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| Rights | Preview | Issue Date | Title | Author(s) | Type |
| closedAccess |  | 2012 | A mini-review on health and nutritional aspects of cheese with a focus on bioactive peptides | López-Expósito, Iván  ; Amigo, Lourdes ; Recio, Isidra | Artículo |
| closedAccess | | 1991 | Application of HPLC for the detection of proteins in whey mixtures from different animal species | Frutos, Mercedes de ; Cifuentes, Alejandro ; Diez-Masa, José Carlos; Amigo, Lourdes ; Ramos, Mercedes | Artículo |
| openAccess |  | 2011 | Aspectos composicionais, propriedades funcionais, nutricionais e sensoriais do leite de cabra: Uma revisâo | Amigo, Lourdes | Artículo |
| openAccess |  | Sep-2014 | Assessment on proximate composition, dietary fiber, phytic acid and protein hydrolysis of germinated Ecuatorian brown rice | Cáceres, Patricio J. ; Martínez Villaluenga, Cristina ; Amigo, Lourdes ; Frías, Juana | Artículo |
| openAccess |  | 14-Dec-2006 | Bioactive peptides identified in enzymatic hydrolyzates of milk caseins and method of obtaining same. | Recio, Isidra ; Quirós del Bosque, Ana; Hernández-Ledesma, Blanca ; Gómez-Ruiz, José Ángel ; Miguel, Marta ; Amigo, Lourdes ; López-Expósito, Iván ; Ramos González, María Mercedes; Aleixandre, Amaya; Contreras, María del Mar | Patente |
| openAccess |  | 2015 | Bioactividad y alergenicidad de proteínas y péptidos lácteos | Amigo, Lourdes ; Belloque, Josefina ; López-Fandiño, Rosina ; Molina, Elena ; Miguel, Marta ; Recio, Isidra | Presentación |
| openAccess |  | 2015 | Caseinophosphopeptides released after tryptic hydrolysis versus simulated gastrointestinal digestion of a casein-derived by-product | Cruz-Huerta, Elvia ; García-Nebot, María José ; Miralles, Beatriz ; Recio, Isidra ; Amigo, Lourdes | Artículo |
| closedAccess |  | 2016 | Comparación de la digestión in vivo de caseína y un hidrolizado de caseína con actividad antihipertensiva | Sánchez-Rivera, Laura ; Amigo, Lourdes ; Miralles, Beatriz ; Recio, Isidra | Póster |
| openAccess | | 2014 | Comparison of hydrolysis time and precipitation pH in the production of caseinophosphopeptides from a casein by-product | Cruz-Huerta, Elvia ; García-Nebot, María José ; Miralles, Beatriz ; Recio, Isidra ; Amigo, Lourdes | Póster |
| closedAccess |  | 2012 | Comparison of peptidomic studies of simulated gastrointestinal digests from Spanish cheeses | Sánchez-Rivera, Laura ; Nieto, P.; Cáceres, Patricio J. ; Diezhandino, Isabel; Copoví, Paula ; Miralles, Beatriz ; Gómez-Ruiz, José Ángel ; Amigo, Lourdes ; Recio, Isidra | Póster |
| openAccess |  | Oct-2014 | Dairy protein hydrolysates: Peptides for health benefits | Hernández-Ledesma, Blanca ; García-Nebot, María José ; Fernández-Tomé, Samuel ; Amigo, Lourdes ; Recio, Isidra | Artículo |
| closedAccess |  | 1992 | Differentiation of milks and cheeses according to species based on the mineral content | Martín-Hernández, M. C. ; Amigo, Lourdes ; Martín-Álvarez, Pedro Jesús; Juárez, Manuela | Artículo |
| closedAccess |  | 2018 | Dynamic gastric digestion of a commercial whey protein concentrate | Miralles, Beatriz ; Del Barrio, R.; Cueva, Carolina ; Recio, Isidra ; Amigo, Lourdes | Artículo |
| openAccess |  | Jan-2017 | Enhancement of biologically active compounds in germinated brown rice and the effect of sun-drying | Cáceres, Patricio J. ; Peñas, Elena ; Martínez Villaluenga, Cristina ; Amigo, Lourdes ; Frías, Juana | Artículo |
| closedAccess |  | 2011 | Food-grade production of an antihypertensive casein hydrolysate and resistance of active peptides to drying and storage | Contreras, María del Mar; Sevilla, Mª Ángeles; Monroy-Ruiz, José; Amigo, Lourdes ; Gómez-Sala, B.; Molina, Elena ; Ramos, Mercedes ; Recio, Isidra | Artículo |
| openAccess |  | 2016 | Gastric digestion of whey proteins in the simgi®. Correlation with the static consensus model | Del Barrio, R.; Cueva, Carolina ; Amigo, Lourdes ; Recio, Isidra ; Miralles, Beatriz | Póster |
| openAccess |  | 2016 | Health effect of cheese components with a focus on bioactive peptides | López-Expósito, Iván ; Miralles, Beatriz ; Amigo, Lourdes ; Hernández-Ledesma, Blanca | Capítulo de libro |
| closedAccess |  | 2016 | Identificación de caseinofosfopéptidos en digeridos duodenales porcinos tras la ingesta de caseína y de un hidrolizado de caseína bovino | Sánchez-Rivera, Laura ; Miralles, Beatriz ; Recio, Isidra ; Amigo, Lourdes | Comunicación de congreso |
| openAccess |  | 2017 | Identification of peptides released from flaxseed (Linum usitatissimum) protein by Alcalase® hydrolysis: Antioxidant activity | Guimarães Drummond e Silva, Fernanda; Hernández-Ledesma, Blanca ; Amigo, Lourdes ; Netto, Flavia Maria; Miralles, Beatriz | Artículo |
| openAccess |  | 2016 | In vitro gastrointestinal digestion and transepithelial transport of bioactive peptide lunasin: study of released and bioavailable peptides | Fernández-Tomé, Samuel ; Cruz-Huerta, Elvia ; Amigo, Lourdes ; Recio, Isidra ; Hernández-Ledesma, Blanca | Póster |
