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(ICTAN) Artículos : [935]  

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Ítems en la colección (ordenados por Fecha de envío en orden Descendente): 1 a 20 de 935
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DerechosPreviewFecha Public.TítuloAutor(es)Tipo
closedAccessaccesoRestringido.pdf.jpg2018Inhibition of trypanosome alternative oxidase without its N-terminal mitochondrial targeting signal (ΔMTS-TAO) by cationic and non-cationic 4-hydroxybenzoate and 4-alkoxybenzaldehyde derivatives active against T. brucei and T. congolenseEbiloma, G. U.; Díaz, Teresa; Balogun, E. O.; Abad, Lucía.; Donachie, A.; Kaiser, M.; Herraiz, Tomás; Inaoka, D. K.; Shiba, T.; Harada, S.; Kita, K.; Koning, Harry. P; Dardonville, Christophe Artículo
closedAccessaccesoRestringido.pdf.jpg2017Structural basis of the substrate specificity and instability in solution of a glycosidase from Lactobacillus plantarumAcebrón, Iván ; Plaza-Vinuesa, Laura; de las Rivas, B.; Muñoz, Rosario ; Cumella, José; Sánchez-Sancho, Francisco ; Mancheño, Jose M. Artículo
openAccessnutrients-10-00598.pdf.jpg11-may-2018The Effect of Lean-Seafood and Non-Seafood Diets on Fasting and Postprandial Serum Metabolites and Lipid Species: Results from a Randomized Crossover Intervention Study in Healthy AdultsSchmedes, Mette; Balderas, Claudia; Aadland, Eli Kristin; Jacques, Hélène; Lavigne, Charles; Graff, Ingvild Eide; Eng, Øyvin; Holthe, Asle; Mellgren, Gunnar; Young, Jette Feveile; Sundekilde, Ulrik Kræmer; Liaset, Bjørn; Bertram, Hanne ChristineArtículo
closedAccessaccesoRestringido.pdf.jpg2017Identification, occurrence and activity of quinazoline alkaloids in Peganum harmalaHerraiz, Tomás; Guillén, Hugo; Arán, Vicente J. ; Salgado, A.Artículo
openAccessdry_heat_puffing_Paucar.pdf.jpg2018Effect of Dry Heat Puffing on Nutritional Composition, Fatty Acid, Amino Acid and Phenolic Profiles of Pseudocereals GrainsPaucar-Menacho, Luz María; Dueñas, Montserrat; Peñas, Elena ; Frías, Juana ; Martínez Villaluenga, Cristina Artículo
openAccessvitamin_C_Penas.pdf.jpg2018Vitamin C, Phenolic Compounds and Antioxidant Capacity of Broccoli Florets Grown under Different Nitrogen Treatments Combined with SeleniumPeñas, Elena ; Zielinska, Danuta; Gulewicz, Piotr; Zielinski, Henryk; Frías, Juana Artículo
12934_2018_Article_880.pdf.jpg26-feb-2018Identification of a highly active tannase enzyme from the oral pathogen Fusobacterium nucleatum subsp. polymorphumTomás-Cortázar, Julen; Plaza-Vinuesa, Laura; Rivas, Blanca de las ; Lavín, José L.; Barriales, Diego; Abecia, Leticia; Mancheño, Jose M. ; Aransay, Ana M.; Muñoz, Rosario ; Anguita, Juan; Rodríguez, HéctorArtículo
closedAccessaccesoRestringido.pdf.jpg5-nov-2016Infrared spectroscopy used to determine effects of chia and olive oil incorporation strategies on lipid structure of reduced-fat frankfurtersHerrero, A. M.; Ruiz-Capillas, C. ; Pintado, T. ; Carmona, Pedro ; Jimenez-Colmenero, FArtículo
openAccessCEC57511.pdf.jpg2017Evaluation of Lactobacillus coryniformis CECT5711 strain as a coadjuvant in a vaccination process: a randomised clinical trial in healthy adultsRedondo, Noemí ; Nova, Esther ; Gheorghe, Alina ; Díaz, L. E. ; Hernández, Aurora ; Marcos, Ascensión Artículo
openAccessCBF_DREB_Vazquez.pdf.jpg20-sep-2017Deciphering the Role of CBF/DREB Transcription Factors and Dehydrins in Maintaining the Quality of Table Grapes cv. Autumn Royal Treated with High CO2 Levels and Stored at 0°CVázquez-Hernández, María ; Romero, Irene ; Escribano, M. Isabel ; Merodio, Carmen ; Sánchez Ballesta, M. Teresa Artículo
openAccessantioxidants-06-00084.pdf.jpg31-oct-2017Effects of Cocoa Antioxidants in Type 2 Diabetes MellitusRamos, Sonia ; Martín, M. Ángeles ; Goya, Luis
closedAccesstexto.pdf.jpg2017Impact of Magnetic assisted Freezing in the physicochemical and functional properties of egg components. Part 1: Egg WhiteFernández-Martín, F., Pérez-Mateos, M., Dadashi, S., Gómez-Guillén, C. M., Sanz, P. D.Artículo
closedAccess2017Effects of static magnetic fields on supercooling and freezing kinetics of pure water and 0.9% NaCl solutionsLaura Otero, Antonio C. Rodríguez, Pedro D. SanzArtículo
closedAccessaccesoRestringido.pdf.jpg7-jul-2014New Alternatives in Seafood Restructured ProductsMoreno, H. M.; Herranz, B.; Pérez-Mateos, M.; Sánchez-Alonso, Isabel; Borderías, J. A.Artículo
openAccessidentification_functional_Garcia.pdf.jpg15-abr-2017Identification, functional gastrointestinal stability and molecular docking studies of lentil peptides with dual antioxidant and angiotensin I converting enzyme inhibitory activitiesGarcia Mora, Patricia; Martín Martínez, María Mercedes; Bonache de Marcos, María Ángeles ; González-Muñiz, Rosario ; Peñas, Elena ; Frías, Juana ; Martínez Villaluenga, Cristina Artículo
openAccessoptimization_germination_Paucar.pdf.jpgmar-2017Optimization of germination time and temperature to maximize the content of bioactive compounds and the antioxidant activity of purple corn (Zea mays L.) by response surface methodologyPaucar-Menacho, Luz María; Martínez Villaluenga, Cristina ; Dueñas, Montserrat; Frías, Juana ; Peñas, Elena Artículo
openAccessoptimizing_germination_Paucar.pdf.jpgmar-2017Optimizing germination conditions to enhance the accumulation of bioactive compounds and the antioxidant activity of kiwicha (Amaranthus caudatus) using response surface methodologyPaucar-Menacho, Luz María; Peñas, Elena ; Dueñas, Montserrat; Frías, Juana ; Martínez Villaluenga, Cristina Artículo
openAccess12986_2017_Article_193.pdf.jpg14-jun-2017Erratum to: Evaluation of Lactobacillus coryniformis CECT5711 strain as a coadjuvant in a vaccination process: a randomised clinical trial in healthy adultsRedondo, Noemí ; Nova, Esther ; Gheorghe, Alina ; Díaz, L. E. ; Hernández, Aurora ; Marcos, Ascensión
closedAccessaccesoRestringido.pdf.jpg17-mar-2015Effects of emulsion gels containing bioactive compounds on sensorial, technological, and structural properties of frankfurtersPintado, T; Herrero, A. M.; Ruiz-Capillas, C; Triki, M; Carmona, Pedro ; Jimenez-Colmenero, FArtículo
openAccessorangecultivadigest.pdf.jpg2017Influence of orange cultivar and mandarin postharvest storage on polyphenols, ascorbic acid and antioxidant activity during gastrointestinal digestionAncos, Begoña de ; Cilla, Antonio; Barberá, Reyes; Sánchez-Moreno, Concepción ; Cano, M. Pilar  Artículo
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