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Title

Method and associated system for detecting and analysing pathogenic agents and/or agents capable of causing the deterioration of food of vegetable origin

Other TitlesMétodo y sistema asociado para la detección y el análisis de agentes patógenos y/o capaces de causar el deterioro en alimentos vegetales
AuthorsGil Muñoz, M.ª Isabel; Selma, María Victoria ; López-Gálvez, Francisco ; Allende, Ana ; Beltrán Riquelme, David
AdvisorWO2012066165 A3(2012-08-02); WO2012066165 A3 (2012-08-02)
Issue Date24-May-2012
CitationWO2012066165 A2
Abstract[EN] The present invention relates to a method for detecting potentially pathogenic agents and/or agents that are capable of causing the deterioration of a vegetable sample representative of one or more batches of a vegetable product, the method being characterised in that it comprises the concentration of a vegetable sample by centrifugation and the analysis of the presence or quantity of potentially pathogenic agents and/or agents capable of causing the deterioration of the resultant concentrated sample. Likewise, the present invention relates to a system for carrying out said method for detecting and analysing potentially pathogenic agents and/or agents capable of causing the deterioration of a vegetable sample.
[ES] La presente invención se refiere a un método para la detección de agentes potencialmente patógenos y/o capaces de causar el deterioro en una muestra vegetal, representativa de uno o varios lotes de producto vegetal, caracterizado porque comprende la concentración de una muestra vegetal mediante centrifugación y el análisis de la presencia o la cantidad de los agentes potencialmente patógenos y/o capaces de causar el deterioro en la muestra concentrada obtenida. Asimismo, la presente invención se refiere a un sistema de detección y análisis de agentes potencialmente patógenos y/o capaces de causar el deterioro en una muestra vegetal, para llevar a cabo dicho método.
URIhttp://hdl.handle.net/10261/59214
Appears in Collections:(CEBAS) Patentes
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