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RightsPreviewIssue DateTitleAuthor(s)Type
openAccesscompreproduct.pdf.jpg2023A comprehensive lipid profile of MFGM from dairy products and by-products from butter and butter oil productionSeñoráns, María CSIC ORCID; Gallo, Verónica CSIC ORCID; Calvo, Maria V. CSIC ORCID ; Fontecha, F. Javier CSIC ORCID póster de congreso
Plum-Pox-Virus_Gallo_Art_2018.pdf.jpgMay-2018A functional link between RNA replication and virion assembly in the potyvirus Plum pox virusGallo, Araiz; Valli, Adrián; Calvo, Maria V. CSIC ORCID ; García, Juan Antonio CSIC ORCID artículo
Potyviral_Valli_Art_2014.pdf.jpgSep-2014A novel role of the potyviral helper component proteinase contributes to enhance the yield of viral particlesValli, Adrián; Gallo, Araiz; Calvo, Maria V. CSIC ORCID ; Pérez, José de Jesús; García, Juan Antonio CSIC ORCID artículo
openAccessaphosphobenefi.pdf.jpg2021A phospholipid-enriched chia oil with potential health benefitsCalvo, Maria V. CSIC ORCID ; Villanueva-Bermejo, David CSIC ORCID; Castro-Gómez, Pilar CSIC; Fornari, Tiziana CSIC ; Fontecha, F. Javier CSIC ORCID comunicación de congreso
closedAccessaccesoRestringido.pdf.jpg2012A quick, optimized method for routine analysis of essential and trans-octadecenoic acids in edible fats and oils by GLCRodríguez Alcalá, Luis M. CSIC; Calvo, Maria V. CSIC ORCID ; Fontecha, F. Javier CSIC ORCID artículo
closedAccessaccesoRestringido.pdf.jpgMay-2019A scale-up process for the manufacture of reduced-cholesterolbutter using beta-cyclodextrinAlonso López, Leocadio CSIC ORCID ; Calvo, Maria V. CSIC ORCID ; Fontecha, F. Javier CSIC ORCID artículo
openAccessPlum-pox-potyvirus_Dujovny_Art_2008.pdf.jpgJan-2009A temperature-controlled amplicon system derived from Plum pox potyvirusDujovny, Gabriela; Valli, Adrián; Calvo, Maria V. CSIC ORCID ; García, Juan Antonio CSIC ORCIDartículo
closedAccessaccesoRestringido.pdf.jpg2018Activities, bioavailability, and metabolism of lipids from structural membranes and oils: Promising research on mild cognitive impairmentPérez Gálvez, Antonio CSIC ORCID ; Garrido Fernández, J. CSIC ORCID ; Jarén-Galán, Manuel CSIC ; Calvo, Maria V. CSIC ORCID ; Visioli, Francesco; Fontecha, F. Javier CSIC ORCID artículo
openAccessBoletínAlimentaMagazine1.pdf.jpgMar-2016Alimenta Magazine 1Molina, Elena CSIC ORCID ; Villamiel, Mar CSIC ORCID ; Fontecha, F. Javier CSIC ORCID ; Calvo, Maria V. CSIC ORCID ; Estévez Fornari, Tamararevista divulgativa
openAccessBoletinAlimentaMagazine2.pdf.jpgNov-2016Alimenta Magazine 2Calvo, Maria V. CSIC ORCID ; Estévez Fornari, Tamara; Fontecha, F. Javier CSIC ORCID ; Mendiola, J. A. CSIC ORCID ; Molina, Elena CSIC ORCID ; Villamiel, Mar CSIC ORCID revista divulgativa
openAccessBoletinAlimentaMagazine3.pdf.jpgNov-2017Alimenta Magazine 3Calvo, Maria V. CSIC ORCID ; Fontecha, F. Javier CSIC ORCID ; Mendiola, J. A. CSIC ORCID ; Molina, Elena CSIC ORCID revista divulgativa
openAccessBoletinAlimentaMagazine4.pdf.jpgJul-2018Alimenta Magazine 4Calvo, Maria V. CSIC ORCID ; Fontecha, F. Javier CSIC ORCID ; Mendiola, J. A. CSIC ORCID ; Molina, Elena CSIC ORCID revista divulgativa
openAccessBoletinAlimentaMagazine5.pdf.jpgDec-2018Alimenta Magazine 5Calvo, Maria V. CSIC ORCID ; Fontecha, F. Javier CSIC ORCID ; Molina, Elena CSIC ORCID revista divulgativa
openAccessAlimentaMagazine6.pdf.jpgJul-2019Alimenta Magazine 6Calvo, Maria V. CSIC ORCID ; Fontecha, F. Javier CSIC ORCID ; Molina, Elena CSIC ORCID revista divulgativa
openAccessAlimentaMagazine7.pdf.jpgFeb-2020Alimenta Magazine 7Calvo, Maria V. CSIC ORCID ; Fontecha, F. Javier CSIC ORCID ; Molina, Elena CSIC ORCID revista divulgativa
openAccessfoods-08-00163-v2.pdf.jpg13-May-2019Alterations in the fatty acid composition in infant formulas and ω3-PUFA enriched UHT milk during storageRodríguez Alcalá, Luis M. CSIC; Calvo, Maria V. CSIC ORCID ; Fontecha, F. Javier CSIC ORCID ; Alonso López, Leocadio CSIC ORCID artículo
openAccessalterstora.pdf.jpg2020Alterations in the fatty acid composition in infant formulas and ω3-PUFA enriched UHT milk during storageRodríguez Alcalá, Luis M. CSIC; Calvo, Maria V. CSIC ORCID ; Fontecha, F. Javier CSIC ORCID ; Alonso López, Leocadio CSIC ORCID capítulo de libro
openAccessmolecules-26-01935.pdf.jpg30-Mar-2021An integrative approach of an in vitro measurement of the digestibility of triacylglycerols of human milkPérez Gálvez, Antonio CSIC ORCID ; Calvo, Maria V. CSIC ORCID ; Aguayo-Maldonado, Josefa; Fontecha, F. Javier CSIC ORCID artículo
openAccessANTIPROLIFERATIVE ACTIVITY.pdf.jpg2013Antiproliferative activity of buttermilk, milk fat globule membrane and isolated lipid fractions on ten human cancer cell linesCastro-Gómez, Pilar CSIC; Rodríguez Alcalá, Luis M. CSIC; Calvo, Maria V. CSIC ORCID ; Holgado, Francisca CSIC ORCID ; Carvalho, João Ernesto de; Fontecha, F. Javier CSIC ORCID póster de congreso
openAccessapplicaseed.pdf.jpg2020Application of a novel approach to modelling the supercritical extraction kinetics of oil from two sets of chia seedsVillanueva-Bermejo, David CSIC ORCID; Fornari, Tiziana CSIC ; Calvo, Maria V. CSIC ORCID ; Fontecha, F. Javier CSIC ORCID ; Coelho, Jose A. P.; Filipe, Rui M.; Stateva, R. P.artículo