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| | Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
| 1 | closedAccess | | feb-2010 | The influence of major dietary fatty acids on insulin secretion and action | López Martín, Sergio ; Bermúdez, Beatriz CSIC ORCID; Abia, Rocío CSIC ORCID ; Muriana, Francisco J. G. CSIC ORCID | artículo |
| 2 | openAccess |  | 2000 | Importancia de la composición de la grasa dietética en el metabolismo del tejido adiposo | Puy Portillo, María del; Macarulla, M. Teresa; Ruiz-Gutiérrez, Valentina CSIC | artículo |
| 3 | openAccess |  | 1-feb-2012 | Obesidad y su relación con marcadores de inflamación y ácidos grasos de eritrocito en un grupo de adolescentes obesos | Aguilar-Cordero, M. J.; González Jiménez, E.; Perona, Javier S. CSIC ORCID ; Padilla López, Carlos Alberto; Álvarez-Ferré, J.; Ocete Hita, Esther; Rivas-García, Francisco CSIC | artículo |
| 4 | closedAccess |  | 2015 | Postprandial triglyceride-rich lipoproteins regulate perilipin-2 and perilipin-3 lipid-droplet-associated proteins in macrophages | Varela, Lourdes CSIC ORCID; López Martín, Sergio ; Ortega, Almudena CSIC ORCID; Bermúdez, Beatriz CSIC ORCID; Buers, Insa; Robenek, Horst; Muriana, Francisco J. G. CSIC ORCID ; Abia, Rocío CSIC ORCID | artículo |
| 5 | openAccess |  | 13-dic-2022 | Effect of Spanish-Style Table Olive Processing on Fatty Acid Profile: A Compositional Data Analysis (CoDA) Approach | Garrido Fernández, A. CSIC ORCID ; Cortés Delgado, Amparo CSIC ORCID ; López-López, Antonio CSIC ORCID | artículo |
| 6 | closedAccess |  | 2020 | Postprandial triglyceride-rich lipoproteins promote M1/M2 microglia polarization in a fatty acid-dependent manner | Toscano-Sánchez, Rocío CSIC; Millán-Linares, María del Carmen CSIC ORCID ; Lemus-Conejo, Ana CSIC ORCID CVN; Claro, Carmen; Sánchez-Margalet, Victor; Montserrat-de la Paz, Sergio CSIC ORCID | artículo |
| 7 | openAccess |  | 27-abr-2023 | How Do High School Students Learn the Importance of Fats in the Diet? Analysis of the Fatty Acid Composition of Bakery Products | Clavijo-Bernal, Enrique de Jesús CSIC; Sánchez, Rosario CSIC ORCID; Villoslada-Valbuena, Mónica CSIC ORCID CVN; Andrés-Gil, Cristina de; Garcés Mancheño, Rafael CSIC ORCID ; Martínez-Force, Enrique CSIC ORCID ; Salas, Joaquín J. CSIC ORCID ; Venegas-Calerón, Mónica CSIC ORCID | artículo |
| 8 | closedAccess |  | may-2022 | Crithmum maritimum seeds, a potential source for high-quality oil and phenolic compounds in soils with no agronomical relevance | Martins-Noguerol, Raquel; Pérez-Ramos, Ignacio Manuel CSIC ORCID; Matías Resina, Luis; Moreira Tomé, Xoaquín CSIC ORCID; García-González, Alberto; Troncoso-Ponce, M. A.; Thomasset, B.; Martínez-Force, Enrique CSIC ORCID ; Moreno-Pérez, Antonio J. CSIC ORCID ; Cambrollé, Jesús CSIC ORCID | artículo |
| 9 | closedAccess |  | 2019 | Characterisation and attempted differentiation of European and extra-European olive oils using stable isotope ratio analysis | Bontempo, Luana; Paolini, Mauro; Franceschi, Pietro; Ziller, Luca; García-González, Diego L. CSIC ORCID ; Camin, Federica | artículo |
| 10 | openAccess |  | sep-1999 | Effects of dietary fats (fish, olive and high-oleic-acid sunflower oils) on lipid composition and antioxidant enzymes in rat liver | Ruiz-Gutiérrez, Valentina CSIC ; Pérez-Espinosa, Alonso; Vázquez, Carmen M. CSIC ORCID; Santa-María, Consuelo | artículo |
| 11 | openAccess |  | 30-nov-2008 | A multivariate study of the triacylglycerols composition of the subcutaneous adipose tissue of Iberian pig in relation to the fattening diet and genotype | Viera Alcaide, Isabel CSIC ORCID ; Vicario, Isabel M.; Escudero Gilete, M. L.; Graciani Constante, Enrique CSIC; León Camacho, Manuel CSIC | artículo |
| 12 | openAccess |  | 2014 | Selection for Some Olive Oil Quality Components through the Analysis of Fruit Flesh | Velasco Varo, Leonardo CSIC ORCID ; Fernández de la Cuesta, Álvaro CSIC; de la Rosa, Raúl CSIC ORCID CVN ; Ruiz Méndez, Mª Victoria CSIC ORCID ; León, Lorenzo | artículo |
| 13 | closedAccess |  | oct-2009 | Stepwise geographical traceability of virgin olive oils by chemical profiles using artificial neural network models | García-González, Diego L. CSIC ORCID ; Luna, Guadalupe; Morales-Millán, María Teresa; Aparicio López, Ramón CSIC ORCID | artículo |
| 14 | openAccess |  | 27-jul-2022 | Interactive effects between salinity and nutrient deficiency on biomass production and bio-active compounds accumulation in the halophyte Crithmum maritimum | Castillo, Jesús M.; Mancilla-Leytón, Juan Manuel; Martins-Noguerol, Raquel; Moreira Tomé, Xoaquín CSIC ORCID; Moreno-Pérez, Antonio J. CSIC ORCID ; Muñoz-Vallés, Sara; Pedroche, Justo CSIC ORCID ; Figueroa, M. E.; García-González, Alberto; Salas, Joaquín J. CSIC ORCID ; Millán-Linares, María del Carmen CSIC ORCID ; Francisco, Marta; Cambrollé, Jesús CSIC ORCID | artículo |
| 15 | openAccess |  | 1-may-2023 | Virgin Olive Oil Ranks First in a New Nutritional Quality Score Due to Its Compositional Profile | García-González, Aída CSIC; Quintero-Flórez, Angélica CSIC ORCID CVN; Ruiz Méndez, Mª Victoria CSIC ORCID ; Perona, Javier S. CSIC ORCID | artículo |
| 16 | closedAccess |  | may-1999 | Fatty acids and squalene carried by alpha fetoprotein, and fetal and adult serum albumin from chicken. Comparison with these from mammals | Copado, M. A.; Ruiz-Gutiérrez, Valentina CSIC ; Rodríguez-Burgos, A. | artículo de revisión |
| 17 | openAccess |  | 30-jul-2009 | Fatty acid and triacylglycerol composition of the subcutaneous fat from iberian pigs fattened on the traditional feed: “Montanera”. effect of anatomical location and length of feeding | Narváez-Rivas, Mónica CSIC; León Camacho, Manuel CSIC ; Vicario, Isabel M. | artículo |
| 18 | openAccess |  | 20-feb-2017 | The effects of exogenous fatty acids and niacin on human monocyte‐macrophage plasticity | Montserrat-de la Paz, Sergio CSIC ORCID; Rodríguez, Dolores; Cardelo, Magdalena P. CSIC; Naranjo, María C.; Bermúdez, Beatriz CSIC ORCID; Abia, Rocío CSIC ORCID ; Muriana, Francisco J. G. CSIC ORCID ; López Martín, Sergio | artículo |
| 19 | closedAccess | | 9-dic-2008 | Characterization of artisanally and semiautomatically extracted argan oils from Morocco | Cayuela, José Antonio CSIC ORCID ; Rada, Mirella CSIC ORCID; Pérez Camino, María del Carmen CSIC ORCID ; Benaissa, Mohamed; Abdelaziz, Elamrani; Guinda Garín, M. Ángeles CSIC | artículo |
| 20 | closedAccess |  | jun-1990 | Changes in fatty acid composition of rat liver and serum induced by distal small bowel resection | Molina, M. T.; Vázquez, Carmen M. CSIC ORCID; Ruiz-Gutiérrez, Valentina CSIC | artículo |
| 21 | closedAccess | | 15-mar-2009 | Authentication of fattening diet of goat kid according to their fatty acid profile from perirenal fat | Mellado-González, Tania; Narváez-Rivas, Mónica CSIC; Alcalde, M. Jesús; Cano, Tomás | artículo |
| 22 | openAccess |  | 15-may-2016 | Carotenoid composition of strawberry tree (Arbutus unedo L.) fruits | Delgado-Pelayo, Raúl CSIC; Gallardo Guerrero, Lourdes CSIC ORCID ; Hornero-Méndez, Dámaso CSIC ORCID | artículo |
| 23 | openAccess |  | 17-mar-2014 | Clustering effects on postprandial insulin secretion and sensitivity in response to meals with different fatty acid compositions | Bermúdez, Beatriz CSIC ORCID; Ortega, Almudena CSIC ORCID; Varela, Lourdes CSIC ORCID; Villar, José; Abia, Rocío CSIC ORCID ; Muriana, Francisco J. G. CSIC ORCID ; López Martín, Sergio | artículo |
| 24 | openAccess |  | 2012 | Apparent and quantitative loss of fatty acids and triacylglycerols at frying temperatures | Berdeaux, O.; Marmesat, Susana CSIC; Velasco, Joaquín CSIC ORCID ; Dobarganes, M. Carmen CSIC | artículo |
| 25 | closedAccess |  | 2014 | Hemp (Cannabis sativa L.) seed oil: Analytical and phytochemical characterization of the unsaponifiable fraction | Montserrat-de la Paz, Sergio CSIC ORCID; Marín-Aguilar, F.; García-Giménez, María Dolores; Fernández-Arche, Ángeles | artículo |
| 26 | closedAccess | | may-2004 | Alcohol-Induced Lipid and Morphological Changes in Chick Retinal Development | Aguilera, Yolanda CSIC ORCID ; Ruiz-Gutiérrez, Valentina CSIC ; Prada, Francisco A.; Martínez, Juan J.; Quesada, Adela; Dorado, Manuel E. | artículo |
| 27 | closedAccess |  | sep-2014 | Characterization of Berry and Currant Seed Oils from Asturias, Spain | Bada Gancedo, Juan Carlos CSIC; León Camacho, Manuel CSIC ; Copoví, Paula CSIC; Alonso López, Leocadio CSIC ORCID | artículo |
| 28 | openAccess |  | 2021 | Influence of soil salinity on the protein and fatty acid composition of the edible halophyte Halimione portulacoides | Martins-Noguerol, Raquel; Cambrollé, Jesús CSIC ORCID; Mancilla-Leytón, Juan Manuel; Puerto-Marchena, A.; Muñoz-Vallés, Sara; Millán-Linares, María del Carmen CSIC ORCID ; Millán, Francisco CSIC ORCID ; Martínez-Force, Enrique CSIC ORCID ; Figueroa, M. E.; Pedroche, Justo CSIC ORCID ; Moreno-Pérez, Antonio J. CSIC ORCID | artículo |
| 29 | closedAccess |  | 2012 | Identification and quantitative analysis of carotenoids and their esters from sarsaparilla (Smilax aspera L.) berries | Delgado-Pelayo, Raúl CSIC; Hornero-Méndez, Dámaso CSIC ORCID | artículo |
| 30 | closedAccess |  | sep-1993 | Phospholipid fatty acid compositions of hepatopancreas and muscle from the prawn, Penaeus japonicus | Muriana, Francisco J. G. CSIC ORCID ; Ruiz-Gutiérrez, Valentina CSIC ; Bolufer, J. | artículo |
| 31 | closedAccess | | abr-2005 | The protective role of squalene in alcohol damage in the chick embryo retina | Aguilera, Yolanda CSIC ORCID ; Dorado, Manuel E.; Prada, Francisco A.; Martínez, Juan J.; Quesada, Adela; Ruiz-Gutiérrez, Valentina CSIC | artículo |
| 32 | closedAccess | | dic-2010 | Glycolytic enzymatic activities in developing seeds involved in the differences between standard and low oil content sunflowers (Helianthus annuus L.) | Troncoso-Ponce, M. Adrián CSIC ORCID; Garcés Mancheño, Rafael CSIC ORCID ; Martínez-Force, Enrique CSIC ORCID | artículo |
| 33 | closedAccess | | 26-jun-2009 | Fatty Acid Distribution in the Seed Flour of Wild Vicia Species from Southern Spain | Pastor-Cavada, Elena CSIC; Juan, Rocío; Pastor, Julio E.; Alaíz Barragán, Manuel CSIC ORCID ; Vioque, Javier CSIC ORCID | artículo |
| 34 | openAccess |  | 2-oct-1999 | Modifications induced by dietary lipid source in adipose tissue phospholipid fatty acids and their consequences in lipid mobilization | Portillo, María Puy; Teros, Ana I; Perona, Javier S. CSIC ORCID ; Ruiz-Gutiérrez, Valentina CSIC ; Torres, Isabel; Macarulla, M. Teresa | artículo |
| 35 | closedAccess | | mar-2011 | Effects of meals rich in either monounsaturated or saturated fat on lipid concentrations and on insulin secretion and action in subjects with high fasting triglyceride concentrations | López Martín, Sergio ; Bermúdez, Beatriz CSIC ORCID; Ortega, Almudena CSIC ORCID; Varela, Lourdes CSIC ORCID; Pacheco, Yolanda M. CSIC ORCID; Villar Ortiz, José CSIC; Abia, Rocío CSIC ORCID ; Muriana, Francisco J. G. CSIC ORCID | artículo |
| 36 | openAccess |  | 8-sep-2022 | Chemical composition and thermal properties of Tunisian pecan nut [Carya illinoinensis (Wangenh.) K. Koch] oils | Bouali, I.; Rattouli, H.; Herchi, W.; Martine, L.; Grégoire, S.; Albouchi, A.; Martínez-Force, Enrique CSIC ORCID ; Boukhchina, S.; Berdeaux, O. | artículo |
| 37 | openAccess |  | 26-may-2020 | Vegetative, productive and oil quality responses of ‘Arbequina’ and ‘Picual’ olive trees to foliar P and K application | Centeno, A.; García Martos, José M. CSIC ORCID ; Gómez-del-Campo, María | artículo |
| 38 | openAccess |  | 30-jun-2009 | Relationship between changes in peroxide value and conjugated dienes during oxidation of sunflower oils with different degree of unsaturation | Marmesat, Susana CSIC; Morales, Arturo CSIC ORCID; Velasco, Joaquín CSIC ORCID ; Ruiz Méndez, Mª Victoria CSIC ORCID ; Dobarganes, M. Carmen CSIC | artículo |
| 39 | openAccess |  | 14-oct-2020 | Dietary Fatty Acids in Postprandial Triglyceride-Rich Lipoproteins Modulate Human Monocyte-Derived Dendritic Cell Maturation and Activation | Vázquez-Madrigal, Carlos; López-Enríquez, Soledad CSIC ORCID; Grao‐Cruces, Elena; Millán-Linares, María del Carmen CSIC ORCID ; Rodríguez-Martín, Noelia M. CSIC ORCID CVN; Martín, María E.; Gonzalo, Alba; Santa-María, Consuelo; Bermúdez, Beatriz CSIC ORCID; Montserrat-de la Paz, Sergio CSIC ORCID | artículo |
| 40 | closedAccess | | feb-2012 | Triglyceride-rich lipoprotein regulates APOB48 receptor gene expression in human THP-1 monocytes and macrophages | Bermúdez, Beatriz CSIC ORCID; López Martín, Sergio ; Varela, Lourdes CSIC ORCID; Ortega, Almudena CSIC ORCID; Pacheco, Yolanda M. CSIC ORCID; Moreda, Wenceslao CSIC ORCID ; Moreno Luna, Rafael; Abia, Rocío CSIC ORCID ; Muriana, Francisco J. G. CSIC ORCID | artículo |
| 41 | openAccess |  | 2014 | Characterization of apple seed oil with Denomination of Origin from Asturias, Spain | Bada Gancedo, Juan Carlos CSIC; León Camacho, Manuel CSIC ; Copoví, Paula CSIC; Alonso López, Leocadio CSIC ORCID | artículo |
| 42 | openAccess |  | 2017 | Dietary fatty acids and lipoproteins on progression of age-related macular degeneration | Montserrat-de la Paz, Sergio CSIC ORCID; Naranjo, María C.; Bermúdez, Beatriz CSIC ORCID; López Martín, Sergio ; Abia, Rocío CSIC ORCID ; Muriana, Francisco J. G. CSIC ORCID | artículo |
| 43 | openAccess |  | jun-2017 | Chemical characterization and thermal properties of kernel oils from Tunisian peach and nectarine varieties of Prunus persica | Chamli, D.; Bootello García, Miguel Ángel CSIC ORCID ; Bouali, I.; Jouhri, S.; Boukhchina, S.; Martínez-Force, Enrique CSIC ORCID | artículo |
| 44 | openAccess |  | 7-nov-2018 | Valorization of tomato processing by-products: Fatty acid extraction and production of bio-based materials | Benítez, José J. CSIC ORCID; Castillo Hernández, Paula Margarita CSIC ORCID; Río Andrade, José Carlos del CSIC ORCID ; León Camacho, Manuel CSIC ; Domínguez-Carmona, Eva María; Heredia, Antonio; Guzmán-Puyol, Susana; Athanassiou, Athanassia; Heredia-Guerrero, José A. CSIC ORCID | artículo |
| 45 | closedAccess | | 4-feb-2009 | Chemical Composition and Nutritional Characteristics of the Seed Oil of Wild Lathyrus, Lens and Pisum Species from Southern Spain | Pastor-Cavada, Elena CSIC; Juan, Rocío; Pastor, Julio E.; Alaíz Barragán, Manuel CSIC ORCID ; Vioque, Javier CSIC ORCID | artículo |
| 46 | openAccess |  | abr-2018 | An Analytical Simplification for Faster Determination of Fatty Acid Composition and Phytosterols in Seed Oils | García-González, Aída CSIC; Velasco, Joaquín CSIC ORCID ; Velasco Varo, Leonardo CSIC ORCID ; Ruiz Méndez, Mª Victoria CSIC ORCID | artículo |
| 47 | closedAccess | | 27-jun-2010 | Characterization of walnut oils (Juglans regia L.) from Asturias, Spain | Bada Gancedo, Juan Carlos CSIC; León Camacho, Manuel CSIC ; Prieto González, María Manuela; Alonso López, Leocadio CSIC ORCID | artículo |
| 48 | openAccess |  | jun-2003 | Plasma lipid modifications in elderly people after administration of two virgin olive oils of the same variety (Olea europaea var. hojiblanca) with different triacylglycerol composition | Perona, Javier S. CSIC ORCID ; Cañizares, Julio; Montero Romero, Emilio; Sánchez-Domínguez, José M. CSIC; Ruiz-Gutiérrez, Valentina CSIC | artículo |
| 49 | openAccess |  | may-2020 | Quality of lipid fraction during Spanish-style table olives processing of Sigoise and Azzeradj cultivars | Chabane, Fadila Ait; Rovellini, Pierangella; Boucheffa, Saliha; Medina Pradas, Eduardo CSIC ORCID ; Tamendjari, Abderezak | artículo |
| 50 | openAccess |  | jul-2016 | Molecular and biochemical characterization of the OLE-1 high-oleic castor seed (Ricinus communis L.) mutant | Venegas-Calerón, Mónica CSIC ORCID ; Sánchez, Rosario CSIC ORCID ; Salas, Joaquín J. CSIC ORCID ; Garcés Mancheño, Rafael CSIC ORCID ; Martínez-Force, Enrique CSIC ORCID | artículo |
