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(IG) Artículos : [786]  

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Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 786
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RightsIssue DateTitleAuthor(s)Type
embargoedAccess2015Evaluation and identification of poly-microbial biofilms on natural green Gordal table olivesBenítez-Cabello, Antonio; Romero-Gil, Verónica; Rodríguez-Gómez, Francisco; Garrido Fernández, A.; Jiménez Díaz, Rufino; Arroyo López, Francisco NoéArtículo
embargoedAccess2015Bovine trypsin immobilization on agarose activated with divinylsulfone: Improved activity and stability via multipoint covalent attachmentDos Santos, José C. S.; Rueda, Nazzoly; Barbosa, Oveimar; Millán Linares, María del Carmen; Pedroche, Justo; Yuste, María del Mar; Gonçalves, Luciana R. B.; Fernández Lafuente, RobertoArtículo
openAccess2015Effect of boiling on the total phenolic, anthocyanin and carotenoid concentrations of potato tubers from selected cultivars and introgressed breeding lines from native potato speciesTierno, Roberto; Hornero-Méndez, Dámaso; Gallardo Guerrero, Lourdes; López-Pardo, Raquel; Ruiz de Galarreta, José IgnacioArtículo
closedAccess2015Content of carotenoids, tocopherols, sterols, triterpenic and aliphatic alcohols, and volatile compounds in six walnuts (Juglans regia L.) varietiesAbdallah, I.B.; Tlili, N.; Martínez-Force, Enrique; Pérez Rubio, Ana Gracia; Pérez Camino, María del Carmen; Albouchi, A.; Boukhchina, S.Artículo
openAccess2015Characterization of grape seed oil from wines with protected denomination of origin (PDO) from SpainBada, J. C.; León Camacho, Manuel; Copovi, P.; Alonso, L.Artículo
openAccess2015Carotenoid composition in oils obtained from palm fruits from the Brazilian AmazonSantos, M. F. G.; Alves, R. E., Roca, MaríaArtículo
openAccess2015Antioxidant and Antiproliferative Activities of the Essential Oils from Thymbra capitata and Thymus Species Grown in PortugalMiguel, Maria Graça; Gago, Custódia; Antunes, María Dulce; Megías, Cristina; Cortés-Giraldo, Isabel; Vioque, Javier; Lima, A. Sofia; Figueiredo, A. CristinaArtículo
closedAccess2015Anaerobic digestion as a tool for resource recovery from a biodiesel production process from microalgaeTorres, A.; Fermoso, Fernando G.; Neumann, P.; Azocar, L.; Jeison Nuñez, D.Artículo
openAccess2014Analysis of methanol and ethanol in virgin olive oilGómez-Coca, Raquel B.; Cruz-Hidalgo, Rosario; Fernandes, Gabriel D.; Pérez-Camino, Mª del Carmen; Moreda, WenceslaoArtículo
embargoedAccess2015Development of an accurate and high-throughput methodology for structural comprehension of chlorophylls derivatives. (II) Dephytylated derivativesChen, Kewei; Ríos, José Julián; Roca, María; Pérez-Gálvez, AntonioArtículo
embargoedAccess2015Development of an accurate and high-throughput methodology for structural comprehension of chlorophylls derivatives. (I) Phytylated derivativesChen, Kewei; Ríos, José Julián; Pérez Gálvez, Antonio; Roca, MaríaArtículo
embargoedAccess2015A new probe for tracking the presence of E141i food colorantPérez-Gálvez, Antonio; Ríos, José Julián; Roca, MaríaArtículo
openAccess12-Jan-2015Systematic HPLC/ESI-High Resolution-qTOF-MS Methodology for Metabolomic Studies in Nonfluorescent Chlorophyll Catabolites PathwayRíos, José Julián; Roca, María; Pérez-Gálvez, AntonioArtículo
embargoedAccessJan-2015Valorization of Tunisian secondary date varieties (Phoenix dactylifera L.) by hydrothermal treatments: New fiber concentrates with antioxidant propertiesAbdessalem, Mrabet; Rodríguez-Gutiérrez, Guillermo; Guillén-Bejarano, Rafael; Rodríguez-Arcos, Rocío; Ferchichi, Ali; Sindic, Marianne; Jiménez.Araujo, AnaArtículo
embargoedAccess15-Apr-2015Characterization of soluble acyl-ACP desaturases from Camelina sativa, Macadamia tetraphylla and Dolichandra unguis-catiRodríguez Rodríguez, Manuel Fernando; Sánchez-García, Alicia; Salas, Joaquín J.; Garcés, Rafael; Martínez-Force, EnriqueArtículo
closedAccess1-Jan-2015Upgrading the temperature-phased anaerobic digestion of waste activated sludge by ultrasonic pretreatmentRiau, V.; De la Rubia, M. A.; Pérez, M.Artículo
openAccessNov-2014Pigment changes during processing of green table olive specialities treated with alkali and without fermentationGandul-Rojas, Beatriz; Gallardo-Guerrero, LourdesArtículo
embargoedAccess1-Jan-2015Composition of pigments and colour changes in green table olives related to processing typeRamírez, Eva; Gandul-Rojas, Beatriz; Romero, Concepción; Brenes, Manuel; Gallardo-Guerrero, LourdesArtículo
closedAccessDec-2013Structural and compositional changes in erythrocyte membrane of obese compared to normal-weight adolescents.Perona JS; González-Jiménez E; Aguilar-Cordero MJ; Sureda A; Barceló F.Artículo
closedAccessJun-2013Evaluation of a method of preparation of lipid emulsions as a model for chylomicron-like particles.Antelo A; Perona JS.Artículo
Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 786
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