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1openAccessCECT 748T_Rodriguez.pdf.jpg15-abr-2008Metabolism of food phenolic acids by Lactobacillus plantarum CECT 748TRodríguez, Héctor CSIC ORCID; Landete, José María CSIC ORCID; Rivas, Blanca de las CSIC ORCID; Muñoz, Rosario CSIC ORCID artículo
2openAccesslactobacillus_plantarum_CECT_748T_Rodriguez.pdf.jpg15-ene-2008Characterization of tannase activity in cell-free extracts of Lactobacillus plantarum CECT 748TRodríguez, Héctor CSIC ORCID; Rivas, Blanca de las CSIC ORCID; Gómez-Cordovés, Carmen CSIC ; Muñoz, Rosario CSIC ORCID artículo
3openAccessstructural_organization_pPB1_Rivas.pdf.jpgnov-2004Complete nucleotide sequence and structural organization of pPB1, a small Lactobacillus plantarum cryptic plasmid that originated by modular exchangeRivas, Blanca de las CSIC ORCID; Marcobal, Ángela CSIC; Muñoz, Rosario CSIC ORCID artículo
4closedAccessaccesoRestringido.pdf.jpg2007Contribution of malolactic fermentation by Oenococcus oeni and Lactobacillus plantarum to the changes in the nonanthocyanin polyphenolic composition of red wineHernández, M. Teresa CSIC ; Estrella, Isabel CSIC ; Perez-Gordo, M.; Alegria, E. G.; Tenorio, Carmen CSIC ORCID; Ruiz-Larrrea, Fernanda; Moreno-Arribas, M. Victoria CSIC ORCID artículo
5openAccesstannase_activity_Vaquero.pdf.jpg1-sep-2004Tannase activity by lactic acid bacteria isolated from grape must and wineVaquero, Ignacio; Marcobal, Ángela CSIC; Muñoz, Rosario CSIC ORCID artículo
6openAccesslactobacillus_plantarum_strains_Landete.pdf.jpg1-mar-2008Study of the inhibitory activity of phenolic compounds found in olive products and their degradation by Lactobacillus plantarum strainsLandete, José María CSIC ORCID; Curiel, José Antonio CSIC ORCID ; Rodríguez, Héctor CSIC ORCID; Rivas, Blanca de las CSIC ORCID; Muñoz, Rosario CSIC ORCID artículo
7closedAccessjul-2010pH and dose-dependent effects of quercetin on the fermentation capacity of Lactobacillus plantarumCuriel, José Antonio CSIC ORCID ; Muñoz, Rosario CSIC ORCID ; López de Felipe, Félix CSIC ORCIDartículo
8openAccesslactobacillus_plantarum_Rodriguez.pdf.jpg2007Overexpression, purification, crystallization and preliminary structural studies of p-coumaric acid decarboxylase from Lactobacillus plantarumRodríguez, Héctor CSIC ORCID; Rivas, Blanca de las CSIC ORCID; Muñoz, Rosario CSIC ORCID ; Mancheño, Jose M. CSIC ORCIDartículo
9closedAccessnov-2007High-added value-antioxidants obtained from the degradation of wine phenolics by Lactobacillus plantarumLandete, José María CSIC ORCID; Rodríguez, Héctor CSIC ORCID; Rivas, Blanca de las CSIC ORCID; Muñoz, Rosario CSIC ORCID artículo
10openAccessfood_phenolics_lactic_acid_bacteria_Rodriguez.pdf.jpg30-jun-2009Food phenolics and lactic acid bacteriaRodríguez, Héctor CSIC ORCID; Curiel, José Antonio CSIC ORCID ; Landete, José María CSIC ORCID; Rivas, Blanca de las CSIC ORCID; López de Felipe, Félix CSIC ORCID; Gómez-Cordovés, Carmen CSIC ; Mancheño, Jose M. CSIC ORCID; Muñoz, Rosario CSIC ORCID artículo

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