ORCID; Moreno-Fernández, Silvia; Aleixandre, Amaya; Salas-Mellado, Myriam; Miguel, Marta CSIC ORCID artículo
closedAccessaccesoRestringido.pdf.jpg2013Beneficial effects of polyphenols on cardiovascular diseaseQuiñones, Mar; Miguel, Marta CSIC ORCID ; Aleixandre, Amayaartículo
openAccessWO2005012355A1.pdf.jpg10-Feb-2005Bioactive peptides derived from the proteins of egg white by means of enzymatic hydrolysisMiguel, Marta CSIC ORCID ; López-Fandiño, Rosina CSIC ORCID ; Recio, Isidra CSIC ORCID ; Ramos González, María Mercedes; Aleixandre, Amayapatente
openAccessEP1905779A1.pdf.jpg14-Dec-2006Bioactive peptides identified in enzymatic hydrolyzates of milk caseins and method of obtaining same.Recio, Isidra CSIC ORCID ; Quirós del Bosque, Ana; Hernández-Ledesma, Blanca CSIC ORCID ; Gómez-Ruiz, José Ángel CSIC; Miguel, Marta CSIC ORCID ; Amigo, Lourdes CSIC ORCID ; López-Expósito, Iván CSIC ORCID; Ramos González, María Mercedes; Aleixandre, Amaya; Contreras, María del Marpatente
openAccessBiopepAmigo.pdf.jpg2015Bioactividad y alergenicidad de proteínas y péptidos lácteosAmigo, Lourdes CSIC ORCID ; Belloque, Josefina CSIC ORCID; López-Fandiño, Rosina CSIC ORCID ; Molina, Elena CSIC ORCID ; Miguel, Marta CSIC ORCID ; Recio, Isidra CSIC ORCID presentación
closedAccessaccesoRestringido.pdf.jpg2020Cadmium exposure activates NADPH oxidase, renin–angiotensin system and cyclooxygenase 2 pathways in arteries, inducing hypertension and vascular damageGomes Pinheiro Júnior, José Eudes; Zambelli Moraes, Paola; Diaz Rodriguez, Marina; Ronacher Simões, Maylla; Cibin, Francielli; Pinton, Simone; Barbosa Junior, Fernando; Maciel Peçanha, Franck; Valentim Vassallo, Dalton; Miguel, Marta CSIC ORCID ; Wiggers, Giulia Alessandraartículo
closedAccessaccesoRestringido.pdf.jpgOct-2010Changes in arterial blood pressure after single oral administration of milk-casein-derived peptides in spontaneously hypertensive ratsMiguel, Marta CSIC ORCID ; Gómez-Ruiz, José Ángel CSIC; Recio, Isidra CSIC ORCID ; Aleixandre, Amayaartículo
closedAccess2010Changes in Arterial Blood Pressure of a Soluble Cocoa Fiber Product in Spontaneously Hypertensive RatsSánchez, David CSIC ORCID; Quiñones, Mar; Moulay, Leila; Muguerza, B.; Miguel, Marta CSIC ORCID ; Aleixandre, Amayaartículo
openAccesssynthetic_polyphenols_antioxidant_vasculoprotective.pdf.jpg25-Aug-2020Characterization of novel synthetic polyphenols: validation of antioxidant and vasculoprotective activitiesPérez de Vega, M. Jesús; Moreno-Fernández, Silvia; Pontes-Quero, Gloria María; González-Amor, María; Vázquez Lasa, Blanca; Sabater-Muñoz, Beatriz ; Briones, Ana M.; Aguilar, María Rosa CSIC ORCID CVN ; Miguel, Marta CSIC ORCID ; González-Muñiz, Rosario CSIC ORCIDartículo
closedAccessaccesoRestringido.pdf.jpg2019Chronic mercury at low doses impairs white adipose tissue plasticityRizzetti, Danize Aparecida; Corrales, Patricia; Trindade Piagette, Janaina; Uranga-Ocio, José Antonio; Medina-Gomez, Gema; Maciel Peçanha, Franck; Valentim Vassallo, Dalton; Miguel, Marta CSIC ORCID ; Wiggers, Giulia Alessandraartículo
closedAccessaccesoRestringido.pdf.jpg2020Coffee capsules: implications in antioxidant activity, bioactive compounds, and aluminum contentIsac-Torrente, Luis; Fernández-Gómez, Beatriz; Miguel, Marta CSIC ORCID artículo
openAccessES2539735A1.pdf.jpg3-Jul-2015Composiciones alimentarias saludables que presentan texturas de gel o espuma y que comprenden ovoproductos hidrolizadosMiguel, Marta CSIC ORCID ; Garcés Rimón, M. CSIC ORCID; López-Fandiño, Rosina CSIC ORCID ; Sandoval Huertas, Mariosolicitud de patente