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dc.contributor.authorMurado García, Miguel Anxo-
dc.contributor.authorSiso, María I. G.-
dc.contributor.authorGonzález Fernández, Pilar-
dc.contributor.authorMontemayor, María I.-
dc.contributor.authorPastrana, Lorenzo-
dc.contributor.authorPintado, José-
dc.date.accessioned2012-11-15T11:11:08Z-
dc.date.available2012-11-15T11:11:08Z-
dc.date.issued1993-
dc.identifier.citationBioresource Technology 43(2): 117-125 (1993)es_ES
dc.identifier.issn0960-8524-
dc.identifier.urihttp://hdl.handle.net/10261/60293-
dc.description9 páginas, 9 figuras, 9 tablases_ES
dc.description.abstractThis work describes a treatment of glycogen-rich wastes from industrial mussel processing, involving the production of a protein fraction and a medium suitable for the culture of amylolytic microfungi. A strain of Aspergillus oryzae was chosen which allows the simultaneous production of single cell protein and a highly stable amylolytic preparation. The characteristics of the biomass obtained (proportion and in vitro digestibility of the proteins, levels of essential amino acids and nucleic acids, types of fatty acids present) were shown to be suitable, in principle, for animal feeds. The amylolytic preparation, obtained by ultrafiltration (with cut-off at 30 kD) of the cell-free medium, was very similar to commercial a-amylase preparations, containing mainly a-amylase, together with a small proportion of glucoamylase.es_ES
dc.description.sponsorshipCICYT (project ALl 789-90).es_ES
dc.language.isoenges_ES
dc.publisherElsevieres_ES
dc.rightsopenAccesses_ES
dc.subjectMussel-processing wasteses_ES
dc.subjectProductiones_ES
dc.subjectCharacterizationes_ES
dc.subjectMicrofungal-SCPes_ES
dc.subjectAmylaseses_ES
dc.titleCharacterization of microbial biomasses and amylolytic preparations obtained from mussel processing waste treatmentes_ES
dc.typeartículoes_ES
dc.identifier.doi10.1016/0960-8524(93)90170-G-
dc.description.peerreviewedPeer reviewedes_ES
dc.relation.publisherversionhttp://dx.doi.org/10.1016/0960-8524(93)90170-Ges_ES
dc.identifier.e-issn1873-2976-
dc.type.coarhttp://purl.org/coar/resource_type/c_6501es_ES
item.openairetypeartículo-
item.cerifentitytypePublications-
item.languageiso639-1en-
item.grantfulltextopen-
item.openairecristypehttp://purl.org/coar/resource_type/c_18cf-
item.fulltextWith Fulltext-
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