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RightsPreviewIssue DateTitleAuthor(s)Type
1openAccessNutrición Hosp. 1 2012 borrador.pdf.jpg1-Feb-2012Obesidad y su relación con marcadores de inflamación y ácidos grasos de eritrocito en un grupo de adolescentes obesosAguilar-Cordero, M. J.; González Jiménez, E.; Perona, Javier S.  ; Padilla López, Carlos Alberto; Álvarez-Ferré, J.; Ocete Hita, Esther; Rivas-García, Franciscoartículo
2closedAccessMar-2011Effects of meals rich in either monounsaturated or saturated fat on lipid concentrations and on insulin secretion and action in subjects with high fasting triglyceride concentrationsLópez, Sergio ; Bermúdez, Beatriz ; Ortega, Almudena ; Varela, Lourdes; Pacheco, Yolanda M. ; Villar Ortiz, José ; Abia, Rocío  ; Muriana, Francisco J. G.  artículo
3closedAccessFeb-2012Triglyceride-rich lipoprotein regulates APOB48 receptor gene expression in human THP-1 monocytes and macrophagesBermúdez, Beatriz ; López, Sergio ; Varela, Lourdes; Ortega, Almudena ; Pacheco, Yolanda M. ; Moreda, Wenceslao  ; Moreno Luna, Rafael; Abia, Rocío  ; Muriana, Francisco J. G.  artículo
4closedAccess27-Jun-2010Characterization of walnut oils (Juglans regia L.) from Asturias, SpainBada Gancedo, Juan Carlos ; León Camacho, Manuel  ; Prieto González, María Manuela; Alonso López, Leocadio artículo
5openAccessPlasma_lipid.pdf.jpgJun-2003Plasma lipid modifications in elderly people after administration of two virgin olive oils of the same variety (Olea europaea var. hojiblanca) with different triacylglycerol compositionPerona, Javier S.  ; Cañizares, Julio; Montero, Emilio; Sánchez-Domínguez, José M.; Ruiz-Gutiérrez, Valentina artículo
6closedAccess2010Effect of the Previous Storage of Ripe Olives on the Oil Composition of FruitsLópez-López, Antonio  ; Rodríguez-Gómez, Francisco J.  ; Cortés Delgado, Amparo  ; García García, Pedro  ; Garrido Fernández, A.  artículo
7closedAccessDec-2010Glycolytic enzymatic activities in developing seeds involved in the differences between standard and low oil content sunflowers (Helianthus annuus L.)Troncoso-Ponce, M. Adrián ; Garcés Mancheño, Rafael  ; Martínez-Force, Enrique  artículo
8openAccessRat_liver.pdf.jpgSep-1999Effects of dietary fats (fish, olive and high-oleic-acid sunflower oils) on lipid composition and antioxidant enzymes in rat liverRuiz-Gutiérrez, Valentina ; Pérez-Espinosa, Alonso; Vázquez, Carmen M.; Santa-María, Consueloartículo
9closedAccessaccesoRestringido.pdf.jpgOct-2009Stepwise geographical traceability of virgin olive oils by chemical profiles using artificial neural network modelsGarcía-González, Diego L.  ; Luna, Guadalupe; Morales, María Teresa; Aparicio López, Ramón  artículo
10closedAccessFeb-2010The influence of major dietary fatty acids on insulin secretion and actionLópez, Sergio ; Bermúdez, Beatriz ; Abia, Rocío  ; Muriana, Francisco J. G.  artículo
11closedAccessApr-2005The protective role of squalene in alcohol damage in the chick embryo retinaAguilera, Yolanda ; Dorado, Manuel E.; Prada, Francisco A.; Martínez, Juan J.; Quesada, Adela; Ruiz-Gutiérrez, Valentina artículo
12closedAccess4-Feb-2009Chemical Composition and Nutritional Characteristics of the Seed Oil of Wild Lathyrus, Lens and Pisum Species from Southern SpainPastor-Cavada, Elena ; Juan, Rocío; Pastor, Julio E.; Alaíz Barragán, Manuel  ; Vioque, Javier  artículo
13closedAccess15-Mar-2009Authentication of fattening diet of goat kid according to their fatty acid profile from perirenal fatMellado-González, Tania; Narváez Rivas, Mónica ; Alcalde, M. Jesús; Cano, Tomásartículo
14closedAccessMay-2004Alcohol-Induced Lipid and Morphological Changes in Chick Retinal DevelopmentAguilera, Yolanda ; Ruiz-Gutiérrez, Valentina ; Prada, Francisco A.; Martínez, Juan J.; Quesada, Adela; Dorado, Manuel E.artículo
15openAccessGrasa_dietetica.pdf.jpg2000Importancia de la composición de la grasa dietética en el metabolismo del tejido adiposoPuy Portillo, María del; Macarulla, M. Teresa; Ruiz-Gutiérrez, Valentina artículo
16openAccessWaste Management 29 (9) (2009) 2563-2573.pdf.jpgSep-2009Evaluation of the methanogenic step of a two-stage anaerobic digestion process of acidified olive mill solid residue from a previous hydrolytic–acidogenic stepRincón, Bárbara ; Borja Padilla, Rafael  ; Martín, M. A.; Martín, Antonio artículo
17closedAccess26-Jun-2009Fatty Acid Distribution in the Seed Flour of Wild Vicia Species from Southern SpainPastor-Cavada, Elena ; Juan, Rocío; Pastor, Julio E.; Alaíz Barragán, Manuel  ; Vioque, Javier  artículo
18openAccess575.pdf.jpg30-Jun-2009Relationship between changes in peroxide value and conjugated dienes during oxidation of sunflower oils with different degree of unsaturationMarmesat, Susana ; Morales, Arturo ; Velasco, Joaquín  ; Ruiz Méndez, Mª Victoria  ; Dobarganes, M. Carmen artículo
19openAccess586.pdf.jpg30-Jul-2009Fatty acid and triacylglycerol composition of the subcutaneous fat from iberian pigs fattened on the traditional feed: “Montanera”. effect of anatomical location and length of feedingNarváez Rivas, Mónica ; León Camacho, Manuel  ; Vicario, Isabel M. artículo
20closedAccess9-Dec-2008Characterization of artisanally and semiautomatically extracted argan oils from MoroccoCayuela, José Antonio  ; Rada, Mirella ; Pérez Camino, María del Carmen  ; Benaissa, Mohammed; Abdelaziz, Elamrani; Guinda Garín, Mª Ángeles artículo
21openAccessBritish J Nutr 1999.pdf.jpg2-Oct-1999Modifications induced by dietary lipid source in adipose tissue phospholipid fatty acids and their consequences in lipid mobilizationPortillo, María Puy; Teros, Ana I; Perona, Javier S.  ; Ruiz-Gutiérrez, Valentina ; Torres, Isabel; Macarulla, M. Teresaartículo
22openAccessTermodinamicas_98.pdf.jpgApr-1998Estudio teórico de algunas propiedades termodinámicas de los ácidos grasos obtenidos como destilados en la desodorización de aceites comestiblesPrieto González, María Manuela; Bada Gancedo, Juan Carlos ; Lombardía Prendes, María Isabel; Graciani Constante, Enrique artículo
23openAccessPostprint_2015_FoodChem_V199_P165.pdf.jpg15-May-2016Carotenoid composition of strawberry tree (Arbutus unedo L.) fruitsDelgado-Pelayo, Raúl ; Gallardo Guerrero, Lourdes  ; Hornero-Méndez, Dámaso  artículo
24openAccessValorization_Tomato_Processing_by_Products_OA_2018.pdf.jpg7-Nov-2018Valorization of tomato processing by-products: Fatty acid extraction and production of bio-based materialsBenítez, José J. ; Castillo, Paula M.; Río Andrade, José Carlos del  ; León Camacho, Manuel  ; Domínguez-Carmona, Eva María; Heredia, Antonio; Guzmán-Puyol, Susana; Athanassiou, Athanassia; Heredia-Guerrero, José A. artículo
25openAccessPostprint_Food_Funct_2014_1374.pdf.jpg17-Mar-2014Clustering effects on postprandial insulin secretion and sensitivity in response to meals with different fatty acid compositionsBermúdez, Beatriz ; Ortega, Almudena ; Varela, Lourdes; Villar, José; Abia, Rocío  ; Muriana, Francisco J. G.  ; López, Sergio artículo
26openAccessOCL_2014_D506.pdf.jpg2014Chemical characterization of organic and non-organic virgin olive oilsGarcía-González, Diego L.  ; Aparicio-Ruiz, R. ; Morales, María Teresaartículo
27closedAccessaccesoRestringido.pdf.jpg2014Hemp (Cannabis sativa L.) seed oil: Analytical and phytochemical characterization of the unsaponifiable fractionMontserrat-de la Paz, Sergio ; Marín-Aguilar, F.; García-Giménez, M. D.; Fernández-Arche, Ángelesartículo
28openAccessJAOCS_2014_91_1731.pdf.jpg2014Selection for Some Olive Oil Quality Components through the Analysis of Fruit FleshVelasco Varo, Leonardo  ; Fernández de la Cuesta, Álvaro ; Rosa, Raúl de la; Ruiz Méndez, Mª Victoria  ; León, Lorenzoartículo
29openAccessapple_seed_Bada.pdf.jpg2014Characterization of apple seed oil with Denomination of Origin from Asturias, SpainBada Gancedo, Juan Carlos ; León Camacho, Manuel  ; Copoví, Paula ; Alonso López, Leocadio artículo
30closedAccessaccesoRestringido.pdf.jpgSep-2014Characterization of Berry and Currant Seed Oils from Asturias, SpainBada Gancedo, Juan Carlos ; León Camacho, Manuel  ; Copoví, Paula ; Alonso López, Leocadio artículo
31openAccessPostprint_2017_MNFR_V61_1600824.pdf.jpg20-Feb-2017The effects of exogenous fatty acids and niacin on human monocyte‐macrophage plasticityMontserrat-de la Paz, Sergio ; Rodríguez, Dolores; Cardelo, Magdalena P.; Naranjo, María C.; Bermúdez, Beatriz ; Abia, Rocío  ; Muriana, Francisco J. G.  ; López, Sergio artículo
32openAccessPostprint_2016_Planta_V244_P245.pdf.jpgJul-2016Molecular and biochemical characterization of the OLE-1 high-oleic castor seed (Ricinus communis L.) mutantVenegas-Calerón, Mónica  ; Sánchez, Rosario  ; Salas, Joaquín J.  ; Garcés Mancheño, Rafael  ; Martínez-Force, Enrique  artículo
33openAccessPostprint_2017_FoodAnalMeth.pdf.jpgApr-2018An Analytical Simplification for Faster Determination of Fatty Acid Composition and Phytosterols in Seed OilsGarcía-González, Aída; Velasco, Joaquín  ; Velasco Varo, Leonardo  ; Ruiz Méndez, Mª Victoria  artículo
34openAccessGrasasAceites_2017_V68_e211.pdf.jpgJun-2017Chemical characterization and thermal properties of kernel oils from Tunisian peach and nectarine varieties of Prunus persicaChamli, D.; Bootello García, Miguel Ángel  ; Bouali, I.; Jouhri, S.; Boukhchina, S.; Martínez-Force, Enrique  artículo
35openAccessGrasa_Aceites_2017_V68_e187.pdf.jpg2017Dietary fatty acids and lipoproteins on progression of age-related macular degenerationMontserrat-de la Paz, Sergio ; Naranjo, María C.; Bermúdez, Beatriz ; López, Sergio ; Abia, Rocío  ; Muriana, Francisco J. G.  artículo
36openAccess541.pdf.jpg30-Nov-2008A multivariate study of the triacylglycerols composition of the subcutaneous adipose tissue of Iberian pig in relation to the fattening diet and genotypeViera Alcaide, Isabel  ; Vicario, Isabel M. ; Escudero Gilete, M. L.; Graciani Constante, Enrique ; León Camacho, Manuel  artículo
37openAccessGrasasYAceites_2019_V70_e310.pdf.jpg2019Nutritional composition and antioxidant activity of different walnut varieties (Juglans regia L.) from Nerpio (Spain) in comparison to commercial varietiesViera Alcaide, Isabel  ; Hamdi, Amel; Jiménez Araujo, Ana  ; Rodríguez-Arcos, Rocío  ; Espejo-Calvo, J.A.; Guillén Bejarano, Rafael  artículo
38closedAccessaccesoRestringido.pdf.jpg2019Characterisation and attempted differentiation of European and extra-European olive oils using stable isotope ratio analysisBontempo, Luana; Paolini, Mauro; Franceschi, Pietro; Ziller, Luca; García-González, Diego L.  ; Camin, Federicaartículo
39openAccessGrasasYAceites_2019_V70_e329.pdf.jpg22-Jul-2019Characterization of different ozonized sunflower oils I. Chemical changes during ozonizationLedea-Lozano, O. E.; Fernández-García, L. A.; Gil-Ibarra, D.; Tena, Noelia  ; Garcés Mancheño, Rafael  ; Martínez-Force, Enrique  ; Salas, Joaquín J.  artículo
40embargoedAccessPostP_2020_FoodC_V111_107059.pdf.jpgMay-2020Quality of lipid fraction during Spanish-style table olives processing of Sigoise and Azzeradj cultivarsChabane, Fadila Ait; Rovellini, Pierangella; Boucheffa, Saliha; Medina Pradas, Eduardo  ; Tamendjari, Abderezakartículo
41openAccessPostprint_Planta_2014_667.pdf.jpg2014Effect of a mutagenized acyl-ACP thioesterase FATA allele from sunflower with improved activity in tobacco leaves and Arabidopsis seedsMoreno-Pérez, Antonio J. ; Venegas-Calerón, Mónica  ; Vaistij, Fabián E.; Salas, Joaquín J.  ; Larson, Tony R.; Garcés Mancheño, Rafael  ; Graham, Ian A.; Martínez-Force, Enrique  artículo
42closedAccessaccesoRestringido.pdf.jpg2020Postprandial triglyceride-rich lipoproteins promote M1/M2 microglia polarization in a fatty acid-dependent mannerToscano, Rocío; Millán-Linares, María del Carmen  ; Lemus-Conejo, Ana; Claro, Carmen; Sánchez-Margalet, Victor; Montserrat-de la Paz, Sergio artículo
43closedAccessaccesoRestringido.pdf.jpg2016Changes in chloroplast lipid contents and chloroplast ultrastructure in Sulla carnosa and Sulla coronaria leaves under salt stressBejaoui, Fatma; Salas, Joaquín J.  ; Nouairi, Issam; Smaoui, Abderrazak; Abdelly, Chedly; Martínez-Force, Enrique  ; Youssef, Nabil Benartículo
44closedAccessaccesoRestringido.pdf.jpg2015Postprandial triglyceride-rich lipoproteins regulate perilipin-2 and perilipin-3 lipid-droplet-associated proteins in macrophagesVarela, Lourdes; López, Sergio ; Ortega, Almudena ; Bermúdez, Beatriz ; Buers, Insa; Robenek, Horst; Muriana, Francisco J. G.  ; Abia, Rocío  artículo
45openAccess2017Membrane lipid alterations in the metabolic syndrome and the role of dietary oilsPerona, Javier S.  artículo
Results 1-45 of 45 (Search time: 0.843 seconds).
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